Solasta Cafe

Solasta Cafe Solasta, ‘luminous’ in Gaelic, is an artisan cafe with a fusion of European and Greek food. A selection of coffees & teas, cold drinks, beer & wine.

We have no set menu, preferring to offer from what is fresh and available each day. Fresh cakes daily.

A belated Christmas and a Happy New Year to all who came to Solasta (and those that didn’t!) The merriest of Yuletides!T...
01/01/2022

A belated Christmas and a Happy New Year to all who came to Solasta (and those that didn’t!) The merriest of Yuletides!

To those who ask if Solasta will reopen, unfortunately not...
I had so many plans for Solasta, trying to find premises in Rethymnon as Litsarda was too quiet, though I knew I’d not find a building as beautiful,
I’d hoped I could continue, I did find some possibilities, but always at the last moment they slipped through my fingers, the final one I’d wanted would have been ideal but the owner wouldn’t allow me to bake as her brother had a bakery nearby... and cakes were my thing!
Wayne Dyer wrote ‘don’t die with your music still in you’ and it feels a little like this...
sometimes we have to let things go with grace.
I see that people still see and ‘like’ the cafe on Facebook , it touches me every time, thank you! I might be biased but I think it was special in its own way!
I feel honoured that I met so many amazing folks through my time there, and though I ran the cafe on my own I was blessed by the unconditional support I received from so many people. I love you guys!

I have so many memories of lovely moments, of customers who became friends, of musicians who enchanted the village, or of the Greek villagers who would peep in the door smiling, calling out Agapi mou,
how lucky was I?!!
When I’d opened the cafe I hadn’t thought about friendships, I was focused on holding everything together, but certain people wove themselves into my heart, one in particular, a spirited little Irish woman who spoke her mind, made me laugh, and despite her diminutive size, she was a force to be reckoned with.
She may have lost the lilting accent of her birthplace but her feisty, stubborn, open heartedness was pure Irish.
When she passed away last summer she left many of us sore hearted,
But we are better people for knowing her.

This Hogmanay I’m on Skye staying with my sister and seeing my parents...
It’s so lovely to see family again. I’ve been breathing in every moment of my sisters company, and seeing my parents. My father recently had major heart surgery (he’s doing fine)
perhaps these times rekindle memories, remind us the importance of those we love?
Certainly as I’ve grown older I find myself in awe at their strength, living in a farm house on a mountain on Skye, without electric, with five children...respect!
They met when my mother trained as a nurse, bright lights after her upbringing on Skye, my father showed her his beloved Glasgow astride his motor bike.
They made a handsome couple.
This year they celebrated sixty years together.

I’ve also been taking care of my grandsons, barely babies when I last saw them, so lovely to have them run into my arms!
I want to collect memories for when I come back to Crete.

Little boys demand connection, contact, the physicality of play fights or the curling up of themselves beneath our arms, for sometimes even super heroes feel vulnerable, tiny, sticky fingers interweave with mine
My reading glasses, almost opaque by night fall.
Little boys ooze stickiness and mischief and fun.
They fall over frequently, they wrap themselves around a misguided bike and they wail inconsolably until picked off the ground, then with the application of a Marvel hero plaster and hug, they are off again, ecstatic as puppies.

There are just back from school hugs, hugs that deflect tantrums, hugs to heal hurts, hugs to hug back.
there are hugs received just for being in the right place at the right time.
Small people hug, generously.
They melt my heart.

This year I’ll slowly figure out my next steps... there is always a touch of sadness that my cafe couldn’t survive this crazy time....I shall follow my heart back to Crete soon!
We need to do what nourishes us, what calls us, to find joy in everything we do. A new year of fresh promises and beginnings,
And good health for each of us.
Happy New Year to all ❤️

25/12/2020

Wishing you a very merry Christmas! X

It’s now my third year, my third winter, I recognise some nervousness in me at this transition, will I manage? Will the ...
07/12/2020

It’s now my third year, my third winter, I recognise some nervousness in me at this transition, will I manage? Will the cafe pull through this winter? Can I do this better?
I did try to find ways to answer Yes to everything, but I’m aware of my adversities, there was no question on any business plan that asked of contingency plans in times of plague or war or famine...
And despite my best intentions I’ve realised I can’t continue...

I’m aware that everyone has less,
I don’t believe that any one person can exist who hasn’t been touched by this years pandemic?
But despite a year of what has felt like everything has been of biblical proportions (storms, covid, earth quakes, and even my battles with ants and moths...) I have also seen such generosity and love for each other...
The Greeks have many words to express love, one of them, Agapi... meaning empathic, universal love.
So sweet to hear, and mostly directed at Gina.... ‘Agape mou!!’
My dog has her followers 🤣

Last winter I’d thought Solasta was on the cusp of success, albeit a slow trajectory to stability, more people knew of the cafe and my cakes,
those who came enjoyed the ambience, the eclectic style (borne of necessity rather than planned!)
Greeks revisiting the village would shyly come in, then ask ‘is this your house?’ Confused by a large Persian carpet, sofas and roaring log burner... some were old enough to remember its heyday before closing in 1956, and their delight in seeing its renaissance warmed my heart.

