Sasurai Onigiri

09/08/2022

Yukari hijiki - Wodorosty Hijiki zmieszane z czerwonym liściem shiso i białym sezamem. Jest słono-słodki i orzeźwiający.

04/08/2022

Nametake - Grzyby Enoki są duszone w słodko-słonym sosie, następnie zakwaszane japońskim octem ryżowym. Idealne na lato!

22/07/2022

Pikantna Takana (Japońska kapusta sitowata)

21/07/2022

Czosnek miso - market-fresh Polish garlic and Japanese additive-free, long-aged organic miso are used as the base for the sweet-salty taste. Garlic lovers won't be able to resist!

19/07/2022

Tofu with a meaty texture is coated with mayonnaise. The familiar taste makes it perfect for onigiri beginners.

16/07/2022

Pikantny Konjak - idealny dla miłośników pikantnych potraw!

13/07/2022

Awokado - melting taste like a raw tuna.

08/07/2022

Nasu Miso - bakłażan o słodko-pikantnym smaku, głównie z sosem sojowym i miso. Japoński rustykalny smak.

06/07/2022

Shiitake & Kombu - Do you know the taste sensation called umami, one of the five basic tastes (sweet, sour, salty and bitter)? Glutamic acid, inosinic acid, and guanylic acid are known as typical "umami" substances. This onigiri stuffed tsukudani made with shiitake and kombu contains three of these typical umami substances: glutamic acid, inosinic acid, and guanylic acid, making it a true treasure house of umami! It is flavored with a little sweetness based on soy sauce called "tsukudani". If you like mushrooms, you must try this!

03/07/2022

Umeboshi - pickled plums taste very salty and sour, however it is a healthy and natural food, which calls the king of alkaline foods. Japanese plums are used in our Ume paste.


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01/07/2022

Natto - a traditional Japanese food made from whole soybeans that have been fermented. Natto is super healthy and one of Japanese soul foods, but even Japanese people are divided between people who like it and people who don't. It’s sticky and it smells unique. We serve Natto mixed with soy sauce as an ingredient in Onigiri. It must be challenging, but why don’t try new taste? We eat Natto everyday 🖤


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07/10/2021