ROMA Osteria & Bar

ROMA Osteria & Bar An osteria and bar featuring quintessential Roman classics and Italian cocktails.

14/07/2026

This season, we’re pouring something a little different!

ROMA AGAVE is our limited cocktail menu inspired by the character of tequila and mezcal, brought together with the aperitivo flavors that define ROMA. Smoky, herbal, bright, and just a little unexpected, each cocktail offers its own take on agave with an Italian finish.

Whether you’re in the mood for the bold Dirty Mezcal Negroni, the savory Butcher’s Martini, the refreshing Amaro Basil Smash, or the citrus-forward Kaffir Lime Highball.

Available now at ROMA Pondok Indah Mall 3 until 10 August 2026.

RSVP at
+62 812-1888-9080

13/07/2026

This season, ROMA goes agave.

A limited cocktail menu built around tequila and mezcal, paired with the aperitivo flavors ROMA is known for. Smoky, bitter, herbal, and bright. We’re welcoming four cocktails that don’t follow the usual script.

From the smoky Dirty Mezcal Negroni and savory Butcher’s Martini, to the herbal Amaro Basil Smash and bright Kaffir Lime Highball — each one is built around agave and finished with an Italian touch.

Now available at ROMA Pondok Indah Mall 3 until 10 August 2026.

ROMA AGAVE
Available 10 July - 10 August | All Day | Pondok Indah Mall 3

RSVP at
+62 812-1888-9080

08/07/2026

This season, ROMA goes agave.

A limited cocktail menu built around tequila and mezcal, paired with the aperitivo flavors ROMA is known for. Smoky, bitter, herbal, and bright. We’re welcoming four cocktails that don’t follow the usual script.

From the smoky Dirty Mezcal Negroni and savory Beef Bacon Bitter Martini, to the herbal Amaro Basil Smash and bright Kaffir Lime Highball — each one is built around agave and finished with an Italian touch.

Now available at ROMA Pondok Indah Mall 3 until 10 August 2026.

ROMA AGAVE
Friday, 10 July 2026 | 6PM Onwards | Pondok Indah Mall 3

RSVP at
+62 812-1888-9080

07/07/2026

Where will your wine journey begin? 🍷

This month, we’re taking you across South Australia, one pour at a time. From crisp cool-climate whites to bold, rich reds, every region brings something different to the table.

Come by, sip, and discover your favorite pour!

RSVP at
+62 813-8830-8688 (SCBD)
+62 812-1888-9080 (PIM)

03/07/2026

This weekend’s table is one you won’t want to miss👀

For two days only, ROMA presents the flavors of CICHETI | Neapolitan Pizzas & Homespun Italian Fare through a special menu by Chef Lim Yew Aun, accompanied by curated wine pairings from Ronald Kamiyama.

Expect the freshness of Gambero, rich Tonnarelli Nero with lump crab and bottarga, signature wood-fired pizzas, and a sweet finish with Sicilian Pistachio Cannoli—each course made even better with wines selected to match the experience.

ROMA x CICHETI, SINGAPORE
Featuring Chef Lim Yew Aun (Chef & Co-Owner) and Ronald Kamiyama (Managing Partner)
Friday & Saturday, 3 & 4 July 2026
All Day
at Sequis Tower, SCBD

Reserve your table: +62 813-8830-8688

29/06/2026

Straight from Singapore to SCBD!

For one weekend, ROMA welcomes the team behind CICHETI | Neapolitan Pizzas & Homespun Italian Fare for an exclusive collaboration featuring Chef Lim Yew Aun’s signature cooking and wine selections curated by Ronald Kamiyama.

Expect handmade pasta, wood-fired pizzas, unforgettable desserts, and a menu available only during this special takeover.

ROMA x CICHETI, SINGAPORE
Featuring Chef Lim Yew Aun (Chef & Co-Owner) and Ronald Kamiyama (Managing Partner)
Friday & Saturday, 3 & 4 July 2026
All Day
at Sequis Tower, SCBD

Reserve your table: +62 813-8830-8688

26/06/2026

A pizza that never stays untouched for long🍕

Pizza Amatriciana brings together melted mozzarella, pecorino romano, black pepper, and smoky guanciale for a combination that’s rich, comforting, and impossible to stop at one slice.

No wonder it’s one of Roma’s must-orders.

RSVP at
+62 813-8830-8688 (SCBD)
+62 812-1888-9080 (PIM)

25/06/2026

For two days only, ROMA welcomes CICHETI | Neapolitan Pizzas & Homespun Italian Fare, one of Singapore’s most celebrated Italian restaurants, for an exclusive kitchen takeover led by Chef Lim Yew Aun, with curated wine selections by Ronald Kamiyama.

Known for his modern interpretation of Italian cuisine and Neapolitan pizza, Chef Aun has been at the heart of Cicheti for over a decade. Joining him is Ronald Kamiyama, a seasoned sommelier whose experience spans acclaimed restaurants across New York, Miami, Tokyo, and Singapore.

From antipasti to dessert, expect dishes like Gambero with herb butter and sofrito, Tonnarelli Nero with lump crab and bottarga, signature wood-fired pizzas, Sicilian Pistachio Cannoli, and more.

ROMA x CICHETI, SINGAPORE
Featuring Chef Lim Yew Aun (Chef & Co-Owner) and Ronald Kamiyama (Managing Partner)
Friday & Saturday, 3 & 4 July 2026
All Day
at Sequis Tower, SCBD

Reserve your table: +62 813-8830-8688

23/06/2026

Dinner always tastes a little better when Chef Luca is behind the pan😌

Come hungry, order your favorites, and stay a little longer!

Book your table at
+62 813-8830-8688 (SCBD)
+62 812-1888-9080 (PIM)

19/06/2026

Get your appetite ready and bring a crowd, we’re serving bottomless pizza every Saturday night!

Inspired by Italy’s Giro Pizza, a table-side experience served by the slice. For only IDR 150K per person, enjoy as many rounds of our 6 different pies fresh from the wood-fired oven.

One slice after another, we keep ’em coming!

SATURDAY PIZZA BAR
Never-Ending Pizza
Every Saturday
5PM Onwards
at ROMA SCBD, Sequis Tower

RSVP at
+62 813-8830-8688 (SCBD)

Address

Sequis Tower, Ground Floor #03-01. Jalan Jend. Sudirman Kav. 71
Jakarta
12190

Opening Hours

Monday 10:00 - 02:00
Tuesday 10:00 - 02:00
Wednesday 09:00 - 02:00
Thursday 10:00 - 02:00
Friday 10:00 - 02:00
Saturday 10:00 - 02:00
Sunday 10:00 - 00:00

Telephone

+622127091888

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