Enoteca Bangkok Our Story Enoteca was created in 2004 by Giancarlo (former real estate developer) and his son Nicola (former financial planner).
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The original idea included the aspect of the promotion of Italian wines, along with serving well-matched simple foods.

Not many restaurants still serve zabaglione this way.Made with Prosecco, whipped until light and silky, then served fres...
24/06/2026

Not many restaurants still serve zabaglione this way.
Made with Prosecco, whipped until light and silky, then served fresh at the table from a traditional copper bowl.
A small piece of Italian dining tradition, still alive at Enoteca.
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Reserve your table. Come hungry.
Sukhumvit Soi 27 Bangkok
📱 Line:
📞 063-942-9669
🕐 Dinner service daily 5:45 PM - 10:30 PM
🌐 Book now: wly.sg/duWWExQj

14/06/2026

You’ve seen the final plate.
Here’s what happens before it reaches the table.
Federico preparing our bluefin tuna tartare : cutting, seasoning, layering each element step by step.
One of the dishes that has quietly become part of Enoteca’s identity.
——————
Reserve your table. Come hungry.
Sukhumvit Soi 27 Bangkok
📱 Line:
📞 063-942-9669
🕐 Dinner service daily 5:45 PM - 10:30 PM
🌐 Book now: wly.sg/duWWExQj

One of Federico’s first creations at Enoteca.Still one of the most requested.Bluefin tuna tartare with basil pearls, smo...
10/06/2026

One of Federico’s first creations at Enoteca.
Still one of the most requested.
Bluefin tuna tartare with basil pearls, smoked herring roe, and red lumpfish caviar. Fresh, delicate, and full of contrast.
——————
Reserve your table. Come hungry.
Sukhumvit Soi 27 Bangkok
📱 Line:
📞 063-942-9669
🕐 Dinner service daily 5:45 PM - 10:30 PM
🌐 Book now: wly.sg/duWWExQj

06/06/2026

Do you remember the onion?
This is how we make it.
Federico in the kitchen, putting all his love into one of our longest-standing dishes.
Still on the menu since 2009.
——————
Reserve your table. Come hungry.
Sukhumvit Soi 27 Bangkok
📱 Line:
📞 063-942-9669
🕐 Dinner service daily 5:45 PM - 10:30 PM
🌐 Book now: wly.sg/duWWExQj

One of the dishes that never left the menu.Salt-baked onion, filled with braised quail, served over Parmigiano fondue.On...
03/06/2026

One of the dishes that never left the menu.
Salt-baked onion, filled with braised quail, served over Parmigiano fondue.
On our menu since 2009 — and still one of the favorites for those who know us well.

——————
Reserve your table. Come hungry.
Sukhumvit Soi 27 Bangkok
📱 Line:
📞 063-942-9669
🕐 Dinner service daily 5:45 PM - 10:30 PM
🌐 Book now: wly.sg/duWWExQj

27/05/2026

Last week you saw the cotoletta on the plate.
This is what happens before.
Chef Federico in the kitchen, working on our Milanese orecchia d’elefante , stretching, coating, getting it just right before it hits the pan.
It’s a simple dish, but it doesn’t come together by chance.

——————
Reserve your table. Come hungry.
Sukhumvit Soi 27 Bangkok
📱 Line:
📞 063-942-9669
🕐 Dinner service daily 5:45 PM - 10:30 PM
🌐 Book now: wly.sg/duWWExQj
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Our seafood risotto with Mazara del Vallo red prawn, coming to life step by step.From the base to the final touch , a pl...
23/05/2026

Our seafood risotto with Mazara del Vallo red prawn, coming to life step by step.
From the base to the final touch , a plate that builds slowly, then speaks for itself.
Available now.

——————
Reserve your table. Come hungry.
Sukhumvit Soi 27 Bangkok
📱 Line:
📞 063-942-9669
🕐 Dinner service daily 5:45 PM - 10:30 PM
🌐 Book now: wly.sg/duWWExQj

Straight from Milan, Chef Federico brings his take on the classic Veal Cotoletta orecchia d’elefante.Thin, crisp veal cu...
20/05/2026

Straight from Milan, Chef Federico brings his take on the classic Veal Cotoletta orecchia d’elefante.
Thin, crisp veal cutlet, finished with Castelmagno fondue and fresh truffle.
A comforting dish, with a little extra depth.
Available now.

——————
Reserve your table. Come hungry.
📱 Line:
📞 063-942-9669
🕐 Dinner service daily 5:45 PM - 10:30 PM
🌐 Book now: wly.sg/duWWExQj

Last night we had the pleasure of welcoming Klaus from  for a casual dinner at Enoteca with our friends from  .Beautiful...
13/05/2026

Last night we had the pleasure of welcoming Klaus from for a casual dinner at Enoteca with our friends from .
Beautiful wines, good energy, and one of those evenings nobody wanted to end.

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Reserve your table. Come hungry.
📱 Line:
📞 063-942-9669
🕐 Dinner service daily 5:45 PM – 10:30 PM
🌐 Book now: wly.sg/duWWExQj


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39 Soi Sukhumvit 27
Bangkok
10110

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จันทร์ 18:00 - 22:30
อังคาร 18:00 - 22:30
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