50 Bistro

50 Bistro 50 Bistro offers inspired bistro food with modern flavours, excellent wines and a great bar. The sea

Relaxed dining with inspired bistro fare

50 Bistro offers inspired bistro food with modern flavours, excellent wines and a great bar. The menu offers a large variety of dishes featuring classic’s twisted with our own 50 flair. Executive Chef, Glen Cooper, leads the kitchen team designing seasonal menus using the best local produce. The stylish interior flows out to a generous outdoor area, comple

te with fire tables that reflect the warm hues of the orange onyx wall inside, making 50 Bistro the perfect place to meet any time of the day for coffee, cocktails and bar snacks or a meal. With windows overlooking Hagley Park, breakfast in 50 Bistro is the ideal spot to start any day. Lunchtime brings with it a buzzy vibe offering great versatility and value with a selection of light meals and salads in addition to entrées and grills and desserts. Evenings bring heartier comfort dishes and a warm ambience, perfect for relaxing with friends. Sporting a comprehensive wine and drinks list and a range of bar snacks, the bistro’s contemporary bar with its leather couches is a comfortable yet stylish place to enjoy drinks with friends or meet with colleagues at any time of the day.

🍾 Fish & Chip Friday, Reimagined.Introducing The George’s Adult Happy Meal – a sophisticated take on a beloved Kiwi trad...
23/07/2026

🍾 Fish & Chip Friday, Reimagined.
Introducing The George’s Adult Happy Meal – a sophisticated take on a beloved Kiwi tradition, available from today and every Friday thereafter.
Think golden beer-battered snapper sliders, topped with house-made herb tartare, served with crispy fries and paired with your choice of premium bubbles:
🥂 Adult Happy Meal + Nautilus Cuvée — $42
🍾 Adult Happy Meal + Bollinger — $52
The perfect way to finish the working week and start the weekend in style.
Available Fridays only at 50 Bistro, The George.
📍 Limited availability each Friday – gather your friends and make Fish & Chip Friday something worth celebrating.
Discover more: View the Adult Happy Meal offer

A big congratulations to Adrienne Stone, our July newsletter winner!Adrienne has won a Nifty Fifty Lunch for Two at 50 B...
12/07/2026

A big congratulations to Adrienne Stone, our July newsletter winner!

Adrienne has won a Nifty Fifty Lunch for Two at 50 Bistro, and we can't wait to welcome her for a delicious dining experience.

Want to be next month's lucky winner? Simply join the 50 Bistro newsletter and you'll automatically go into the draw each month to win a lunch for two.

Sign up today and you could be enjoying your next lunch with us on the house:
https://www.thegeorge.com/50-bistro-newsletter-sign-up

Good luck – we look forward to announcing another winner next month!

Long weekend plans sorted.Make the most of the extra day and indulge in a little something special at 50 Bistro, where s...
08/07/2026

Long weekend plans sorted.

Make the most of the extra day and indulge in a little something special at 50 Bistro, where seasonal flavours, local ingredients, and warm hospitality come together in the heart of Christchurch.

Whether you're catching up with friends, celebrating a special occasion, or simply taking time to relax, 50 Bistro is the perfect place to enjoy a long weekend treat.

Join us throughout the long weekend for:
• Breakfast to start your day right
• Lunch with friends and family
• High Tea for a leisurely afternoon (24 hours' notice required)
• Dinner and an evening to remember

From relaxed mornings with great coffee to indulgent afternoons and memorable evenings, our team is ready to welcome you.

Tables are limited, so book ahead and make 50 Bistro part of your long weekend plans.

Reserve your table today — we look forward to welcoming you to 50 Bistro at The George.

Indulge in an afternoon worth savouring at 50 Bistro at The George, where High Tea is reimagined with elegance, creativi...
25/06/2026

Indulge in an afternoon worth savouring at 50 Bistro at The George, where High Tea is reimagined with elegance, creativity, and a touch of pure delight.

