Posto Howick

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Posto Howick Hi we are Posto! Your local pizzeria supplying you with authentic Neapolitan wood fired pizzas.

04/11/2026

Calabrian summer. 'Nduja, mozzarella, zucchini, ricotta, pecorino, lemon zest. Simple, never basic. $32.

Pizza of the month, new at Posto. Thursday to Sunday from 5. 60 Picton St, Howick.

01/11/2026

Strawberry season. The calzone knows what to do 🍓

Posto Semplice, Howick Village. From 5, Thursday to Sunday, all summer.

28/10/2026

Agnello. The lamb pizza nobody else in Auckland makes.
Slow-cooked lamb on a white base, pecorino, no tomato, ninety seconds in the wood fire and rosemary oil over the top. The one to order first.

Back open tomorrow. Thursday to Sunday from 5. 60 Picton St, Howick. 🍕

27/10/2026

We heard it's strawberry season. So the calzone got strawberries, then it got Nutella, and now it comes out like this 🍓

On the menu now. Posto Semplice, Howick Village, pizza from 5 Thursday to Sunday.

23/10/2026

Tartufo. Truffle under, porcini over. Half measures are not a thing here.

Truffle bechamel on the base, fior di latte, pecorino, mushrooms, ninety seconds in the fire, and then porcini salsa over the top once it's out, because the first layer was only the warm-up.

Long weekend, open all four nights. Thu to Sun from 5. 60 Picton St, Howick.

21/10/2026

Rule one of an Italian breakfast: it goes in the coffee ☕

Tear it open first, then dip. No fork, no knife, no shame.

Everything in the cabinet is baked that morning at our bakery in St Heliers and is at Posto in Howick from 7:30. And if you spotted a couple of things you've never seen in the cabinet before: that's the summer selection, having a little preview. Most of it lands in the cabinet this weekend.

Sunday at Posto: pizza from 5, the fire does the rest 🔥Slide two is October's pizza, cacio e pepe on a wood fired base, ...
17/10/2026

Sunday at Posto: pizza from 5, the fire does the rest 🔥

Slide two is October's pizza, cacio e pepe on a wood fired base, the pepper ground in the mortar right before it goes on.

60 Picton St, Howick. Pizza Thursday to Sunday from 5.

15/10/2026

3 days for the dough, 90 seconds in the fire. Michael says it like it's nothing.

It's not nothing. It's three days of patience and ninety seconds of showing off, and you get to eat the result.

Thu to Sun from 5. 60 Picton St, Howick. Come say ciao.

14/10/2026

Cacio e pepe, October's pizza of the month. New in Howick: red, black and green peppercorns crushed in the mortar, pecorino on a white base, into the wood fire, and the cheese is still pulling when it hits the board.
Pizza from 5, Thursday to Sunday. 60 Picton St, Howick. 🍕

05/10/2026

Running the bakery in St Heliers and the pizzeria in Howick in the same week is going fine, thanks for asking. 🥐

Posto Semplice, 60 Picton St, Howick.

Address

2/60 Picton Street
Auckland
2014

Opening Hours

Monday 5pm - 9pm
Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 5pm - 9pm
Sunday 5pm - 9pm

Telephone

+64 9-213 3675

Website

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