Ramu Kitchen Ubud

Ramu Kitchen Ubud RAMU elevates the connection between human and nature.

Nature and life have evolved together simultaneously; therefore RAMU believes that richness in our soil and ocean equals our richness in life.

Wagyu beef cheek, slow-cooked for 24 hours until tender, then grilled with a rich Balinese soy glaze. Paired with a velv...
05/06/2026

Wagyu beef cheek, slow-cooked for 24 hours until tender, then grilled with a rich Balinese soy glaze. Paired with a velvety Massaman curry, balanced with a bright onion & herbs salad, Thai dressing, and a crunch of toasted rice. 🥩🔥

A balance of rich, smoky, and zesty flavors in every bite.

Available as a special menu for the Uma x Ramu Open House on June 6th at .

04/06/2026

Meet the Sirih Cocktail, our signature creation at Ramu that brings the flavors of the archipelago straight to your glass. Gun, combines dry gin, coconut liqueur, rosemary cordial, and fresh coconut water with handpicked betel leaves for that perfect aromatic balance.

Best tried alongside our Hibachi Fish Mangut and Salmon Yum.

26/05/2026

Comforting buzz of RAMU Kitchen, from the chime of the pass bell to the warm chatter filling the room, is all about good food, connections, and the vibrant energy of Ubud after dark.

Pull up a chair. Your table is waiting for you tonight.

23/05/2026

There’s something about the warm, comforting soul of grilled sticky rice. But have you ever experienced it paired with smoked cream and crunchy cashews?

This dessert is our way of bringing a nostalgic memory to the modern table. Sweet, smoky, cold, and warm. The perfect balance to round off your dining experience in Ubud.

Sometimes after a long day, all you really need is a moment that feels like home, surrounded by the people you love. An ...
20/05/2026

Sometimes after a long day, all you really need is a moment that feels like home, surrounded by the people you love. An open space away from the noise where you can just relax, share a meal, and leave feeling good.

Your dinner is waiting at RAMU Kitchen! 🧡

16/05/2026

From forest to table. Chef Kori combines the crunch of fresh ferns with the deep, savory aroma of North Sulawesi’s Cakalang Fufu. We cook it fast on high heat to make sure you still get that perfect crunch, letting the smoky and savory flavors really stand out.

A simple yet deep taste to complete your Ubud evening.
Find us at RAMU Kitchen.

Wine pairing dinner set at Ramu Kitchen. 🥂The highlights: Hand-cut squid noodles for the Laksa and a 24-hour slow-cooked...
13/05/2026

Wine pairing dinner set at Ramu Kitchen. 🥂

The highlights: Hand-cut squid noodles for the Laksa and a 24-hour slow-cooked Wagyu MB5. Every course is perfectly paired with wine. Definitely worth a try this weekend!

IDR 1,300K++ / pax
Book your table via the link in bio.

08/05/2026

OPEN HOUSE is coming!

Two nights bringing together , RAMU Kitchen, and .selekta through a series of intimate takeovers filled with food, cocktails, and vinyl.

6 June at Uma Garden
20 June at RAMU Kitchen & COCA Selekta

Save the dates, more soon.

02/05/2026

Me-Ramu: Spiced Grilled Chicken

The smoky heat from our house spice rub, the nutty richness of brown butter kosho, and that final hit of fresh chives. Juicy, buttery, and it’s waiting for you for dinner.

đź“Ť Ramu Kitchen Ubud

22/04/2026

Every sizzle, stir, chop, and clink tells a story.
They move like it’s second nature, this is what’s happening our kitchen. ✨

Address

Jalan Cok Rai Pudak No. 48, Peliatan, Kecamatan Ubud, Kabupaten Gianyar
Gianyar
80571

Opening Hours

Monday 18:00 - 23:00
Tuesday 18:00 - 23:00
Wednesday 18:00 - 23:00
Thursday 18:00 - 23:00
Friday 18:00 - 23:00
Saturday 18:00 - 23:00
Sunday 18:00 - 23:00

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