20/07/2026
We love our meat and fish dishes, but our menu has plenty to tempt those looking for something vegetarian too. 🌿
From our Carpaccio di Zucchine with ricotta, lemon and toasted almonds, to our Hummus di Melanzana with confit tomatoes and garlic focaccia, and our homemade Ravioli Ricotta e Spinaci in pachino tomato sauce, there are delicious options to enjoy at every course.
Whether you’re vegetarian or simply in the mood for something lighter, we’ve got you covered.