Beefbar Hong Kong

Beefbar Hong Kong Modern one Michelin star steakhouse where Chef Ivan Chan presents premium beef across the globe.

Crack through the golden crust and uncover our savoury crab salad. Fresh, vibrant and full of texture in every bite.輕敲金黃...
15/07/2026

Crack through the golden crust and uncover our savoury crab salad. Fresh, vibrant and full of texture in every bite.

輕敲金黃香脆的外層,發掘內裡鮮甜馥郁的蟹肉沙律。每一口都層次豐富、清新怡人,綻放迷人鮮味。

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Online Reservation: https://bit.ly/3zbuTfI (Link In Bio)
Menus: http://bit.ly/3h7onsh (Link In Bio)




Raised in Japan’s Miyazaki Prefecture, Miyazaki Wagyu is prized for its delicate snowflake marbling and exceptionally lo...
25/06/2026

Raised in Japan’s Miyazaki Prefecture, Miyazaki Wagyu is prized for its delicate snowflake marbling and exceptionally low melting point, delivering that unforgettable melt-in-your-mouth texture.

At Beefbar Hong Kong, explore extraordinary beef breeds sourced from across the globe.

產自日本的宮崎和牛,以如雪花般細緻均勻的霜降油花及極低的油脂融點見稱,帶來令人一試難忘、入口即化的極致口感。

在 Beefbar Hong Kong,您可盡情探索我們從世界各地搜羅的頂級珍稀牛種。

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Online Reservation: https://bit.ly/3zbuTfI (Link In Bio)
Menus: http://bit.ly/3h7onsh (Link In Bio)

*Photo is for reference only.




Every great evening begins with the perfect sip.🍸Elevate your night with our curated cocktail journey.美好的夜晚,由一杯完美雞尾酒展開🍸。...
18/06/2026

Every great evening begins with the perfect sip.🍸Elevate your night with our curated cocktail journey.

美好的夜晚,由一杯完美雞尾酒展開🍸。以精心設計的雞尾酒之旅,為您的微醺之夜昇華品味。

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Online Reservation: https://bit.ly/3zbuTfI (Link In Bio)
Menus: http://bit.ly/3h7onsh (Link In Bio)

*Photo is for reference only.




A new chapter of indulgence begins.Led by Executive Chef Ivan Chan, our Michelin-starred kitchen presents a limited edit...
06/06/2026

A new chapter of indulgence begins.

Led by Executive Chef Ivan Chan, our Michelin-starred kitchen presents a limited edition of Chef’s Special Menu, available from June 5 till end of June. Savor the premium collections from Hand-cut Filet Tartare and Kobe Tataki to two exclusive premium burgers.

✨Menu Highlights:

▪️Icelandic Cod Fish Burger
Crisp Icelandic cod with sea grape yuzu sauce. Bright, coastal elegance.

▪️Wagyu Signature Burger
Succulent patty crowned with Japanese Wagyu (Omi/ Kagoshima) or foie gras, pure decadence in every bite.

Prestige expressions. Unforgettable experience.

Reserve your table today.

展開極致品味新篇章。

由行政總廚 Ivan Chan 親自領軍,米芝蓮星級廚房匠心呈獻期間限定 Chef’s Special Menu,由6月5日起供應至6月底。細味一系列矜貴之選,從手切牛柳他他、炙燒神戶牛,到兩款期間限定尊貴漢堡,演繹極致食材與精準工藝。

✨精選菜式包括:

▪️ 冰島鱈魚漢堡
外脆內嫩的冰島鱈魚,配上海葡萄柚子醬,清新明亮,盡顯海岸風雅。

▪️ 和牛漢堡
多汁厚實漢堡排,配以日本和牛(近江/鹿兒島)或鵝肝,層次豐盈,每一口盡是奢華享受。

立即預訂體驗難忘尊貴演繹。

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Online Reservation: https://bit.ly/3zbuTfI (Link In Bio)
Menus: http://bit.ly/3h7onsh (Link In Bio)

*Photo is for reference only.



MichelinGuide MichelinStar
LaiSunDining Rooftopbarhk Cocktails

Elevate your next occasion within the privacy of our signature dining rooms. Designed for distinguished gatherings, from...
01/06/2026

Elevate your next occasion within the privacy of our signature dining rooms. Designed for distinguished gatherings, from milestone celebrations to discreet business affairs, each experience is thoughtfully curated to reflect the art of refined hospitality.

Indulge in an exceptional selection of the world’s most sought-after beef, including Black Angus and Kobe, prepared with precision and served in an atmosphere of understated elegance. An intimate setting, defined by impeccable taste.

