Grasshopper

Grasshopper The Grasshopper restaurant is for those who prefer subtle tastes and a quiet ambience. Our set five and seven course meals change seasonally.
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Reservations required. The adjoining fashion store displays clothing and accessories with a modern sensibility.

We end this year with some vibrant clothes by Hidden Harmony. It’s been an exciting, colourful year both at the boutique...
31/12/2024

We end this year with some vibrant clothes by Hidden Harmony. It’s been an exciting, colourful year both at the boutique and restaurant. We’ve had some interesting collaborations and pop-ups, while all the while diving deep into new developments in our own style. Thank you all for being a part of our journey. Look forward to seeing you in 2025!

It’s that time of year again! We have been hard at work creating new recipes for the season, using the freshest ingredie...
28/12/2024

It’s that time of year again! We have been hard at work creating new recipes for the season, using the freshest ingredients available at this time of year.
We will be bringing you an exciting seven-course menu on the evenings of the 31st and 1st, to ensure that you bring in the New Year in a special way.
Do call ahead for reservations.
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Sparkling evenings full of laughter! It’s always lovely to see familiar faces here. The ones who return are the ones who...
17/06/2024

Sparkling evenings full of laughter! It’s always lovely to see familiar faces here. The ones who return are the ones who make our creative efforts seem so much more worthwhile and fun.

December is a time of high creativity in the Grasshopper kitchen as we put together an exciting new menu for the season....
23/12/2023

December is a time of high creativity in the Grasshopper kitchen as we put together an exciting new menu for the season.
This year, for vegetarians we will be serving a grilled vegetable stack with chive oil, along with this silken yoghurt pannacotta with wine poached rhubarbs…amongst other surprise courses.
Would love to have you join us for a long, leisurely meal!

Glimpses of our seasonal menu. We are serving specials from December 20 till January 01, 2024.Call us for enquiries and ...
23/12/2023

Glimpses of our seasonal menu. We are serving specials from December 20 till January 01, 2024.
Call us for enquiries and reservations.

Light, fresh and an explosion of flavours and textures : two vegetarian appetisers on our seasonal lunch menu.
22/10/2023

Light, fresh and an explosion of flavours and textures : two vegetarian appetisers on our seasonal lunch menu.

The Insect Garden Collection by Akirahin.More than 20 years ago, when Akirahin first launched their brand of hand-crafte...
29/09/2023

The Insect Garden Collection by Akirahin.
More than 20 years ago, when Akirahin first launched their brand of hand-crafted jewellery, we stocked their pieces as the perfect accessories to our clothing. We are delighted that the designer, Niharika, has brought the brand back to life, and we are thrilled to have the jewellery in our store again!

Weekend lunches at Grasshopper.Al fresco dining amidst greenery and fresh flowers.
20/09/2023

Weekend lunches at Grasshopper.
Al fresco dining amidst greenery and fresh flowers.

Our next collaboration, this time with Chef Vineeth of Rāga. A meal cooked almost entirely on open wood fires.Looking fo...
21/08/2023

Our next collaboration, this time with Chef Vineeth of Rāga. A meal cooked almost entirely on open wood fires.
Looking forward!

Adding finishing touches to our tables just before a busy Sunday lunch. The calm before the storm!
11/08/2023

Adding finishing touches to our tables just before a busy Sunday lunch. The calm before the storm!

Delighted to partner with Chef Hemesh, as he brings his scrumptious Ramen to Grasshopper for a day. We are almost sold-o...
27/07/2023

Delighted to partner with Chef Hemesh, as he brings his scrumptious Ramen to Grasshopper for a day. We are almost sold-out, and already planning the next pop-up with him!

Pan-seared sea bass with roasted peppers and corn succotash. A recipe that is at once both delicate and refined and soul...
09/07/2023

Pan-seared sea bass with roasted peppers and corn succotash. A recipe that is at once both delicate and refined and soulful and satisfying.

Address

45 Kalena Agrahara, Bannerghatta Road, Bannerghatta Main Road
Bangalore
560076

Opening Hours

Tuesday 7:30pm - 11:30pm
Wednesday 11am - 11:30pm
Thursday 11am - 11:30pm
Friday 11am - 11:30pm
Saturday 7:30pm - 11:30pm
Sunday 11am - 11:30pm

Telephone

080 2659 3999

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