31/03/2026
Careful! Coming in Hot! We like to heat things up at Fukuro with our Grilled Scallop, topped with Oyster Butter, Picked Shimeji and Daikon, Flambé at your table! 🔥✨
小心!熱辣來襲!在Fukuro,我們喜歡用烤扇貝來點燃氣氛,扇貝上淋著牡蠣黃油,配上 Shimeji 和 Daikon,並在您的餐桌上進行火焰烹製!! 🔥✨