• Advance reservations are required
• Subject to availability
• Reserve via WhatsApp, email or direct phone call

於Beefbar Hong Kong私人包廂中展開專屬盛宴體驗。無論是慶賀人生重要時刻,或舉行高端商務宴請,皆在細意雕琢的私密空間內,彰顯非凡格調。

嚴選來自世界各地的頂級牛肉,包括黑安格斯及神戶和牛,以精準火候演繹極致風味,在優雅靜謐的氛圍中細味層次與匠心。

・需提前預訂
・須視供應情況而定
・歡迎透過 WhatsApp、電郵或電話預約

Phone/WhatsApp 電話:
+852 2110 8853

Email 電郵:
[email protected]

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*Photo is for reference only.




Tuna Tiradito. Pristine tuna complemented by avocado, peanut sauce and grapefruit, a vibrant balance of richness and cit...
27/05/2026

Tuna Tiradito. Pristine tuna complemented by avocado, peanut sauce and grapefruit, a vibrant balance of richness and citrus brightness.

我們的吞拿魚秘魯生魚片,嚴選鮮嫩吞拿魚,佐以牛油果、花生醬與西柚,交織濃郁與清新果香的細膩平衡。

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Online Reservation: https://bit.ly/3zbuTfI (Link In Bio)
Menus: http://bit.ly/3h7onsh (Link In Bio)

*Photo is for reference only.




Originating in the US, our Kobe Smash Burger is elevated with premium Kobe beef, pressed to crisp perfection, layered wi...
20/05/2026

Originating in the US, our Kobe Smash Burger is elevated with premium Kobe beef, pressed to crisp perfection, layered with molten cheese and nestled in a buttery golden bun. A refined take on a beloved classic! 🍔

源自美國的 Smashed Burger,在Beefbar 昇華演繹。嚴選頂級神戶牛肉高溫壓製至外脆內嫩,配以融化芝士與金黃牛油麵包,呈現經典之上的精緻風味。

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Online Reservation: https://bit.ly/3zbuTfI (Link In Bio)
Menus: http://bit.ly/3h7onsh (Link In Bio)

*Photo is for reference only.




Meet Bisu, the bartender and creative force behind the bar at Beefbar Hong Kong. From first sip to final garnish, he sha...
11/05/2026

Meet Bisu, the bartender and creative force behind the bar at Beefbar Hong Kong. From first sip to final garnish, he shapes our cocktail journey with curiosity, precision and a taste for the unexpected. Discover his crafts and let the next pour surprise you.🍹

認識我們的調酒師 Bisu,Beefbar Hong Kong 吧檯背後的靈感推手。由第一口到結尾,他以熱情與細膩手藝,塑造屬於我們的雞尾酒旅程。探索Bisu用心製作的雞尾酒酒單,讓他為你帶來驚喜。🍹

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Online Reservation: https://bit.ly/3zbuTfI (Link In Bio)
Menus: http://bit.ly/3h7onsh (Link In Bio)

*Photo is for reference only.




Experience the harmony of Two Moons under the Hong Kong skyline. 🌕🌙✨ Awarded 2025 Tatler Best 20 Bars Macau,  is bringin...
06/05/2026

Experience the harmony of Two Moons under the Hong Kong skyline. 🌕🌙✨

Awarded 2025 Tatler Best 20 Bars Macau, is bringing their signature "Day-to-Night" philosophy and immersive cocktail experience to Beefbar's rooftop for one night only.

Join co-founder Frankie Leong as he introduces guests to a curated world of whisky, niche spirits and meticulously crafted cocktails. It's more than a drink, it's an exploration of ingenuity and flavor. Join us at Beefbar for a night where every sip tells a story.

Supported by Ginraw, Flaming Pig and The Bottle Shop.

📅 June 5 (Friday)
🕖 19:00 - 22:00
📍 Beefbar Terrace, 2/F, Club Lusitano, 16 Ice House St, Central, Hong Kong
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Online Reservation: https://bit.ly/3zbuTfI (Link In Bio)




At Beefbar Hong Kong, our passion is sourcing extraordinary beef from across the globe. Discover the majesty of Korean H...
04/05/2026

At Beefbar Hong Kong, our passion is sourcing extraordinary beef from across the globe. Discover the majesty of Korean Hanwoo, legendary for its hypnotic marbling, melt-in-your-mouth tenderness, and savory beefy flavour that lingers.

Savour Korean Hanwoo filet or striploin for a luxurious enjoyment. Pure artistry on a plate. 🥩🇰🇷

Beefbar Hong Kong 致力為您呈獻全球最傑出的牛肉。韓牛以其迷人的大理石紋油花、入口即化的嫩度,以及層次分明的深厚肉香著稱,每一口都令人難忘。

我們精選韓牛菲力牛柳及西冷,立即預訂享受極致的奢華體驗。🥩🇰🇷

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Online Reservation: https://bit.ly/3zbuTfI (Link In Bio)
Menus: http://bit.ly/3h7onsh (Link In Bio)

Lai Sun Dining X HSBC Visa Signature Card Exclusive Offers
Cardholders can enjoy a 15% Off discount of the total bill when dining-in during the promotional period. This promotion is valid till December 31, 2026. T&C apply.




Address

2/F Club Lusitano/16 Ice House Street
Hong Kong

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