09/01/2025
今年嘅盆菜精心炮製真材實料🤤一家人坐埋圍爐取暖必選😘 WhatsApp 61128116😉
材料有:瑤柱、鮑魚、花膠筒、髮菜、燒鵝、白切雞、牛腱、鵝掌、鯪魚鬆、魚肚、炸枝竹、栗子、龍蝦丸、墨魚丸、貢丸、雲耳、蓮藕、芋頭、蘿蔔、西蘭花….😋
The French Table advocates the use of top quality and fresh food materials in addition to the adoption of conventional French cookery methodology.
灣仔軒尼詩道239號23樓, 23/F 239 Hennessy Road
Wan Chai
| Monday | 18:30 - 22:30 |
| Tuesday | 18:30 - 22:30 |
| Wednesday | 18:30 - 22:30 |
| Thursday | 18:30 - 22:30 |
| Friday | 18:30 - 23:00 |
| Saturday | 18:30 - 23:00 |
| Sunday | 18:30 - 22:30 |
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