Martes 6pm - 11pm Miércoles 6pm - 11pm Jueves 6pm - 11pm Viernes 1pm - 11pm Sábado 1pm - 11pm Domingo 1pm - 11pm

Ixi'im

Name: Ixi'im
Address: San Antonio Chablé, Chocholá, 97816, MX
Telephone: +525541707666
Price range: $$$$
Rating: 4.9

Ixi'im is Mexican cuisine with nuances of Southeast Mexico, conceptualized by chef Jorge Vallejo. Loc
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28/05/2026

At Ix’im, Chef Luis Ronzón approaches Mexican cuisine through a deep connection to origin, honoring the land, the seasons and the ingredients that shape every dish.

From cultivation to harvest, each element is selected with intention, celebrating the richness of local produce and the traditions rooted within Yucatán.

We invite you to experience Ix’im at Chablé Yucatán and discover a cuisine inspired by the rhythm of nature and the stories behind every ingredient.

21/05/2026

Every pairing at Ixi'im is a decision made with intention.

A wine chosen to deepen what's already on the plate, course by course, in a way that makes the whole meal feel like it was designed to be experienced together.

21/05/2026

Felices de compartir que Ixi’im ha sido distinguido con una Estrella MICHELIN y reconocido también con una Estrella Verde.

Un reconocimiento que celebra la cocina, la conexión con la tierra y el trabajo de quienes hacen posible cada experiencia con dedicación y pasión.

Gracias a nuestro equipo, productores y comunidad por ser parte de este camino.

Sigamos honrando el origen.

19/05/2026

Yucatán has been cooking this way for centuries. At Ixi'im, Chef Luis Ronzón takes that knowledge and pushes it somewhere entirely new.

The result is a plate that feels rooted and unexpected at the same time.

14/05/2026

Over 3,400 bottles of tequila, some dating back to 1845, each one carrying a story that goes well beyond what's inside.

At Ixi'im, the tequila collection is as much a part of the experience as the food. A testament to Mexican craft, history, and the kind of detail that only comes from genuine reverence for the culture behind it.

12/05/2026

Some dishes ask you to slow down and pay attention.

At Ixi'im, that is not a coincidence. It is the intention behind every plate Chef Luis Ronzón puts in front of you.

07/05/2026

At Ixi'im, the terrace opens to the grounds of a restored hacienda, where century-old trees frame a landscape that glows warmer as the night deepens.

The building, the gardens, the light. All of it becomes part of the experience before the first dish even arrives.

06/05/2026

A truly well-deserved distinction for Chef Luis Ronzón and the entire Ixi’im kitchen team.

Two knives awarded in recognition of a relentless pursuit of excellence, refined technique, and deep respect for every ingredient.

An achievement that reflects true craft, vision and mastery in every plate.

05/05/2026

Every dish at Ixi'im carries the weight of a land, a tradition, and a chef who knows exactly what to do with both.

A dining experience where ancestral techniques meet contemporary Mexican cuisine, inside a space with a story of its own.

Ixi'im, at Chablé Yucatán.

30/04/2026

Este Día de las Madres, celebremos lo más valioso: el tiempo juntos.
Con gratitud, compartamos la mesa y hagamos de cada instante un recuerdo que florece.

10 de mayo | Ixi’im
Reserva tu lugar en OpenTable o WhatsApp.

Dirección

San Antonio Chablé
Chocholá
97816

Horario de Apertura

Martes	6pm - 11pm
Miércoles	6pm - 11pm
Jueves	6pm - 11pm
Viernes	1pm - 11pm
Sábado	1pm - 11pm
Domingo	1pm - 11pm

Teléfono

+525541707666

Página web

http://ixiimrestaurant.com/

Notificaciones

Sé el primero en enterarse y déjanos enviarle un correo electrónico cuando Ixi'im publique noticias y promociones. Su dirección de correo electrónico no se utilizará para ningún otro fin, y puede darse de baja en cualquier momento.