INATI

INATI Exciting Christchurch restaurant Inati, a place that invigorates dining with a sense of excitement and theatre. Fun dining, not fine dining is Simon’s ethos!
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A place that is not special because it needs to be, but simply because it is. Inati - to be opened by chef Simon Levy very soon. Simon Levy is a highly skilled chef who takes the freshest local ingredients and prepares them with elegance and simplicity. Classically trained in the French style, Simon’s passion and perfectionism will be evident in the dishes he prepares. Simon’s food is fun and comes with years of experience behind it.

Join us once again for our annual Truffle Dinner! Where you purchase a locally sourced Canterbury truffle and shave as l...
15/06/2026

Join us once again for our annual Truffle Dinner! Where you purchase a locally sourced Canterbury truffle and shave as little or as much truffle as you like over our uniquely paired Trust Us menu.

Save the date - 30th July 2026.

Trust Us 6 Plate - $150 per person
(Does not include truffle price or wine match)

​​​​​​​If you would like to make a reservation visit our website or call us on 03 390 1580.

LAND - Black Origin 100 day aged Wagyu beef, horseradish & wasabi leaf
12/06/2026

LAND - Black Origin 100 day aged Wagyu beef, horseradish & wasabi leaf

EARTH - Smoked rehydrated carrot, black rice & ginger
10/06/2026

EARTH - Smoked rehydrated carrot, black rice & ginger

Simon curating our selection of ceramics and natural stone & wood for the final serve. The plate or surface is an import...
08/06/2026

Simon curating our selection of ceramics and natural stone & wood for the final serve.

The plate or surface is an important part of the dish and it is an element we take great care with.

INATI Lounge - Page 71: Gin, carrot, pecan & cream cheese. A Carrot cake inspired cocktail. It's delicious. Join us over...
04/06/2026

INATI Lounge - Page 71: Gin, carrot, pecan & cream cheese.
A Carrot cake inspired cocktail. It's delicious.

Join us over the weekend or book for the weeks ahead.
Reserve now at INATI.nz

03/06/2026

INATI x AHI
It was an incredible experience to have Ben & Gideon over a two night collaboration dinner at Inati. Until the next one!

Thank you for the lovely write up Urban List NZ. Read the full article here:
02/06/2026

Thank you for the lovely write up Urban List NZ. Read the full article here:

From a savoury oyster ice cream to duck liver parfait trumpets—enjoy being taken across a dining journey through Aotearoa, with clever cookery that is both parts fun and playful, yet elegant and executed with finesse.

29/05/2026

Black Origin 100 day aged Wagyu Beef

INATI - open Tuesday - Saturday from 5.30pmWhether it be a romantic date, friends catch up or family dinner - we would l...
26/05/2026

INATI - open Tuesday - Saturday from 5.30pm

Whether it be a romantic date, friends catch up or family dinner - we would love to welcome you to INATI.

A La Carte or Trust Us, the choice is yours. See you at INATI!

We are excited to welcome Felton Road to town for our winery collaboration night of 2026! A fun filled night of food and...
22/05/2026

We are excited to welcome Felton Road to town for our winery collaboration night of 2026! A fun filled night of food and aged wines from Felton Road.

Join Blair Walter, chief winemaker at Felton Road in the INATI lounge to start your evening and taste the current release vintages Blair would like to showcase. Followed by a 6 Plate Trust Us Menu, including the option of adding a Felton Road aged wine pairing to match.

Thursday 25th June 2026.

If you would like to make a reservation, please visit our website
or call us on 03 390 01580

Address

48 Hereford Street
Christchurch
8013

Opening Hours

Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 12pm - 2pm
5pm - 11pm
Saturday 5:30pm - 12am

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