Chez Moi Private Kitchen

Chez Moi Private Kitchen Both lunch & dinner menus change approximately every 2 weeks, for detail please visit our website: www.chez-moi.hk.
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本店午餐時段逢星期一至六(公眾假期除外)，晚餐時段逢星期一至日。午餐及晚餐餐牌約兩星期更新，詳情請瀏覽本店網站www.chez-moi.hk。查詢及訂座請致電852-28811929。
Our shop opens for lunch from Monday to Saturday (Except Public Holiday) and dinner from Monday to Sunday. For enquiry or reservation, please kindly contact us by phone at 852-28811929.

Chez Moi｜五道菜法式晚餐5-Course Dinner Set ($600)~ Starter ~Fish Three Ways (Smoked Salmon, Smoked Baby Eel & Marinated Japanes...
09/06/2026

Chez Moi｜五道菜法式晚餐
5-Course Dinner Set ($600)
~ Starter ~
Fish Three Ways (Smoked Salmon, Smoked Baby Eel & Marinated Japanese Mackerel)
魚三食（煙三文魚，煙法國 BB 鰻，醃日本鯖魚）
or
French Melon & Razor Clam Tartar
法國蜜瓜&聖子他他
or
Pan-Seared French Goose Liver & Apple Puree with Port Wine Sauce
香煎法國鵝肝伴蘋果蓉配砵酒汁
~ Soup ~
Cream of Miso with Clam
麵豉忌廉湯配蜆肉
~ Homemade Sorbet ~
自製雪葩
~ Main Dish ~
Charcoal Grilled Australian Wagyu Rib Eye (M7) with Red Wine Sauce
炭燒澳洲和牛眼扒（M7）配紅酒汁 (Add $60)
or
Charcoal Grilled U.S. Natural Prime Sirloin with Red Wine Sauce
炭燒美國天然頂級西冷扒配紅酒汁
or
Roasted Dry-Aged Australian T Bone Lamb with Bell Pepper Puree, Lamb Jus
燒乾式熟成澳洲羊T骨配燈籠椒蓉、羊汁
or
Smoked Brine Dry-Aged French Pigeon with Pineapple Jam
煙燻鹵水乾式熟成法國白鴿配菠蘿果醬
or
Spanish Red Prawn Spaghetti
西班牙紅蝦意大利粉
~ Dessert ~
Mixed Fresh Fruit with Lemon Honey Foam
鮮雜果伴檸檬蜜糖泡沫
or
Pear Tart with Hokey Pokey Ice-Cream
梨撻配蜜糖脆糖雪糕

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #全新晚餐

Chez Moi｜2 Course Lunch Set午間片刻，法式從容自由搭配，主廚精選主菜簡約之中見細緻💕滋味恰如其分📆 立即訂座，開啟專屬Chez Moi的味覺旅程！📍銅鑼灣開平道1號Cubus 11樓📞28811929⏳Workin...
27/05/2026

Chez Moi｜2 Course Lunch Set
午間片刻，法式從容
自由搭配，主廚精選主菜
簡約之中見細緻💕滋味恰如其分

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #情調 #法國菜 #精緻 #全新午餐 #二道式法式午餐

Roasted Dry-Aged Australian T Bone Lamb with Bell Pepper Puree, Lamb Jus乾式熟成澳洲T骨羊鞍，經火烤後外層微焦肉質嫩滑，風味集中🍖配以燈籠椒蓉及羊汁，層次沉穩細緻簡約之...
18/05/2026

Roasted Dry-Aged Australian T Bone Lamb with Bell Pepper Puree, Lamb Jus

乾式熟成澳洲T骨羊鞍，經火烤後外層微焦
肉質嫩滑，風味集中🍖
配以燈籠椒蓉及羊汁，層次沉穩細緻
簡約之中，見優雅💕

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #炭火風味 #甜椒蓉 #細

Chez Moi｜五道菜法式晚餐5-Course Dinner Set ($600)~ Starter ~Canada Sea Urchin Crème Brûlée with Sweet Shrimps Tartar 加拿大海膽燉蛋配甜...
04/05/2026

Chez Moi｜五道菜法式晚餐
5-Course Dinner Set ($600)

