CLARA 22nd best Italian restaurant in the world 2026 by
Michelin Guide 2026
Tre Forchette by Gambero Rosso

By Christian & Clara

📍 Sathorn, Bangkok
(434)

Something special is coming to CLARA.“Eight courses. Two chefs. One ingredient. Endless possibilities.”On Friday, 19 Jun...
08/06/2026

Something special is coming to CLARA.

“Eight courses. Two chefs. One ingredient. Endless possibilities.”

On Friday, 19 June, Chef Christian Martena welcomes Chef Andrea Accordi of Riva del Fiume at Four Seasons Bangkok for an exclusive collaboration dinner inspired by one of Italy’s most beloved ingredients: Il Pomodoro.

A celebration of the tomato in all its forms, interpreted through the distinct culinary visions of two Italian chefs united by a shared passion for seasonality, craftsmanship, and exceptional produce.

For one night only, guests will enjoy an original 8-course menu created exclusively for the occasion.

CLARA Restaurant
 Friday, 19 June 2026
 8-Course Menu
THB 4,880++ per person

Reserve your table via link in bio.
📞 +66 83 49 63 663
Line:
clarabangkok.com

Valet Service & Parking Available




accordi

ASPARAGIWhite Asparagus - Bottarga - Koji ButterDiscover the current spring edition menu at Clara Restaurant.Available i...
04/06/2026

ASPARAGI

White Asparagus - Bottarga - Koji Butter

Discover the current spring edition menu at Clara Restaurant.
Available in our
6 Course Menu - THB 3,880++
8 Course Menu - THB 4,880++

Reserve your table via link in bio.
📞 +66 83 49 63 663
Line:
clarabangkok.com

Valet Service & Parking
🕒 Dinner from Monday to Saturday
& Lunch on Saturday




From tree to table. Few days ago, Chef Christian has been visiting his family’s olive trees in Puglia, the very place wh...
02/06/2026

From tree to table.

Few days ago, Chef Christian has been visiting his family’s olive trees in Puglia, the very place where the olive oil served at Clara begins its journey.

These trees have been part of our family’s history for generations, producing the olives that are carefully harvested and transformed into the oil you enjoy at our table.

Every drop carries a story of tradition, land, and family.

From our olive grove in Puglia to your plate at Clara.

Reserve your table via link in bio.
📞 +66 83 49 63 663
Line:
clarabangkok.com

Valet Service & Parking
🕒 Dinner from Monday to Saturday
& Lunch on Saturday




After more than six years of tasting menus,CLARA opens a new chapter.We are introducing an à la carte menu.From Wednesda...
19/05/2026

After more than six years of tasting menus,
CLARA opens a new chapter.

We are introducing an à la carte menu.
From Wednesday 20 May.
A more casual and flexible way to enjoy an evening with us.

Our Chef’s Journey tasting menu remains at the heart of CLARA, but now you can also choose your own experience:
one plate, a few favourites, or a full table to share.

The same obsession for ingredients, seasonality and detail, simply on your terms.

À la carte is now available at CLARA.

We look forward to welcoming you.

Reserve your table via link in bio.
📞 +66 83 49 63 663
Line:
clarabangkok.com

Valet Service & Parking
🕒 Dinner from Monday to Saturday
& Lunch on Saturday




APERITIVO — Spring EditionTrout - Trout Roe - RadishEbi Prawn - Lemon VerbenaGreen Pea - Pecorino Discover the current s...
10/04/2026

APERITIVO — Spring Edition

Trout - Trout Roe - Radish
Ebi Prawn - Lemon Verbena
Green Pea - Pecorino

Discover the current spring edition menu at Clara Restaurant.
Available in our
6 Course Menu - THB 3,880++
8 Course Menu - THB 4,880++

Reserve your table via link in bio.
📞 +66 83 49 63 663
Line:
clarabangkok.com

Valet Service & Parking
🕒 Dinner from Monday to Saturday
& Lunch on Saturday




Experience the Chef’s Journey Menu by Chef Christian Martena for this spring edition.✧ 6 course Chef’s Journey – 3,880++...
31/03/2026

Experience the Chef’s Journey Menu by Chef Christian Martena for this spring edition.

