Hotel Sneha Sattur

Hotel Sneha Sattur In Chettinad food, major spices used include anasipoo , , puli , milagai , sombu , pattai , lavangam , , karu milagu , jeeragam , and venthayam .

Chettinad cuisine is perhaps the most renowned fare in the Tamil Nadu repertoire.It uses a variety of spices and the dishes are made with fresh ground masalas.Chettinad cuisine offers a variety of vegetarian and non-vegetarian dishes.sattur,virudhunagar. ஹோட்டல் ஸ்நேகா

Chettinad cuisine is perhaps the most renowned fare in the Tamil Nadu repertoire.It uses a variety of spices and the dishes are

made with fresh ground masalas.Chettinad cuisine offers a variety of vegetarian and non-vegetarian dishes.

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66/2a, Old Trunk Road
Sattur
626203

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