Alke Dining Group

Alke Dining Group A dining group in Hong Kong brings the world's flavours to your plate.

Grateful to Michelin Guide for the recognition!⭐ and  are thrilled and humbled to receive Michelin awards once again.A s...
15/03/2024

Grateful to Michelin Guide for the recognition!⭐
and are thrilled and humbled to receive Michelin awards once again.
A special congratulations to , the only restaurant in Hong Kong newly adorned with 2 Michelin stars this year.
Thank you for your unwavering support. Our dedicated staff, cherished guests, and everyone who joined us on this journey made it possible. We promise to continue striving for excellence.
May you all be with us. See you soon!

我們非常高興地宣布,在《香港澳門米芝蓮指南 2024》中, 和
再次榮獲享負盛名的一星殊榮,同時亦十分榮幸 首次榮獲二星殊榮。
我們衷心感謝 的認可,亦非常感謝敬業的團隊、尊敬的食客和多年來支持我們的每個人。正是因為您們的支持,我們才能取得如此優異的成績。在未來,Alke Dining Group 將會繼續努力不懈,提供卓越的餐飲服務和體驗。
期待您的蒞臨,並感受我們團隊為你帶來的獨特用餐體驗!

#米芝蓮一星 #米芝蓮二星 #米芝蓮 #香港美食 #尖沙咀美食

Nagamoto, a restaurant serving Kaiseki Ryori (Japanese Haute Cuisine), founded and run by 2 Michelin starred chef - Teru...
12/12/2023

Nagamoto, a restaurant serving Kaiseki Ryori (Japanese Haute Cuisine), founded and run by 2 Michelin starred chef - Teruhiko Nagamoto. Reflecting the name ‒ Nagamoto ‒ the menu is showcasing Chef Nagamoto’s belief in “Shun '' and “Heart”. “Shun'' means celebration of seasonal food at its peak; “Heart” represents the utmost dining experience all patrons will obtain ranging from flavour, cooking duration, presentation to customer service.

Address: 8/F, 18 On Lan Street, , Thomson Road, Hong Kong\
#長本 #米芝蓮 #中環美食 #廚師發辦 #日本料理 #懷石料理 #割烹 #旬料理

The new Asian flagship restaurant of award-winning Chef Paulo Airaudo, NOI, in the prestigious Four Seasons Hotel Hong K...
12/12/2023

The new Asian flagship restaurant of award-winning Chef Paulo Airaudo, NOI, in the prestigious Four Seasons Hotel Hong Kong. Meaning "we" or "us" in Italian, NOI is a contemporary Italian concept where Chef Paulo has personally curated every detail, sharing the best of what he's learnt and experienced while injecting some fun into fine dining.



Address: 5/F, Four Seasons Hotel Hong Kong, 8 Finance Street, Central

Established in 1996 by Mr. Yung, a veteran with over 30 years in the culinary industry, Fu Ho Restaurant has garnered ac...
08/12/2023

Established in 1996 by Mr. Yung, a veteran with over 30 years in the culinary industry, Fu Ho Restaurant has garnered acclaim for its signature dish, "Ah Yung Abalone," propelling it to achieve the prestigious Michelin 1-star rating for an impressive 13 consecutive years. Contrary to the perception that dishes like abalone and sea cucumber are synonymous with extravagance, Fu Ho Restaurant defies this misconception. Mr. Yung states, "We are a traditional Cantonese restaurant, offering an array of exquisite dim sum and dishes. Regular innovation, meticulous quality control, and continuous staff training underscore Mr. Yung's pursuit of culinary excellence in every dish served.



Address: Shop 402, 4/F, FoodLoft, Mira Place 1, 132 Nathan Road, Tsim Sha Tsu
#富豪酒家 #阿翁鮑魚 #米芝蓮一星 #米芝蓮 #粵菜 #香港美食 #尖沙咀美食 #連續13年米芝蓮一星榮譽

Established in 1996 by Mr. Yung, a veteran with over 30 years in the culinary industry, Fu Ho Restaurant has garnered ac...
08/12/2023

Established in 1996 by Mr. Yung, a veteran with over 30 years in the culinary industry, Fu Ho Restaurant has garnered acclaim for its signature dish, "Ah Yung Abalone," propelling it to achieve the prestigious Michelin 1-star rating for an impressive 13 consecutive years.
Contrary to the perception that dishes like abalone and sea cucumber are synonymous with extravagance, Fu Ho Restaurant defies this misconception. Mr. Yung states, "We are a traditional Cantonese restaurant, offering an array of exquisite dim sum and dishes. Regular innovation, meticulous quality control, and continuous staff training underscore Mr. Yung's pursuit of culinary excellence in every dish served.



Address: Shop 402, 4/F, FoodLoft, Mira Place 1, 132 Nathan Road, Tsim Sha Tsu
#富豪酒家 #阿翁鮑魚 #米芝蓮一星 #米芝蓮 #粵菜 #香港美食 #尖沙咀美食 #連續13年米芝蓮一星榮譽

NIRAS, the first sister outpost helmed by acclaimed Thai Chef Thitid “Ton” Tassanakajohn and business partner Rungroj “T...
08/12/2023

NIRAS, the first sister outpost helmed by acclaimed Thai Chef Thitid “Ton” Tassanakajohn and business partner Rungroj “Tao” Ingudananda, the masterminds behind the award-winning restaurant Le Du in Bangkok. NIRAS offers the same renowned menu that earned Le Du its first Michelin star in 2019, the top position in Asia's 50 Best Restaurants in 2023 and the #15 spot in the World's 50 Best Restaurants 2023. The launch of NIRAS signifies the first time the Le Du brand has ventured beyond Thailand, infusing Hong Kong's dynamic culinary landscape with Le Du's extraordinary dining experience and culinary ingenuity.



Address: Shop 704, 7/F, K11 Musea, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui

Kamei Sushi, a long-established Japanese restaurant with over 100 years of history, is the 2nd overseas branch. Kamei Su...
08/12/2023

Kamei Sushi, a long-established Japanese restaurant with over 100 years of history, is the 2nd overseas branch. Kamei Sushi brings traditional Japanese flavour, with the selection of fresh local ingredients which carries out Japanese-style cuisine with local flavours adapted to the recipe.



Address: Shop 306, Level 3, World Trade Centre, 280 Gloucester Road, Causeway Bay
#龜井鮨 #過江龍 #百年老店 #銅鑼灣 #世貿中心 #席前壽司 #水產市場直送 #江戶前 #海鮮 #刺身 #日本菜

Owned and operated by award-winning Sushi Master Hisayoshi Iwa and Chef Tsukasa Kaneko, Sushi Hisayoshi celebrate the au...
08/12/2023

Owned and operated by award-winning Sushi Master Hisayoshi Iwa and Chef Tsukasa Kaneko, Sushi Hisayoshi celebrate the authentic Edomae-style omakase experience with freshest seasonal ingredients. Diners can indulge in an elevated omakase experience paired with unparalleled Japanese hospitality in a sophisticated dining space designed by esteemed interior designer Junzo Irikado. From the very moment of arrival, Sushi Hisayoshi offers guests a sensory pilgrimage through the rich cultural and culinary heritage of Japan through an elegant and seamless interplay of complementary elements that culminates in a truly exceptional dining experience.



Address: Shop G111, G/F, The Gateway, Harbour City, 3-27 Canton Road, Tsim Sha Tsui
#廚師發辦 #尖沙咀美食

Address

2nd Floor, Tai Yip Building, 141 Thomson Road, Wanchai
Hong Kong

Telephone

+85239745668

Website

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