Arbuckle Craft Coffee

Arbuckle Craft Coffee A simplistic specialty coffee and tea shop dedicated to serving consistent quality beverages to the

NEW SCHMEAR ALERT 🚨 BLUEBERRY LAVENDER IS HERE AND IT IS FRESH AND BRIGHT. this is the schmear of the spring. Try it now...
03/18/2026

NEW SCHMEAR ALERT 🚨

BLUEBERRY LAVENDER IS HERE AND IT IS FRESH AND BRIGHT. this is the schmear of the spring. Try it now!

MEET THE NEW SPRING MENU
03/13/2026

MEET THE NEW SPRING MENU

COME CATCH THE SPRING MENU TOMORROW 👀We’re excited to bring back some classic drinks and introduce a new one. We hope yo...
03/13/2026

COME CATCH THE SPRING MENU TOMORROW 👀
We’re excited to bring back some classic drinks and introduce a new one. We hope you enjoy!

Okay, sure, we’ll follow this trend 😆We love our team and we’re so thankful for all the work they do!
02/18/2026

Okay, sure, we’ll follow this trend 😆
We love our team and we’re so thankful for all the work they do!

It’s so easy to fall in love with a kouign amann! It’s a three day process, but we make these from scratch so they are a...
02/04/2026

It’s so easy to fall in love with a kouign amann!
It’s a three day process, but we make these from scratch so they are authentic to who we are and what we’re challenging ourselves to serve. Grab one this weekend!

A kouign amann (queen ah-mahn) is laminated dough (dozens of layers of pastry dough and butter) that’s coated in sugar so the top, bottom, and sides caramelize when they’re baking.

This item is a snapshot into what we’ve been up to: learning, growing, and challenging ourselves to give you all an experience that you will love. Enjoy friends!

Freethrow by .coffee on espresso. IT’S A SLAM DUNK
01/14/2026

Freethrow by .coffee on espresso. IT’S A SLAM DUNK

Tomorrow, we’re introducing some new drinks! One is staying for a while from our Holiday Menu, and one is being brought ...
01/09/2026

Tomorrow, we’re introducing some new drinks! One is staying for a while from our Holiday Menu, and one is being brought back for the season. We hope you try and enjoy them all!

CAFE CREMA
this new drink is a beautiful balance of coffee and cream (cafe crema), with a base of drip and brown sugar cinnamon syrup and a nutmeg cold foam top
get it hot or iced
our suggestion? try it hot. the contrast of the hot base and the cold top is so delightful.

VANILLA CINNAMON CREAM SODA
a simple sweet and sparkling soda with real cream
good drinks don’t have to be complex

COOKIE AU LAIT
this drink is back! this one is a classic from 2021
drip, cookie butter sauce, and milk
get it hot or iced

BUTTERSCOTCH LATTE
we’re keeping this one around for a while
espresso, butterscotch syrup, and milk
enjoy it hot or iced

as always, we make all of our syrups in house
seasonal drinks are much more than lattes with a different flavor syrups
fall and winter drinks, in our opinion, are meant to bring comfort and warmth to your life as you enjoy these drinks

enjoy friends!

11/21/2025

FOR GOOD MATCHA LATTE THIS WEEKEND
matcha latte with a cranberry cream cheese cold foam

NEW FOOD ITEMAVOCADO TARTINE 🥑smashed avo, pickled red onions, cotija, and a chili crisp sauce served on an open-faced b...
10/15/2025

NEW FOOD ITEM
AVOCADO TARTINE 🥑
smashed avo, pickled red onions, cotija, and a chili crisp sauce served on an open-faced bagel
yum for dayyyyy
*served Tuesday-Saturday*

SATURDAY TOAST chai-poached honeycrisp apple, honey ricotta, coconut sugar caramel sauce, and caramel peanut crunchies s...
08/23/2025

SATURDAY TOAST
chai-poached honeycrisp apple, honey ricotta, coconut sugar caramel sauce, and caramel peanut crunchies served on house focaccia

We are peeking into fall with this one 👀
Come enjoy!

It maybe hot, but we always love Plant Swaps! Thank you to everyone who came out, and thank you to our musicians!
08/16/2025

It maybe hot, but we always love Plant Swaps! Thank you to everyone who came out, and thank you to our musicians!

Address

230 W 12th Street
Ada, OK
74820

Opening Hours

Monday 7am - 3pm
Tuesday 7am - 3pm
Wednesday 7am - 3pm
Thursday 7am - 3pm
Friday 7am - 3pm
Saturday 8am - 2pm

Telephone

(580) 559-2331

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