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Pan-Indian flavours, one table. Bold flavours • Classic recipes • Fresh beginnings 🇮🇳
📍ECR, Chennai. COMING SOON...

12/11/2026

This Bhai Dooj, make it more than just a treat.

From freshly baked Amritsari Naan to smoky Mutton Barra Kebab and rich Paneer Tikka Masala, celebrate the bond with your sibling over a table full of favourites.🤍

For Reservations: 9500262183
Visit us📍Akkarai, ECR.

11/11/2026

A comforting bowl of masala khichdi, paired with the refreshing goodness of masala chaas. A simple, soulful combination where warmth meets cool comfort, bringing the best of Indian dining to your table. 🌿

Some pairings just feel like home.

Visit us📍Akkarai, ECR

08/11/2026

A festive table, a feast of flavours, and moments worth sharing. ✨🪔

Celebrate Deepawali with a spread of Indian favourites, from Palak Patta Chaat and Gatte Ki Sabzi to Amritsari Naan and Bashanti Pulao.

Visit us📍Akkarai, ECR

07/11/2026

From the tangy Aam Katla to the comforting Himachali Rajma, rustic Thalipeeth and creamy Kerala Seafood Stew bringing different region to the table.

Four regions. Countless flavours. One table at Parva. 🌿

Visit us 📍Akkarai, ECR

03/11/2026

The past is a memory, the present is full of flavour, and the future? An empty pot. 😉

Some dishes are simply too good to leave behind.

Visit us 📍Akkarai, ECR

02/11/2026

A little song for Rajasthan, followed by a taste of its kitchens. 🌵

Chef Arupam takes us through Gatte Ki Sabji, soft besan dumplings simmered in a rich, spiced gravy.
A comforting Rajasthani classic with a story to tell.

Visit us 📍Akkarai, ECR

30/10/2026

From Bengal’s golden-crisp Fish Kabiraji to the comforting flavours of Pahadi Aloo Ke Gutke and our Poori Basket, every plate brings a little piece of India to your table.

Different regions. Distinct flavours. One table at Parva. 🇮🇳

Visit us 📍Akkarai, ECR

28/10/2026

Many regions, one table. 🌿

From Chhattisgarh’s Bafauri to Bihar’s Madhubani Mutton and Maharashtra’s Thalipeeth, every dish tells a story of India’s kitchens.
Discover the flavours of India at Parva.

Visit us 📍Akkarai, ECR

27/10/2026

Work can wait. A good lunch shouldn’t. 🌿

Wholesome Lauki Chana Dal, warm phulkas, and chilled masala chaas for your weekday lunch break, made better at Parva.

Visit us 📍Akkarai, ECR

26/10/2026

Three bold flavours, one refreshing trio.🍹

From the tangy comfort of Sol Kadi to the mellow sweetness of Bael Sharbat and the smoky kick of Aam Pora Sharbot, discover three refreshing sips rooted in India’s diverse kitchens.

Visit us 📍Akkarai, ECR

Address

East Coast Road
Chennai
600041

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