28/10/2026
📌 菜单回顾|Tom Yam Char Koay Teow
融合槟城炒粿条镬气与泰式冬阴功酸辣风味,
是我们曾经很受欢迎的特色菜式。
收到很多老顾客询问回归。
想听听大家意见:这道特色炒粿条,值得重新上架吗?
Throwback to our signature Tom Yam Char Koay Teow.
Combining Penang wok hei and aromatic tom yam sour-spicy taste.
Many regulars have requested us to bring it back.
We would love to hear your opinion!
#槟城炒粿条