17/04/2023
May promotion COMING SOON
“ Frittatina di Maccheroni from Napoli “
“ Fried Pasta omelette from Napoli “
Stuffed with: bechamel , Parmesan, cooked Ham and green peas!!!
Frittatina di pasta is a traditional starter served in many Neapolitan pizzerias,however itʼs also considered a "unique" dish that can be enjoyed for lunch or dinner. The Neapolitan pasta frittatattina is a sin of gluttony, in front of which you just can't resist. Thanks to the creation of a light batter, simply made with water, flour and salt, an amazing crust is created which encloses the filling.
The traditional recipe pasta omelette requires bucatini to be found inside as pasta, and in fact they perform an excellent function. Being thicker than spaghetti, they hold their shape better and hold the sauce more, having the hole in the center, they are lighter in the bite.
https://wongn.ai/21Wkt8