~ Starter ~
Canada Sea Urchin Crème Brûlée with Sweet Shrimps Tartar
加拿大海膽燉蛋配甜蝦他他
or
Braised Abalone with Lily Mousse
燴鮑魚配百合慕斯
or
Pan-Seared French Goose Liver & Apple Puree with Port Wine Sauce
香煎法國鵝肝伴蘋果蓉配砵酒汁

~ Soup ~
French Onion Soup
法式洋蔥湯

~ Homemade Sorbet ~
自製雪葩

~ Main Dish ~
Charcoal Grilled Australian Wagyu Rib Eye (M7) with Red Wine Sauce
炭燒澳洲和牛肉眼扒(M7)配紅酒汁 (Add $60)
or
Charcoal Grilled U.S. Natural Prime Sirloin with Red Wine Sauce
炭燒美國天然頂級西冷扒配紅酒汁
or
Roasted Dry-Aged Australian T Bone Lamb with Bell Pepper Puree, Lamb Jus
燒乾式熟成澳洲羊T骨配燈籠椒蓉、羊汁
or
Roasted Dry-Aged French Corn Fed Chicken
燒乾式熟成法國黃油雞
or
Baked Cod Fish & Scallop in Sabayon Sauce with Angel Hair
焗鱈魚帶子沙巴鮮伴天使麵

~ Dessert ~
French Melon Panna Cotta
法國蜜瓜奶凍
or
Chocolate Opera with Ice-Cream
歌劇院蛋糕伴雪糕

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #全新晚餐

Chez Moi｜2 Course Lunch Set以午間片刻，品味法式優雅主廚精選多款主菜，自在搭配細嚐簡約中的講究滋味📆 立即訂座，開啟專屬Chez Moi的味覺旅程！📍銅鑼灣開平道1號Cubus 11樓📞28811929⏳Worki...
27/04/2026

Chez Moi｜2 Course Lunch Set
以午間片刻，品味法式優雅
主廚精選多款主菜，自在搭配
細嚐簡約中的講究滋味
📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #情調 #法國菜 #精緻 #全新午餐 #二道式法式午餐

Chez Moi｜五道菜法式晚餐5-Course Dinner Set ($600)~ Starter ~Japanese Fruit Tomato & Burrata Cheese with Pesto Sauce日本果茄布拉塔芝士配香草...
15/04/2026

Chez Moi｜五道菜法式晚餐
5-Course Dinner Set ($600)

~ Starter ~
Japanese Fruit Tomato & Burrata Cheese with Pesto Sauce
日本果茄布拉塔芝士配香草汁
or
Pan-Seared Hokkaido Scallop with Sea Urchin Puree, Lemongrass Scallop Foam
香煎北海道帶子配海膽蓉，香茅帶子泡沫
or
Pan-Seared French Goose Liver & Apple Puree with Port Wine Sauce
香煎法國鵝肝伴蘋果蓉配砵酒汁
~ Soup ~
Cream of Spinach with Crab Meat
波菜忌廉湯伴蟹肉
~ Homemade Sorbet ~
自製雪葩

~ Main Dish ~
Charcoal Grilled Australian Wagyu Rib Eye (M7) with Red Wine Sauce
炭燒澳洲和牛肉眼扒(M7)配紅酒汁(Add $60)
or
Charcoal Grilled U.S. Natural Prime Sirloin with Red Wine Sauce
炭燒美國天然頂級西冷扒配紅酒汁
or
Charcoal Grilled Iberico Pork Rack with Martell Sauce
炭燒西班牙伊比利亞黑毛豬架配馬爹利汁
or
Roasted Dry-Aged French BB Duck Breast with Duck Juz
燒乾式熟成法國 BB 鴨胸配鴨汁
or
Miso Baked Chilean Cod Fish Fillet
麵豉焗智利鱈魚柳
~ Dessert ~
Bread & Butter Pudding with Ice-Cream
麵包布甸配雪糕
or
Dubai Chocolate Hojicha Tiramisu
杜拜朱古力焙茶提拉米蘇
~ Coffee or Tea ~
*Price is subject to 10% service charge

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #全新晚餐

2-Course Lunch Set~ Salad ~Butter Lettuce & Baby Spinach Salad with Fresh Shrimps, Mango Honey Dressing鮮蝦牛油生菜,BB 波菜沙律伴芒果...
31/03/2026

