Aida's Rellenong Bangus

Aida's Rellenong Bangus Rellenong Bangus (Stuffed Milk Fish) Recipe
is one of the most popular dishes in the
The Philippines. Aida is a Kapampangan from Tarlac. Mesa, Manila.

At an early age, cooking became her passion, and her mother taught her secret recipes. Aida began to develop her style and method of cooking. She learned different varieties of food recipes, and as a result, the dishes were delightful. When there are family gatherings and celebrations, she is assigned to cook. In 1965, her family opened a restaurant in Sta. and later began to cook for people withi

n her vicinity because she was requested to cook the Rellenong Bangus Recipe and gain income for the family. Aida decided to market her best-seller and became Aida's Rellenong Bangus. Aida's Rellenong Bangus is an online store that accepts pre-order food for delivery. Aida's Mission / Vision:
To provide people food that is a signature Filipino recipe, the food that satisfies everyone for a reasonable price.

Address

Quezon City
1116

Opening Hours

Monday 10am - 5pm
Tuesday 10am - 5pm
Wednesday 10am - 5pm
Thursday 10am - 5pm
Friday 10am - 5pm
Saturday 10am - 5pm

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History

Aida is a Kapampangan from Tarlac. At her young age, cooking became her passion, and her mother taught her secret recipes. Aida began to develop her style and method of cooking. She learned different varieties of food recipes, and the result, the dishes were delightful. When there are family gatherings and celebrations, she assigned to do the cooking. In 1965 her family put up a restaurant in Sta Mesa Market that is now SM Centerpoint. She began to cook for people within her vicinity due to requests, and thru this, she generates extra income for the family. Aida decided to market her best-seller, Aida's Rellenong Bangus, and other recipes. Aida's Rellenong Bangus is now an online home business.

Aida's Mission / Vision:

To provide people food that is signature Filipino recipe, food that satisfies everyone for a reasonable price.