SentobyNuup

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SentobyNuup Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from SentobyNuup, Restaurant, Çamlı, Köybüşü Sk No:5/A, Mugla.

The outdoor season was unforgettable, but there's a unique magic to our indoor space. Think warm stone walls, flickering...
09/10/2026

The outdoor season was unforgettable, but there's a unique magic to our indoor space. Think warm stone walls, flickering lights, and that classic Sento atmosphere that makes you want to linger.

Welcome to the heart of Sento. Come and feel the warmth.

26/09/2026

From Çamlı Village, directly to your plate.

Our seasonal milk kid goat represents the pure essence of the 50 km local rule. Slowly cooked using traditional tandır techniques, paired with Gökova artichoke and Aydın fig bringing three distinct regional identities together in one harmonious dish.

A plate shaped by the rhythm of the soil and the heritage of Muğla.

From Çamlı’s garden to Sento’s kitchen, each ingredient takes on a new form. Every plate begins long before it reaches t...
22/09/2026

From Çamlı’s garden to Sento’s kitchen, each ingredient takes on a new form. Every plate begins long before it reaches the table. A closer look at the making of one of our seasonal desserts.

18/09/2026

From the Aegean sea to Anatolian heritage.

Our Seafood Stew is not just a combination of Aegean lobster, calamari, octopus, and clams it’s a homage to Anatolia’s ancient slow cooking heritage. Pure flavor, timeless tradition.

Every detail on the plate reflects pure passion and dedication. Inside the Sento kitchen, the rhythm never stops.
14/09/2026

Every detail on the plate reflects pure passion and dedication. Inside the Sento kitchen, the rhythm never stops.

A little sour, a little fresh.Fermented cucumber, purslane, pickled almond, plum & sumac.
07/09/2026

A little sour, a little fresh.

Fermented cucumber, purslane, pickled almond, plum & sumac.

Where every dish tells a story, and every table becomes part of it.
04/09/2026

Where every dish tells a story, and every table becomes part of it.

28/08/2026

Tender rabbit, root vegetables, carrot crisp and caramelized onion come together through layers of texture and depth.

A closer look at one of the plates at Sento.

A space shaped by passion, recognised for its craft.Gault&Millau Gourmet Tables Chef Restaurants 2026.
25/08/2026

A space shaped by passion, recognised for its craft.
Gault&Millau Gourmet Tables Chef Restaurants 2026.

22/08/2026

At Sento, every ingredient is given space to speak for itself.
Asparagus, delicate greens and contrasting textures come together in a plate that keeps things simple, yet considered.
A thoughtful composition, where every element has its place.

Address

Çamlı, Köybüşü Sk No:5/A
Muğla
48700

Opening Hours

Tuesday 09:30 - 23:00
Wednesday 09:30 - 23:00
Thursday 09:30 - 23:00
Friday 09:30 - 23:00
Saturday 09:30 - 23:00
Sunday 09:30 - 23:00

Telephone

+902524170303

Website

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