2-Course Lunch Set

~ Salad ~
Butter Lettuce & Baby Spinach Salad with Fresh Shrimps, Mango Honey Dressing
鮮蝦牛油生菜,BB 波菜沙律伴芒果蜜糖汁

~ Soup ~
Cream of Broccoli with Smoked Chicken
西闣花忌廉湯伴煙燻雞

~ Main Dish ~
Linguine Puttanesca with Pan-Seared Scallop ($170)
扁意粉配香煎帶子伴鯷魚,橄欖,水瓜柳汁

OR

Catch of the Day Fish Fillet ($190)
廚師每日新鮮魚柳

OR

Slow Cooked Australian T Bone Lamb with Portabella Mushroom ($190)
低温澳洲羊T骨配大啡菇

OR

Charcoal Grilled U.S. Natural Angus Sirloin with Red Wine Sauce ($210)
炭燒美國天然安格斯西冷扒配紅酒汁

OR

Slow-Baked French Duck Leg Confit with Mashed Potato ($215)
法式低温香草焗法國鴨肶配薯蓉

OR

Charcoal Grilled Australian Wagyu Rib Eye (M7) with Red Wine Sauce ($390)
炭燒澳洲和牛肉眼扒（M7）配紅酒汁

3-Course Set (+$30)
Salad
&
Soup
Main (Choose from above)

Dessert (+$45)
For an extra Daily Dessert with the above set

*All of the above set served with Freshly Brewed Coffee or Tea
以上套餐配即磨咖啡/茶
(All prices are subject to 10% Service Charge)

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #情調 #法國菜 #精緻 #全新午餐 #二道式法式午餐

Chez Moi｜五道菜法式晚餐5-Course Dinner Set ($600)~ Starter ~Lobster Bamboo Ravioli with Lemongrass Lobster Sauce龍蝦竹笙雲吞配香茅龍蝦汁orW...
12/03/2026

Chez Moi｜五道菜法式晚餐
5-Course Dinner Set ($600)

~ Starter ~
Lobster Bamboo Ravioli with Lemongrass Lobster Sauce
龍蝦竹笙雲吞配香茅龍蝦汁
or
White Asparagus with Dried Ibérico Ham in Hollandaise Sauce
白露荀配風乾黑毛豬火腿伴荷蘭汁
or
Pan-Seared French Goose Liver & Apple Puree with Port Wine Sauce
香煎法國鵝肝伴蘋果蓉配砵酒汁
~ Soup ~
Cream of Roasted Bell Pepper with Mussel
燒燈籠椒忌廉湯配青口
~ Homemade Sorbet ~
自製雪葩
~ Main Dish ~
Charcoal Grilled Australian Wagyu Rib Eye (M7) with Red Wine Sauce
炭燒澳洲和牛肉眼扒(M7)配紅酒汁(Add $60)
or
Charcoal Grilled U.S. Natural Prime Sirloin with Red Wine Sauce
炭燒美國天然頂級西冷扒配紅酒汁
or
Roasted Australian Lamb Rack Stuffed with Cream Cheese, Walnut & Baby Spinach
燒澳洲羊鞍釀忌廉芝士.合桃.BB 波菜
or
French Pigeon Breast, Goose Liver & Chicken Mousse in Baked Pastry 酥皮焗法國白鴿胸.鵝肝.雞慕斯
or
Hokkaido Scallop Risotto with Lobster Sauce
北海道帶子意大利飯伴龍蝦汁
~ Dessert ~
Coconut Crème Brûleé
椰子焦糖燉蛋
or
Chocolate Brownies with Ice Cream
朱古力班尼斯伴雪糕
~ Coffee or Tea ~
*Price is subject to 10% service chargeChez Moi｜五道菜法式晚餐
5-Course Dinner Set ($600)
~ Starter ~
Lobster Bamboo Ravioli with Lemongrass Lobster Sauce
龍蝦竹笙雲吞配香茅龍蝦汁
or
White Asparagus with Dried Ibérico Ham in Hollandaise Sauce
白露荀配風乾黑毛豬火腿伴荷蘭汁
or
Pan-Seared French Goose Liver & Apple Puree with Port Wine Sauce
香煎法國鵝肝伴蘋果蓉配砵酒汁
~ Soup ~
Cream of Roasted Bell Pepper with Mussel
燒燈籠椒忌廉湯配青口
~ Homemade Sorbet ~
自製雪葩
~ Main Dish ~
Charcoal Grilled Australian Wagyu Rib Eye (M7) with Red Wine Sauce
炭燒澳洲和牛肉眼扒(M7)配紅酒汁(Add $60)
or
Charcoal Grilled U.S. Natural Prime Sirloin with Red Wine Sauce
炭燒美國天然頂級西冷扒配紅酒汁
or
Roasted Australian Lamb Rack Stuffed with Cream Cheese, Walnut & Baby Spinach
燒澳洲羊鞍釀忌廉芝士.合桃.BB 波菜
or
French Pigeon Breast, Goose Liver & Chicken Mousse in Baked Pastry 酥皮焗法國白鴿胸.鵝肝.雞慕斯
or
Hokkaido Scallop Risotto with Lobster Sauce
北海道帶子意大利飯伴龍蝦汁
~ Dessert ~
Coconut Crème Brûleé
椰子焦糖燉蛋
or
Chocolate Brownies with Ice Cream
朱古力班尼斯伴雪糕
~ Coffee or Tea ~
*Price is subject to 10% service charge

