Bad Burn Baler

Bad Burn Baler Cook Free
Or
Die

25/04/2026

ihaw-ihaw.

wrapped and rolled. 👌👇
25/04/2026

wrapped and rolled. 👌👇

it's 420 somewhere. 👌
20/04/2026

it's 420 somewhere. 👌

legit question: panu humigup ng de napapasu?asking for a friend.
16/04/2026

legit question: panu humigup ng de napapasu?

asking for a friend.

matang pusa 👇😻
14/04/2026

matang pusa 👇😻

di puntu tayo today. 😀de kari!goodmorning!
10/04/2026

di puntu tayo today. 😀
de kari!

goodmorning!

goods na din kay badong. 👇
09/04/2026

goods na din kay badong. 👇

here’s one way to go at our smoked pork belly — and yes, time to flex those burrito-rolling skills:chop ’em down goodwra...
08/04/2026

here’s one way to go at our smoked pork belly — and yes, time to flex those burrito-rolling skills:

chop ’em down good
wrap in tortilla
fry until golden brown
buy redhorse

panalo yung texture ng tortilla kapag naluto nang maayos—crispy outside, soft inside—tapos sasabay pa yung smoky, savory hit ng pork belly.

madami lang nabibili sa rob na wrapper.

pero syempre, oorder ka muna samin ng pork belly. 😀

live music and tequila shots, couldn't get any better than that!👇
07/04/2026

live music and tequila shots, couldn't get any better than that!👇

See us all this Saturday, April 11, 2026 (Yes, ngayong Sabado na, Abril 11, 2026). Bring all friends u can ❤️🔥

Yungib T K P S L M Rudebwoy MNL AJE Music Lee-Gerald Goodnight Sam

ingat kayu.
05/04/2026

ingat kayu.

Ano ang baon na kuwento ng main characters natin diyan?🍿

and just like that—halo-halo season is back.if you know a pop-up serving a solid bowl (not the usual gulaman-and-tapioca...
05/04/2026

and just like that—halo-halo season is back.

if you know a pop-up serving a solid bowl (not the usual gulaman-and-tapioca overload from your negosyo-minded kapitbahay), point us in the right direction. we lean toward generous slabs of leche flan over ube—but both wouldn’t hurt. bonus points if it’s packed with properly cooked minatamis na saging, kamote, and finished with a heavy pour of Angel evaporada.

Breaking: we’ve gone fully plant-based.
01/04/2026

Breaking: we’ve gone fully plant-based.

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