From lemonade scones with jam & sweet fromage to handcrafted treats like seasonal macarons, Japanese cheesecake, and white chocolate coconut truffles, every bite is designed to surprise and spoil you. And yes… the savouries are just as irresistible — think smoked salmon clubs, Reuben sandwiches, and spinach & ricotta arancini.

Reserve your table and make your next afternoon unforgettable.

World Martini Week at 50 Bistro:  Shaken or stirred? Dirty, dry, or with a twist?This week, the choice is entirely yours...
23/06/2026

World Martini Week at 50 Bistro: Shaken or stirred? Dirty, dry, or with a twist?

This week, the choice is entirely yours. Join us at 50 Bistro as we celebrate World Martini Week with our Build Your Own Martini experience.

Gin or vodka, olives or lemon, classic or creative… the possibilities are endless. Feeling timeless? Try the Vesper Martini, or indulge your sweet side with our Chocolate Delight Martini.

Discover your perfect martini, your way.

Available until Sunday 28th of June.

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Pull up a seat and make the most of this gorgeous winter weekend with our Spicy Udon Noodle Salad — capsicum, carrot, ed...
19/06/2026

Pull up a seat and make the most of this gorgeous winter weekend with our Spicy Udon Noodle Salad — capsicum, carrot, edamame, tomato, coriander & spring onion tossed in sesame dressing with crispy chili oil.

The perfect Saturday lunch sorted!

50 Bistro, The George | Christchurch

Congratulations to our newest winner – Tracey Frandi!Tracey has won a 50 Bistro Lunch Experience for Two, and we’re deli...
10/06/2026

Congratulations to our newest winner – Tracey Frandi!

Tracey has won a 50 Bistro Lunch Experience for Two, and we’re delighted to be treating her to a Nifty Fifty lunch at 50 Bistro.

Could you be our next winner?

Sign up to the 50 Bistro newsletter and you’ll be in the monthly draw to win a 50 Bistro lunch for two.

Sign up here: https://www.thegeorge.com/50-bistro-newsletter-sign-up

This is where it all begins.Behind the scenes at 50 Bistro, our chefs combine skill, creativity, and the finest seasonal...
09/06/2026

This is where it all begins.

Behind the scenes at 50 Bistro, our chefs combine skill, creativity, and the finest seasonal ingredients to create memorable dining experiences for our guests.

From the first preparation to the final presentation, every detail matters.

Reserve your table and experience the passion behind every plate.

www.thegeorge.com

Congratulations to our newest winner – Marina Robertson!Marina has won a 50 Bistro Lunch Experience for Two, and we’re d...
06/05/2026

Congratulations to our newest winner – Marina Robertson!

Marina has won a 50 Bistro Lunch Experience for Two, and we’re delighted to be treating her to a Nifty Fifty lunch at 50 Bistro.

Could you be our next winner? Sign up to the 50 Bistro newsletter and you’ll be in the monthly draw to win a 50 Bistro lunch for two.

Sign up here: https://www.thegeorge.com/50-bistro-newsletter-sign-up

Lunch experience includes food only; beverages not included.

We’re delighted to announce that Kumiko Steer is the lucky recipient of a 50 Bistro Lunch Experience for Two.Would you l...
12/04/2026

We’re delighted to announce that Kumiko Steer is the lucky recipient of a 50 Bistro Lunch Experience for Two.

Would you like to be our next winner?

Simply sign up for the 50 Bistro newsletter, and you’ll go in the draw to enjoy a Nifty Fifty lunch for two at 50 Bistro.

👉 Sign up here: https://www.thegeorge.com/50-bistro-newsletter-sign-up

Lunch experience includes food only; beverages are not included.

Address

50 Park Terrace
Christchurch
8013

Opening Hours

Monday 6:30am - 10pm
Tuesday 6:30am - 10pm
Wednesday 6:30am - 10pm
Thursday 6:30am - 10pm
Friday 6:30am - 10pm
Saturday 6:30am - 10pm
Sunday 6:30am - 10pm

Telephone

+6433710250

Alerts

Be the first to know and let us send you an email when 50 Bistro posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

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