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #全新晚餐

Chez Moi｜五道菜法式晚餐5-Course Dinner Set ($600)~ Starter ~Lobster Bamboo Ravioli with Lemongrass Lobster Sauce龍蝦竹笙雲吞配香茅龍蝦汁orW...
09/03/2026

Chez Moi｜五道菜法式晚餐
5-Course Dinner Set ($600)
~ Starter ~
Lobster Bamboo Ravioli with Lemongrass Lobster Sauce
龍蝦竹笙雲吞配香茅龍蝦汁
or
White Asparagus with Dried Ibérico Ham in Hollandaise Sauce
白露荀配風乾黑毛豬火腿伴荷蘭汁
or
Pan-Seared French Goose Liver & Apple Puree with Port Wine Sauce
香煎法國鵝肝伴蘋果蓉配砵酒汁
~ Soup ~
Cream of Roasted Bell Pepper with Mussel
燒燈籠椒忌廉湯配青口
~ Homemade Sorbet ~
自製雪葩
~ Main Dish ~
Charcoal Grilled Australian Wagyu Rib Eye (M7) with Red Wine Sauce
炭燒澳洲和牛肉眼扒(M7)配紅酒汁(Add $60)
or
Charcoal Grilled U.S. Natural Prime Sirloin with Red Wine Sauce
炭燒美國天然頂級西冷扒配紅酒汁
or
Roasted Australian Lamb Rack Stuffed with Cream Cheese, Walnut & Baby Spinach
燒澳洲羊鞍釀忌廉芝士.合桃.BB 波菜
or
French Pigeon Breast, Goose Liver & Chicken Mousse in Baked Pastry 酥皮焗法國白鴿胸.鵝肝.雞慕斯
or
Hokkaido Scallop Risotto with Lobster Sauce
北海道帶子意大利飯伴龍蝦汁
~ Dessert ~
Coconut Crème Brûleé
椰子焦糖燉蛋
or
Chocolate Brownies with Ice Cream
朱古力班尼斯伴雪糕
~ Coffee or Tea ~
*Price is subject to 10% service charge

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #全新晚餐

Chez Moi｜2 Course Lunch Set短暫光景，細緻講究是日精選主菜菜單，呈現地道的法式風味📆 立即訂座，開啟專屬Chez Moi的味覺旅程！📍銅鑼灣開平道1號Cubus 11樓📞28811929⏳Working hours...
04/03/2026

Chez Moi｜2 Course Lunch Set
短暫光景，細緻講究
是日精選主菜菜單，呈現地道的法式風味

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #情調 #法國菜 #精緻 #全新午餐 #二道式法式午餐

Address

Cubus 11/Fl
Hong Kong

Opening Hours

Monday 12:00 - 15:00
18:30 - 00:00
Tuesday 12:00 - 15:00
18:30 - 00:00
Wednesday 12:00 - 15:00
18:30 - 00:00
Thursday 12:00 - 15:00
18:30 - 00:00
Friday 12:00 - 15:00
18:30 - 00:00
Saturday 12:00 - 15:00
18:30 - 00:00
Sunday 18:30 - 00:00

Telephone

+85228811929

Website

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