✧ 6 course Chef’s Journey – 3,880++
✧ 8 course Chef’s Journey – 4,880++
Wine pairing available.

Reserve your table for a journey worth remembering.

Reserve your chef’s table via link in bio.
📞 +66 83 49 63 663
Line:
clarabangkok.com

Valet Service & Free Parking
🕒 Dinner from Monday to Saturday
& Lunch on Saturday



Chef Christian Martena and his team are delighted to introduce our new Spring Edition menu.OUR PHILOSOPHYItalian cuisine...
31/03/2026

Chef Christian Martena and his team are delighted to introduce our new Spring Edition menu.

OUR PHILOSOPHY

Italian cuisine is our foundation.
Memory, seasonality, emotion.

Japan is our influence.
Precision, restraint, balance.

Not fusion.
A dialogue.

✧ 6 course Chef’s Journey – 3,880++
Wine pairing - 2,680++
✧ 8 course Chef’s Journey – 4,880++
Wine pairing - 3,080++





📞 +66 83 49 63 663
Line:
clarabangkok.com

Valet Service & Free Parking
🕒 Dinner from Monday to Saturday
& Lunch on Saturday

The season is turning, and with it, our last embrace of winter.Fresh artichokes — at their most tender — are worked in m...
26/03/2026

The season is turning, and with it, our last embrace of winter.

Fresh artichokes — at their most tender — are worked in multiple expressions by Chef Christian.

Paired with Gindara black cod from Japan, a silky white miso sabayon, and the final shavings of black winter truffle.

An Italian foundation, in dialogue with Japan — capturing the quiet elegance between seasons.

Available for a limited time, before our spring menu begins next week.

6 Course Menu - THB 3,880++
8 Course Menu - THB 4,880++

Reserve your table via link in bio.
📞 +66 83 49 63 663
Line:
clarabangkok.com

Valet Service & Parking
🕒 Dinner from Monday to Saturday
& Lunch on Saturday




GNOCHETTI — Winter EditionOur Koji-fermented gnocchetti are crafted without potato, made instead from a fermentation of ...
12/03/2026

GNOCHETTI — Winter Edition

Our Koji-fermented gnocchetti are crafted without potato, made instead from a fermentation of koji, ricotta water and flour, creating a delicate yet deeply savoury texture.

They are paired with a green pesto of three Thai vegetables, whose combined character evokes the bittersweet soul of cime di rapa.
Finished with a Parmesan reduction and different textures of nori seaweed, bringing umami, salinity and contrast to the dish.

Discover the current winter edition menu at Clara Restaurant.
Available in our
6 Course Menu - THB 3,880++
8 Course Menu - THB 4,880++

Reserve your table via link in bio.
📞 +66 83 49 63 663
Line:
clarabangkok.com

Valet Service & Parking
🕒 Dinner from Monday to Saturday
& Lunch on Saturday




FLASH BACK - An special moment for our teamIn Rome this October 2025, Chef Christian Martena had the honor of receiving ...
10/03/2026

FLASH BACK -
An special moment for our team

In Rome this October 2025, Chef Christian Martena had the honor of receiving the award for Best Italian Restaurant Outside of Italy from Gambero Rosso.

We are deeply grateful to Gambero Rosso for this beautiful recognition.

Passion continues to drive us.
Grazie mille


ที่อยู่

69 Soi Prasartsuk, Yannawa
Bangkok
10120

เวลาทำการ

อังคาร 17:00 - 23:00
พุธ 17:00 - 23:00
พฤหัสบดี 17:00 - 23:00
ศุกร์ 17:00 - 23:00
เสาร์ 12:00 - 15:00
18:00 - 23:00

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+66834963663

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