24/06/2026
Not many restaurants still serve zabaglione this way.
Made with Prosecco, whipped until light and silky, then served fresh at the table from a traditional copper bowl.
A small piece of Italian dining tradition, still alive at Enoteca.
——————
Reserve your table. Come hungry.
Sukhumvit Soi 27 Bangkok
📱 Line:
📞 063-942-9669
🕐 Dinner service daily 5:45 PM - 10:30 PM
🌐 Book now: wly.sg/duWWExQj