Local Talent Taverna

Local Talent Taverna A hat-tip to the fare served around the Mediterranean.

Our new dish for Matariki, a beautiful fillet of Tarakihi poached in coconut milk with layer of pickled radish, fresh wa...
08/06/2026

Our new dish for Matariki, a beautiful fillet of Tarakihi poached in coconut milk with layer of pickled radish, fresh watercress, orange segments finishing off with kawakawa & ginger broth topped with beet sphere.. Followed by a feijoa sorbet!
We’ll be running this dish from 15th June to 17th July.. come and try this beautiful kai with your family and friends 💫
Puanga Matariki Festival Whangarei What's On Whangārei

Char-grilled persimmon! Available for lunch and dinner 🍂
03/06/2026

Char-grilled persimmon! Available for lunch and dinner 🍂

It was pleasure hosting our Hon. Mayor Ken Couper and Hon. Deputy Mayor Scott McKenzie at local tav! Thanks for supporti...
03/06/2026

It was pleasure hosting our Hon. Mayor Ken Couper and Hon. Deputy Mayor Scott McKenzie at local tav! Thanks for supporting us local businesses.
Cr Scott McKenzie - Deputy Mayor of Whangārei

A bunch of good stuff.. come and join us for the long weekend!! Open all day and we are also open tomorrow at 2pm ✨
30/05/2026

A bunch of good stuff.. come and join us for the long weekend!! Open all day and we are also open tomorrow at 2pm ✨

So much fun making the Moussaka!! We are doing this dish on specials for this week. Yes, we are also open this Sunday on...
28/05/2026

So much fun making the Moussaka!! We are doing this dish on specials for this week. Yes, we are also open this Sunday on 31st May from 2pm with our snacks menu then switch to dinner menu at 5pm 🍂

Char-grilled persimmon, autumn on a plate! On from tonight at 5pm.. 🍂
26/05/2026

Char-grilled persimmon, autumn on a plate! On from tonight at 5pm.. 🍂

We are open on 31st May (Sunday) for snacks & dinner menu from 2pm then we switch to dinner at 5pm.. finally long weeken...
22/05/2026

We are open on 31st May (Sunday) for snacks & dinner menu from 2pm then we switch to dinner at 5pm.. finally long weekend!! 🌪️ Book now link in bio

Winter special mulled wine is back!🍷 come and get it..
20/05/2026

Winter special mulled wine is back!🍷 come and get it..

Fish pate & sturgeon caviar! Running this on specials, limited stock! Come and get it ✨
13/05/2026

Fish pate & sturgeon caviar! Running this on specials, limited stock! Come and get it ✨

Slow cooked for 12 hours braised beef cheek with roasted pumpkin, caramelised leeks, pickled radish & tomato broth. On f...
13/05/2026

Slow cooked for 12 hours braised beef cheek with roasted pumpkin, caramelised leeks, pickled radish & tomato broth. On from tonight!
Cuisine Magazine Denizen

Address

99 Cameron Street
Whangarei
0110

Opening Hours

Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 12pm - 9pm
Friday 12pm - 10pm
Saturday 12pm - 10pm

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