EVE by Erik van Loo

EVE by Erik van Loo A concept by Erik van Loo â­ī¸â­ī¸
📆 Now open!
📍 Paleisstraat 2, The Hague

Our take on a dutch classic. But our version is made with asparagus, scallop and hollandaise, finished the EVE way. Fami...
12/06/2026

Our take on a dutch classic. But our version is made with asparagus, scallop and hollandaise, finished the EVE way. Familiar, but completely reimagined.

Service should feel natural. Attentive, warm and always with a smile. The small details make the biggest difference.
09/06/2026

Service should feel natural. Attentive, warm and always with a smile. The small details make the biggest difference.

Lamb chops with garlic beignets and rich lamb jus. Comfort, depth and refinement on one plate.
06/06/2026

Lamb chops with garlic beignets and rich lamb jus. Comfort, depth and refinement on one plate.

Every corner of EVE offers a different atmosphere. Intimate, lively or tucked away for a quieter evening. What is your f...
03/06/2026

Every corner of EVE offers a different atmosphere. Intimate, lively or tucked away for a quieter evening. What is your favourite spot?

GAJA Barbaresco Denominazione di Origine Protetta 2021. Elegant, layered and full of character. Some bottles create the ...
31/05/2026

GAJA Barbaresco Denominazione di Origine Protetta 2021. Elegant, layered and full of character. Some bottles create the occasion themselves.

Located on Noordeinde, surrounded by culture, history and the rhythm of the city. Right where everything comes together.
28/05/2026

Located on Noordeinde, surrounded by culture, history and the rhythm of the city. Right where everything comes together.

Great food deserves the right wine. Whether you know exactly what you like or prefer a little guidance, we are always ha...
25/05/2026

Great food deserves the right wine. Whether you know exactly what you like or prefer a little guidance, we are always happy to help you choose.

One of our favourite bites, churros. Vegetarian with Parmesan and cheese foam, or finished with Iberico ham for somethin...
22/05/2026

One of our favourite bites, churros. Vegetarian with Parmesan and cheese foam, or finished with Iberico ham for something extra.

Erik van Loo leads the kitchen at EVE, but true quality is always a team effort. Every detail, every plate and every mom...
19/05/2026

Erik van Loo leads the kitchen at EVE, but true quality is always a team effort. Every detail, every plate and every moment comes together through the people behind it.

Sometimes you open something special. Dom Perignon Vintage 2015. Classic, refined and timeless. For moments that deserve...
15/05/2026

Sometimes you open something special. Dom Perignon Vintage 2015. Classic, refined and timeless. For moments that deserve more.

Adres

Paleisstraat 2
The Hague
2514JA

Telefoon

+31705690222

Website

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