07/07/2026
Hi we are looking for an experienced chef for Saturdays to create a new breakfast/brunch menu. We want to offer our lovely Tern friends the chance to have a breakfast/brunch that is locally sourced as much as possible, creative and using the best produce. The right person for this Saturday position is someone who has a natural flair for food, has at least 2 years commercial kitchen experience and is really passionate about delivering the best quality food. And of course we are looking for someone with a really good vibe who is easy to communicate with and who can work well in a team as well as on their own. This role is currently for Saturday 7-2pm, however, there may be opportunities in the future to develop this role further for the right candidate.
We will also be looking for some experienced baristas, for part time roles, to start in the spring.
Please do get in touch if you are interested or want to find out more.
