Annabelle's Bakery & Confections

Annabelle's Bakery & Confections Cottage Bakery - Georgia We are a licensed Georgia Cottage Bakery, approved by the GA Dept of Agriculture. We focus on combining baked goods with chocolate.

We look forward to serving your sweet tooth!

My last bread assignments for this bread class - pain au chocolat croissants and regular croissants. 🥐
05/19/2026

My last bread assignments for this bread class - pain au chocolat croissants and regular croissants. 🥐

Been busy in the second bread class. Learning alot about breads.
05/05/2026

Been busy in the second bread class. Learning alot about breads.

Last two assignments for this bread class.🍞Thinking about putting the loaf out to sell. It's honey oat.
03/27/2026

Last two assignments for this bread class.🍞

Thinking about putting the loaf out to sell. It's honey oat.

Bread making class continued with bagels 🥯
03/18/2026

Bread making class continued with bagels 🥯

Annabelle's bread journey continues with focaccia bread. It's soft, light, and airy. She chose to top it with cherry tom...
03/09/2026

Annabelle's bread journey continues with focaccia bread. It's soft, light, and airy. She chose to top it with cherry tomatoes, black pepper, and parmesan cheese.

Annabelle's French bread assignment in 3 shapes.
03/04/2026

Annabelle's French bread assignment in 3 shapes.

Annabelle is having much fun learning about breads for the next 6 weeks.  Here's her flat bread from last week - olive o...
02/28/2026

Annabelle is having much fun learning about breads for the next 6 weeks. Here's her flat bread from last week - olive oil, salt, parmesan and Italian seasoning.

Coconut Rice Pudding with mango salad assignment.  This wraps up the global class.
02/14/2026

Coconut Rice Pudding with mango salad assignment. This wraps up the global class.

Asian assignment  - Naan bread. It is SO flavorful!  Packed with garlic!!  Then we made pizza for dinner with it.       ...
02/12/2026

Asian assignment - Naan bread. It is SO flavorful! Packed with garlic!! Then we made pizza for dinner with it.

Europe week - lesson 2 was tiramisu.
02/08/2026

Europe week - lesson 2 was tiramisu.

This week's lesson was Europe. Part 1 is soufflé.
02/07/2026

This week's lesson was Europe. Part 1 is soufflé.



Address

258
Acworth, GA
30101

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