Stand Restaurant

Hívás Útbaigazítási információk Weboldal A vállalkozás elérése

Stand Restaurant A Stand Széll Tamás és Szulló Szabina két Michelin-csillagos fine dining étterme Budapest belvárosában.

Some dishes stay on the menu because they become part of who we are.Duck rillette, smoked duck liver bonbon with sour ch...
13/11/2026

Some dishes stay on the menu because they become part of who we are.

Duck rillette, smoked duck liver bonbon with sour cherry, and warm, homemade brioche. A study in contrast—rich, smoky, and sharp—and one of the signatures that defines our cuisine.

From the soils of Tokaj to the tables at Stand, our team gathered in Mád to explore the art and evolution of fine w**ema...
10/11/2026

From the soils of Tokaj to the tables at Stand, our team gathered in Mád to explore the art and evolution of fine w**emaking with István Szepsy and Kata Zsirai.

Moments spent tasting rare vintages and barrel samples directly at the source allow us to honor every bottle with the expertise it deserves. A day of deep learning, shared dedication, and uncompromising quality.

Szepsy Pince Zsirai W**ery

Our vision of modern Hungarian gastronomy: modern techniques showcasing classic flavors in stunning simplicity. Presenti...
05/11/2026

Our vision of modern Hungarian gastronomy: modern techniques showcasing classic flavors in stunning simplicity.

Presenting the essence of gulyás, reimagined with exceptional Wagyu beef – where heritage meets contemporary finesse. A dish designed to warm the soul and awaken cherished memories with every single spoonful.

Join us on New Year’s Eve for an unforgettable culinary experience featuring an exclusive menu and an elegant atmosphere...
03/11/2026

Join us on New Year’s Eve for an unforgettable culinary experience featuring an exclusive menu and an elegant atmosphere! Let’s celebrate the final day of the year together!

Secure your table and welcome the New Year in style.

For details and table reservations, please contact us at [email protected].

29/10/2026

Step into the heart of Stand for an evening filled with exceptional dishes and moments to remember.

Created through a close collaboration between our team and four iconic Hungarian w**eries—Sauska, Figula, St. Andrea, an...
27/10/2026

Created through a close collaboration between our team and four iconic Hungarian w**eries—Sauska, Figula, St. Andrea, and Szepsy—our StandArt collection was crafted to offer something truly special and unique. You can experience all four of these exclusive w**es firsthand when you dine with us.

We look forward to pouring a glass for you during your next visit.

Precision in every detail.Head Chef Ben Morris adding the final touches before a dish leaves the pass. Every element, te...
22/10/2026

Precision in every detail.

Head Chef Ben Morris adding the final touches before a dish leaves the pass. Every element, texture, and placement is carefully considered—because perfection isn’t just a goal, it’s the standard we strive for with every single plate.

Excellence that stands the test of time.Sterlet, langoustine, cucumber salad, clam sauce with dill and caviar – highligh...
20/10/2026

Excellence that stands the test of time.

Sterlet, langoustine, cucumber salad, clam sauce with dill and caviar – highlighting the core elements of Tamás Széll’s legendary 2016 Bocuse d’Or competition dish, crafted with ultimate precision.

A creation that remains one of our absolute favorites to this day.

Make your weekends unforgettable. Join us every Saturday for lunch and experience Stand in a relaxed daytime atmosphere....
15/10/2026

Make your weekends unforgettable.

Join us every Saturday for lunch and experience Stand in a relaxed daytime atmosphere. Indulge in an exclusive three-course menu featuring our ultimate guest favorites.

Reserve your table via the link in our bio.

The intense, brief warmth of a direct flame is a careful ritual in our kitchen. We treat every single ingredient with th...
13/10/2026

The intense, brief warmth of a direct flame is a careful ritual in our kitchen.
We treat every single ingredient with the utmost respect, always seeking the precise technique to unlock its fullest, most authentic character. Through this process, controlled heat transforms humble tomatoes into a deep, complex balance of natural aroma and sweetness.
Precision in every step is how we create the Stand experience.

Cím

Székely Mihály Utca 2
Budapest
1061

Nyitvatartási idő

Kedd 18:00 - 00:00
Szerda 18:00 - 00:00
Csütörtök 18:00 - 00:00
Péntek 18:00 - 00:00
Szombat 18:00 - 00:00

Telefonszám

36307859139

Weboldal

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Értesítések

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A Vállalkozás Elérése

Üzenet küldése Stand Restaurant számára:

Parancsikonok

Szponzorált

Megosztás

Kategória

Közeli éttermek

További Éttermek városi Budapest

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