In closing Solasta I won’t feel a failure, the cafe has touched so many hearts and been enjoyed, but too few people came...
it was taking a leap of faith to set up in a small village, trying to build my business slowly and surely, yet hoping to earn enough to eventually employ someone to help, working often fifteen hours a day takes its toll and yet I loved my work and the people who came and became friends.
I had hoped for Solasta to be a place for everyone, and it has been, it’s been both zen and also filled on special days with musicians who would sit outside under the plane tree, filling the air with beautiful music. I feel very blessed.

I have so much gratitude to those who have supported me, without them Solasta would still be just be a ‘blue sky thought’,

Stelios who listened to my dreams and let them set sail... and who now suggests I try and reopen in Rethymnon and I’m touched at his belief in me, Kostas who patiently helped with my papers, my lovely landlord Panagiotis who entrusted me with his beautiful building and has been quietly supportive,
all my wonderful friends and family who lent me the finances to begin, and my parents and aunt who have been so kind, and Ildiko who helped with my social media and took beautiful photographs of Solasta, I loved how she could see it’s beauty.
Anna Maria who once drove from Rethymnon in the early hours when I was having a meltdown before first opening, and has been a continuous support, also for the good of my mental health 🤣
Thank you also to Pat and Mike who first met me when they offered me a lift, becoming regulars and friends, I hate that I can’t hug you!
And Hilary who has been so positive about everything I’ve done and has always been a delight to see!
To the two couples who were returning to England and so generously gave me furniture, and Greengibbles for their presence and friendship,
to Debbie who helped create my Friday coffee mornings and who always made me smile with her loveliness!
And my handsome accountant Stratos who surely thought I was crazy yet had infinite patience with me!
I have been so touched by the messages and reviews I have received, so much positivity and kindness from those who have visited Solasta....
And always my gratitude to my sister Sandra and my daughter Nicole whom I hold deep in my heart.
Thank you, thank you, thank you!!
There are too many to thank, those whom I haven’t mentioned by name I haven’t forgotten your part, however large or small, I am grateful!

Times such as now allow us the luxury of retrospection, and of checking in with ourselves, reminding us to take care of ourselves and others.
Not unexpectedly I miss working, of having routine, purpose, but I’m also grateful for the time to slow down and live more my other life, life is never boring here.
I’ve been reading over my old journals, smiling at memories from my time here on Crete.
How life in a small Cretan village can be, for all of us who live here I’m sure my sentiment will be familiar, how easily we are embraced by those around us,
so unlike my time in Edinburgh where neighbours were almost strangers.
I will share a little from my last village near Rethymnon...

* * *

I know that tomorrow I shall apologise to Harula for talking with friends late into the night, but it will be a dance of semi understandings, then clarity. We communicate creatively, with gestures and the mix of something created when neither speak the others language well, but it's exquisite to listen to the song in her Greek words for me.
She shows me her heart.
She will say 'it's good you have friends'.

* * *
And a reminder that winter will pass...

The weather has finally broken, the heatwave is over.
The south wind that brought dust and wilted both plants and all living things has changed and now a cooler breeze freshens the air, and next week the promise of a day's rain is on everyone's lips.
For days the village slept through the heat, doing only what could not be left undone, the shop with its air conditioning attracting villagers who lingered in its cool air, Staffis the owner selling an ocean of bottled water... for three days the water was off and no one knew why or seemed to care? Apathy hung on every corner.
Each evening old ladies sat on plastic chairs outside their houses, flapping their black skirts to move air around arthritic knees, and graciously moving themselves to allow cars to pass on the narrow road, some tucking themselves into their tiny avli, only the occasional sound of laughter giving their presence away in the soft darkness that is littered with stars.
My heirloom broccoli flowered and seeded in the heat, if I am still here next year I will eat well, given six small seeds I can return them in abundance to my friends, here generosity is a natural occurrence, everyone helps the other, kindness costs nothing.

* * *
I’m not a cat person, though I did have a rescued cat for eighteen years, but I’ve been fascinated by the cafe cats, watching how they interact, seeing personalities develop, these cats so true to their own nature...

Sofia who awaited his new name after I found she is a he, becomes Sufi, a reminder we can’t always make assumptions.
He amongst his three brothers is the most curious, often watching me as I work in the cafe kitchen, two green eyes following every move and gesture, my curses pass over his pretty head as meaningless babble directed only at his brothers but not for him, and like my grandmother ignoring the farm collies under the kitchen table, I pretend I don’t see.
I didn’t want cats (and don’t think of them as mine) but they see the cafe as home, despite my shooing them out many times every day...
‘Sufi the renamed’, who lies languidly in my flower pots, who blinks at me sweetly when he sees food in my hands, who won’t let me touch him but finds a small c***k in my armour and quietly moves into my heart.
It’s a mutual arrangement, I feed them, take care of them, as we all try with strays, and still they resist human connection and I’m grateful, they remain independent, aloof.
In exchange there are no rats. 🙂

* * *

My apologies for such a long post... I so rarely write one and then when I do they are too long 🤣
I’m sure I will reread this later and be appalled at my blethering!
I wanted to add a little extra for distant friends who often asked for stories on my life here... but I so rarely had time.

