Knife Fork Spoon SPORK

Knife Fork Spoon SPORK We are all about good food and balance. Everything in moderation...including moderation. You will find Scrummy recipes, support and food stories here

Ahhh Beef Stew, Not much to say here, I was feeling like something my Nana use to make when I was little. Nothing like a...
04/01/2015

Ahhh Beef Stew, Not much to say here, I was feeling like something my Nana use to make when I was little. Nothing like a bit of cornflour to thicken up a sauce. But I do find that I don't use it often.

Admittedly I was worried for a second that I was using custard instead of cornflour!

MMM Yummy!Made these as a lunch box treat for my little man Mr T this afternoon.I have to say they are delicious out of ...
15/12/2013

MMM Yummy!

Made these as a lunch box treat for my little man Mr T this afternoon.

I have to say they are delicious out of the batch of 12 there are maybe 8 left so we've had 2 each so far!

CHOCOLATE AND RASPBERRY MUFFINS
200C FOR 15-20 MINUTES

1 3/4 Cups white all purpose Flour
1/2 Cup sugar
4 tsp baking powder
1/4 Cup cocoa powder
1/2 tsp Salt
1 tsp Vanilla Essence
2 eggs lightly beaten
1 cup milk
125g butter
2 Cups Frozen Raspberries

-grease a 12 standard muffin tray
-in a bowl use an electric be**er to cream the butter and sugar together
-add an egg at a time and combine
-sift in the dry ingedients, vanilla essence and milk and mix untill all combined
-fold in 2 cups of raspberries
-cook for 15-20 minutes at 200c

ENJOY!

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