24/8 specialty coffee

24/8 specialty coffee Small coffee shop in Loei,
brewing only simple coffee menus

It’s a battle of the origins on the counter today. On the left, we’ve got a classic, comforting flavor profile from Braz...
18/06/2026

It’s a battle of the origins on the counter today.

On the left, we’ve got a classic, comforting flavor profile from Brazil (Nossa Senhora Aparecida via Market Lane)—think pear, walnut, and a rich honeycomb sweetness. Perfect for a cozy filter brew.

On the right, something a little more adventurous: a washed Chiroso variety from Colombia (Edward Sandoval via Samadool Coffee) boasting notes of blossom, peach, apple, apricot, passion fruit,
and candy. It sounds like a total fruit bomb.

Half the fun of specialty coffee is diving into these wildly different tasting notes.

Which profile are you leaning toward today?

Coffee : everyday 8 till 4
Brunch : 8 till 3:30 (except Thursday)

Pop the top, pour it out.Freshly uncapped homemade kombucha from PIMPA is back on track again. Crisp, floral, and perfec...
16/06/2026

Pop the top, pour it out.

Freshly uncapped homemade kombucha from PIMPA is back on track again. Crisp, floral, and perfectly tart this Roselle Kombucha hits different in a glass.

Coffee : everyday 8 till 4
Brunch : 8 till 3:30 (except Thursday)

Weekend Warriors Wanted To Join Our Weekend Kitchen TeamAre you a culinary wizard looking to fill your weekends with goo...
14/06/2026

Weekend Warriors Wanted
To Join Our Weekend Kitchen Team

Are you a culinary wizard looking to fill your weekends with good vibes and great food? We’re looking for a Part-Time Kitchen Staff member to join our cafe family for the Saturday & Sunday rush!

What you’ll do:
• Prep fresh ingredients and whip up delicious favorites.
• Keep the kitchen running smoothly during peak hours.
• Work alongside an awesome, high-energy team.

What we’re looking for:
• Reliability, a positive attitude, and a love for food.
• Previous kitchen experience is a plus, but a willingness to learn is a must !!!
• Strong communication and teamwork skills.
• Availability to work both Saturdays and Sundays.

Flexible hours, great perks (hello, free coffee!), and a fun working environment.

👉 How to apply: Drop us a DM, email your resume to [email protected] , or just swing by the cafe with your CV!

Weekend line-up looking stacked.Two incredible origins from SAMADOOL COFFEE • Edward Sandoval (Colombia) - bursting with...
14/06/2026

Weekend line-up looking stacked.

Two incredible origins from SAMADOOL COFFEE

• Edward Sandoval (Colombia) - bursting with blossom, peach, apple, apricot, passion fruit, and candy.

La Llama (Bolivia) - a clean filter brew
featuring notes of floral, apple, apricot, orange, and

Coffee : everyday 8 till 4
Brunch : 8 till 3:30 (except Thursday)

Bolivian espresso on the bar. La Llama: Floral, stone fruit, and bright orange caramel. La Linda (Limited): White flower...
10/06/2026

Bolivian espresso on the bar.

La Llama: Floral, stone fruit, and bright orange caramel.
La Linda (Limited): White flower, raspberry jam, and sugarcane.

Freshly dropped from Samadool Coffee. Which one are we pulling first?

Coffee : everyday 8 till 4
Brunch : 8 till 3:30 (except Thursday)

There is something incredibly grounding about the ritual of discovering a new coffee. This bag of Ruli Rwanda has been s...
07/06/2026

There is something incredibly grounding about the ritual of discovering a new coffee.

This bag of Ruli Rwanda has been sitting on the counter calling my name all morning. It’s a Red Bourbon variety, promising those bright, complex fruit notes—think crisp apple steps and a hint of strawberry sweetness. Taking a slow afternoon to dial in the perfect pour-over and just appreciate the craft behind the bean.

Coffee : everyday 8 till 4
Brunch : 8 till 3:30 (except Thursday)

La Linda has arrived. This particular lot highlights the unique qualities of the Java variety, opening with delicate aro...
04/06/2026

La Linda has arrived.

This particular lot highlights the unique qualities of the Java variety, opening with delicate aromas of coffee blossom and vibrant orange, followed by a smooth finish of milk chocolate and sugarcane.

Coffee : everyday 8 till 4
Brunch : 8 till 3:30 (except Thursday)

Tropical, strawberry, and a touch of brown sugar. Testing out this beautiful natural process Ethiopia from Samadool Coff...
02/06/2026

Tropical, strawberry, and a touch of brown sugar.

Testing out this beautiful natural process Ethiopia from Samadool Coffee. With Kurume & Wolisho varieties grown at 1950 MASL, you already know the sweetness and complexity are going to be off the charts.

Dialing in this gorgeous roast from today.

Coffee : everyday 8 till 4
Brunch : 8 till 3:30 (except Thursday)

Starting the month with a good brew and an even better message. There is nothing better than finding spaces that serve u...
01/06/2026

Starting the month with a good brew and an even better message.

There is nothing better than finding spaces that serve up incredible coffee alongside a strong reminder that love is love and equality is for everyone.

To celebrate, we’re giving away these special stickers for free with your order! Let’s keep pouring love, kindness, and acceptance into the world.

Love you all
24/8

Coffee : everyday 8 till 4
Brunch : 8 till 3:30 (except Thursday)

Sip your favorite brew and save !!!We are happy to announce that we now accept Half-and-Halt Plus programCome enjoy your...
01/06/2026

Sip your favorite brew and save !!!

We are happy to announce that we now accept Half-and-Halt Plus program

Come enjoy your daily caffeine fix with us and get 60% off.

Coffee: everyday 8 till 4
Brunch : 8 till 3:30 (except Thursday)

ที่อยู่

24/8 Ruamjit, Kudpong , Muang
Loei
42000

เวลาทำการ

จันทร์ 08:00 - 16:00
อังคาร 08:00 - 16:00
พุธ 08:00 - 16:00
พฤหัสบดี 08:00 - 16:00
ศุกร์ 08:00 - 16:00
เสาร์ 08:00 - 16:00
อาทิตย์ 08:00 - 16:00

เบอร์โทรศัพท์

+66834060516

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