Touquet

09/11/2021

Look at this talented French Chef offering an amazing menu matched with NZ wines.

22/06/2020

High quality raw honey available. Direct from Kerikeri. Buy your honey for winter now.

L 'Artisan Honey is now in the pot!
You can now order our Macadamia Honey, Bush Honey, Kanuka, Manuka Honey, Propolis and beepollen.
Get ready for winter 🐝

16/02/2018

Few weeks before we close down the restaurant we were really pleased to recieve this stunning paper. Thx Peter Calder to have properly spotted our Philosophy.

11/12/2017

Touquet's adventure is coming to an end.
I would like to thank all my loyal customers, friends and family for your support over the last four years.
I would also like to thank my dedicated staff who helped make Touquet the authentic French restaurant it is today.
Our last service will be dinner on Saturday 16th December.
It is been my pleasure living out my dream.
Let new adventures begin.
Antoine Salles

14/11/2017

Bonjour French Lovers,

Don't Forget to book your table for the Beaujolais Nouveau J-1.

You can come all day from 11.30 A.M to Enjoy our Fruity Wine....🍇🍇

Bonjour French Lovers, Celebrate The "Beaujolais Nouveau" with us.

08/11/2017

Happy Birthday Sarah Cl

Our French Waitress From The South of France!!!!! Thanks for your great job in our Team.

Joyeux Anniversaire🐓🐷🦒🐘

07/11/2017

Good Afternoon French Lovers,

Don't forget to Book your Table for '" Beaujolais 2017" Thursday 16th November 2017 From 11.30 A.M to Late.

J-8 !!!
Our French Team and Chef Antoine has made the Menu "just for this Wonderful Event".....

Wine & Shine🎇🎇🎇

01/11/2017

J-1
I've tried to keep the Wines.... wise, The Grapes start to be Crazy.....🍇😍😋

They're just waiting for your palate, your nose and your eyes. We never know, perhaps a big crush will happen with one of our Wines 👩‍❤️‍💋‍👩

Be part of one journey to the South of France (Lavender, Bouillabaisse, The wind called "Mistral"....)

04/10/2017

Special Only this Week....I would like to build a snowman!!!!

-Tartiflette ( Potatoes, Reblochon Cheese, Cream) Speciality from The French Alps. Creamy, Cheesy, Tasty...

In Tartiflette we trust!!!!!!

$19,00 At Lunch
La Haut dans la Montagne!!!!!!

28/09/2017

Quand te reverrai-je Pays Merveilleux?

Happy Hour De 15H00 a 18H00 du Mardi au Vendredi

A Partir de $6 ( Heineken, Corona ) et le verre de vin $8

Charcuteries, french cheese et l'incontournable RILLETTES de "Copain Comme cochon" "Faites Maison"