I wish everyone a wonderful Christmas and truly hope that 2021 will bring only wonderful things! ###

On Wednesday Thomson died... Poor Thomson, always the quiet one.Vicky from Greengibbles found him crying beneath a car a...
20/11/2020

On Wednesday Thomson died...
Poor Thomson, always the quiet one.
Vicky from Greengibbles found him crying beneath a car and rushed him to a vet, without her he would have gone slowly for the villagers did nothing, they ask after him, gesturing sad faces but little else, animals here are so often ignored, just another one gone beneath the wheels of a car, collateral damage in our too fast lives.
Whoever hit him drove on, causing catastrophic injuries to a little cat who deserved better.
And I miss him... he would cry incessantly at the cafe door as I arrived each day ‘where have you been?’
I would let him in, feed him (he was well fed by greengibbles and myself and certainly not thin) then he would settle into his favourite chair, blinking at me as though to say thank you and he’d curl himself into the deepest sleep.
He was the reticent one, if a cat could be invisible Thomson tried, always the most gentle creature in the arms of children, if a customer noticed him and woke him from his dreams he would stretch and reach for arms to enfold him, he wanted nothing more than a lap to sleep in.
I tried many times to find a forever home for him, especially in recent days as I may not be there for long (another story for later, not now for this is Thomson’s story) of all the cats around the cafe he most needed a real home, to feel a sense of belonging.
If a cat could be perfect, he was, never under my feet, always generous with good nature, never needing shooed from tables for he seemed to understand my rules, if left outside he would climb the front door and hang from the metal window shutters shouting until I’d open the door and see him swing, hanging on, just.
I’m sad that he’s gone, I shall miss his gentle presence very much.
But I’m so grateful that I’d met him, and that in his two and a half years he had sanctuary in the cafe, but I wish I could have done more.
And I’m thankful to Vicky who opens her heart to all our village cats, who scooped Thomson up and tried to save.. I’m glad she helped Thomson in his last hours, that he was wrapped in kindness and not just pain.
He will be buried on Vicky’s land, finally home.

Solasta’s last coffee morning... As we head into our next lockdown ☹️ * Carrot cake* Lemon drizzle cake* Black Forest ch...
05/11/2020

Solasta’s last coffee morning...
As we head into our next lockdown ☹️

* Carrot cake
* Lemon drizzle cake
* Black Forest cherry cake
* Raspberry roulade
Plus...
* Quiche 😊

Hi folks!I have 4 portions of Lamb & rosemary shepherds pie left tomorrow... if interested please let me know 🙂
31/10/2020

Hi folks!
I have 4 portions of Lamb & rosemary shepherds pie left tomorrow... if interested please let me know 🙂

Solasta Friday!!* Fruit & Marzipan cake* Banoffee pie* Fruit scones with blackberry jam & cream* Strawberry roulade Plus...
29/10/2020

Solasta Friday!!

* Fruit & Marzipan cake
* Banoffee pie
* Fruit scones with blackberry jam & cream
* Strawberry roulade
Plus
Feta & vegetable quiche 🙂

How to grow a cat 🤣Sunday lunch... not cat obviously!Beef, creamed potatoes, vegetables & Yorkshire pudding.Plus cakes (...
23/10/2020

How to grow a cat 🤣

Sunday lunch... not cat obviously!
Beef, creamed potatoes, vegetables & Yorkshire pudding.
Plus cakes (including Chocolate, date & butterscotch pudding ☺️)
Please let me know by 5pm on Saturday... thanks!

Another fruity Friday! *Tiramisu (is the coffee bean a fruit?)* Apricot, Almond & pear tart* Victoria sponge with raspbe...
22/10/2020

Another fruity Friday!

*Tiramisu (is the coffee bean a fruit?)
* Apricot, Almond & pear tart
* Victoria sponge with raspberry & cream
Plus savoury...
Chicken and vegetable Quiche

14/10/2020

Morning! We are open this week as normal...
From Sunday we go into our winter hours...
Reopening Friday 23rd, open over winter Fridays to Sunday!

Address

Litsarda
Vámos
73008

Opening Hours

Friday 11:00 - 18:00
Saturday 11:00 - 18:00
Sunday 11:00 - 18:00

Telephone

+306951754953

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Solasta Cafe opening

‘Solasta’, the Gaelic for luminous, shining, I wanted to choose a name that connects me with my childhood island, Skye. In the evenings, soft, warm light fills this beautiful old stone building where Solasta Cafe opens for new life and community. I’m the owner & creator and I offer my artistic vision and creative taste with delicacies made daily with a fusion of European and Greek food, coffee, tea, cold drinks, wine & beer.

There is no set menu... with the exception of some dishes, as I prefer to offer what is fresh and available each day, following the flow of creative joy.

Keep following us for further details as I go through the multi-tasking magic of running a cafe solo!

I hope to welcome you soon at Solasta Cafe in Litsarda, for drinks, food or at one of our events! We are situated right at the rounded edge of the square and next to the old village church! ;-)