Tabula Bangkok In Bangkok, our Taverna offers fresh, seasonal dishes, handmade pasta, and perfect wine pairings. Eat, drink, and savor with us.

📢 ANNOUNCEMENTWe’ve updated our opening hours! ⏰✨TABULA & TAPPO will now be open:4:00 PM – 11:00 PMClosed every TuesdayT...
08/09/2025

📢 ANNOUNCEMENT
We’ve updated our opening hours! ⏰✨

TABULA & TAPPO will now be open:
4:00 PM – 11:00 PM
Closed every Tuesday

Thank you for your kind understanding and continued support 💛
We can’t wait to welcome you soon!


From the sizzle in the kitchen to smiles across the table, it’s all love at Tabula this weekend ✨🍷Dishes dancing out of ...
23/08/2025

From the sizzle in the kitchen to smiles across the table, it’s all love at Tabula this weekend ✨🍷
Dishes dancing out of the pass, cocktails flowing, wines from Tappo and our crew doing what they do best.
Come vibe with us.
Your table’s waiting

Introducing our August Weekend Special!✨ Arancini Classici con Sugo di PomodoroGolden fried risotto balls filled with me...
15/08/2025

Introducing our August Weekend Special!

✨ Arancini Classici con Sugo di Pomodoro
Golden fried risotto balls filled with melty cheese, topped with chopped bresaola, shaved parmesan & a drizzle of fragrant basil oil. 🍅🧀

🥩 Tartare di Manzo con Chips di Patate
Hand-cut flank steak tartare with creamy egg yolk, Dijon mustard & sherry vinegar, served with crispy house-made potato chips.

🐟 Collare di Hamachi alla Griglia con Salmoriglio
Charcoal-grilled Hamachi collar brushed with zesty Sicilian salmoriglio for that smoky, citrusy punch. 🔥🍋

📍14/2 Soi Somkid, Bangkok
📲 Book via link in bio

Sourced from Rangers Valley—one of Australia’s top-tier premium beef producers—this F1 Wagyu striploin from New South Wa...
11/08/2025

Sourced from Rangers Valley—one of Australia’s top-tier premium beef producers—this F1 Wagyu striploin from New South Wales is grain-fed for 360 days, boasting a marble score of 7/8.
Grilled over open fire, it delivers a rich, buttery mouthfeel and deep umami in every bite.

🔥 Limited portions available – first come, first served.
📍14/2 Soi Somkid, Bangkok
📲 Book via link in bio



🇮🇹 Italian Cocktails for August 🍹Ciao, August! It’s time for a cocktail vacanza! 🍹✨We’re shaking up the bold, bubbly, an...
09/08/2025

🇮🇹 Italian Cocktails for August 🍹

Ciao, August! It’s time for a cocktail vacanza! 🍹✨
We’re shaking up the bold, bubbly, and beautiful flavors of Italy all month long with our Festa Italiana specials!

🍋 Ferragosto Fizz – Like sunshine on the Amalfi Coast (with Tito’s Handmade Vodka – smooth, artisanal, and made to mix)

☕ Palio di Siena – Espresso meets amaro… your new power move 💥

🌶 Taranta Twist – Southern spice and everything nice

⏳ Limited-time only.
Maximum dolce vita vibes 💃
Sip, snap, and say salute! 🥂

Insalata di Spinaci — baby spinach, fresh raspberry, goat cheese, shaved cauliflower, toasted walnuts, raspberry vinaigr...
31/07/2025

Insalata di Spinaci — baby spinach, fresh raspberry, goat cheese, shaved cauliflower, toasted walnuts, raspberry vinaigrette. Tart, creamy, crisp. A perfect dish to begin any meal!

🌿 Brunch or Dinner — we got you
🕒 Wed–Mon | 11AM–3PM & from 5:30PM onwards.
📍14/2 Soi Somkid
📲 Book via link in bio

Come for the wine. Stay because no one’s in a rush.Food made for sharing. Conversations that go long. Cheers!📍14/2 Soi S...
24/07/2025

Come for the wine. Stay because no one’s in a rush.
Food made for sharing. Conversations that go long.

Cheers!

📍14/2 Soi Somkid
🕒 Wed–Mon | 11AM–11PM
📲 Reserve via link in bio

For meat lover only! 🥩Where bloodlines meet fire 🔥 Australian F4 Purebred Wagyu Striploin | MS 6/7From the Pilbara regio...
19/07/2025

For meat lover only! 🥩
Where bloodlines meet fire 🔥

Australian F4 Purebred Wagyu Striploin | MS 6/7
From the Pilbara region, this Pardoo Wagyu beauty is grain-fed for 430+ days, then grilled over charcoal and brushed with rosemary oil for that smoky, aromatic finish.

This is the main character of Tabula’s July menu — bold, refined, unforgettable.

Limited edition 🚫

📍 14/2 Soi Somkid
📲 Reserve via DM or link in bio.


Brunch, with a twist!🍅 Tomato Scramble — creamy eggs, stracciatella, smoked + sun-dried tomato, marinated chili, and bas...
10/07/2025

Brunch, with a twist!

🍅 Tomato Scramble — creamy eggs, stracciatella, smoked + sun-dried tomato, marinated chili, and basil on house focaccia

🍳 Tabula Breakfast — ricotta omelet, salmon pâté, apricot jam, greens, and coppa

🍇 Açaí Bowl — fresh fruits, baked granola, and weekend energy

Lunch-brunch served daily ‘til 3PM. Come hungry.

📍14/2 Soi Somkid
🕒 Wed–Mon | 11AM–3PM (Brunch)
📲 Reserve via link in bio

ที่อยู่

14/2 Soi Somkid
Bangkok
10330

เวลาทำการ

จันทร์ 16:00 - 23:00
พุธ 16:00 - 23:00
พฤหัสบดี 16:00 - 23:00
ศุกร์ 16:00 - 23:00
เสาร์ 16:00 - 23:00
อาทิตย์ 16:00 - 23:00

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+66948682639

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