RoosRoast Coffee

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RoosRoast Coffee Deep local Ann Arbor. Coffee roasted with solar power. Home of the Lobster Butter Love. RoosRoast Coffee is a life, art, food project that turned legit.
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It was born of John Roos’ mind and person, but now it’s all of us – you reading these words, the good people who work here, the coffee farmers and each and every funny encounter we have over a cup of coffee. We still are a warehouse full of babes roasting, drinking, and bagging coffee beans.

Ann Arbor, you spooky little freaks! 👻🎃 Join us downtown this Sunday 10/25 12p - 2p for the Costume Parade and trick-or-...
10/22/2026

Ann Arbor, you spooky little freaks! 👻🎃 Join us downtown this Sunday 10/25 12p - 2p for the Costume Parade and trick-or-treating. Stop by RoosRoast for candy, chaider, honey vanilla lattes, burritos, and our delightfully spooky baristas. We live for a Halloween moment and can’t wait to see your costumes. We can almost guarantee it’ll be even more fun if you’re highly caffeinated. ☠️

SAVE THE DATE!! It’s almost Printing Party time, yes? Yes! This is the perfect chance to get a free custom Roos gift. Dr...
10/16/2026

SAVE THE DATE!! It’s almost Printing Party time, yes? Yes! This is the perfect chance to get a free custom Roos gift. Drink your favorite coffee wear your favorite coffee.

Where? —> RoosRoast on Rosewood!

When? —> Sunday November 8th, 10am-12pm

What this?—> The Printing Party is your chance to get custom RoosRoast merch, FOR FREE!

How does this work?! —> You bring up to 2 fabric/clothing items* and our in-house screen printers will have Roos designs** ready to adorn your vintage band t-shirt, a tote bag, a sweatshirt, practically anything***

Does it cost money??? —> it’s literally free! Go say hi to the baristas while you’re waiting. Stock up on beans?

*limit 2 items per person please!!! This is because time exists and we are but human.***not underwear, probably not socks.

Introducing a new fall special to join our fall classics: the Fiona Apple. Matcha, local Kapnick Farms apple c***r, and ...
10/13/2026

Introducing a new fall special to join our fall classics: the Fiona Apple. Matcha, local Kapnick Farms apple c***r, and housemade caramel syrup make a caramel apple matcha. It’s a customer-barista collaboration, so you know it’s going to be delicious. One Fiona Apple in your headphones, one Fiona Apple in your hand. It’s a drink and a vibe. You get it.

Fall in a cup, three ways. Available hot or iced!

Apple Ginger Blast Try this returning favorite made with Kapnick Orchards’ Apple C***r mixed with house made Ginger Lemon Tea.

Chai-Der The perfect blend of Kapnick Orchards’ Apple C***r mixed with house made Chai Tea.

Sugar & Spice Latte Packed with all the spices to warm your soul. Cinnamon, nutmeg, cardamom, clove, vanilla bean, pink peppercorn, ginger, and brown sugar all wrapped up in one.

Introducing a new fall special to join our fall classics: the Fiona Apple. Matcha, local Kapnick Farms apple c***r, and housemade caramel syrup make a caramel apple matcha. It’s a customer-barista collaboration, so you know it’s going to be delicious. One Fiona Apple in your headphones, one Fiona Apple in your hand. It’s a drink and a vibe. You get it.

Guess what!? Did you know you can still drink cold brew when it’s not warm out!? If you’re worried about your coffee get...
10/09/2026

Guess what!? Did you know you can still drink cold brew when it’s not warm out!? If you’re worried about your coffee getting cold, we have eliminated the suspense.

Lobster Butter Love Cold Brew is smooth, easy-drinking caffeine heaven, whether you grab a bottle from the fridge or let your barista pour it from the keg. Anecdotal evidence suggests much of Ann Arbor’s service industry is powered by LBL cold brew.

Need more intensity? Our High Intensity Extract is now available in the cafés and around town (espresso martini at Aventura, anyone?). Take some home for iced lattes, fancy drink experiments, or serious caffeine emergencies. This is powerful stuff, and a little goes a long way!

Thank you for drinking a truly impressive amount of cold brew, regardless of season.

As always: BEWARE THE COLD BREW PEOPLE

The new Rosewood parking lot is FINISHED and smooth enough for Spencer to skate on and make a parking lot latte on.See y...
09/30/2026

The new Rosewood parking lot is FINISHED and smooth enough for Spencer to skate on and make a parking lot latte on.

See you tomorrow, Ann Arbor!

Today at RoosRoast, we are celebrating and remembering the life of Clara Betty Roos (1938 - 2026), aka John’s mom. Betty...
09/24/2026

Today at RoosRoast, we are celebrating and remembering the life of Clara Betty Roos (1938 - 2026), aka John’s mom. Betty was legendary, a one of a kind human, and there would be no John Roos or RoosRoast without her (even if she did not, as she was fond of telling people, convince John to start RoosRoast).

Betty’s 88 years held plenty of hardship, humor, strong opinions, and a long list of things she liked just the way she liked them: Taster’s Choice, Diet Vernors, riding her powder-blue trike around Ann Arbor’s west side, extolling the virtues of Bengay, and sharing a meal (bike-delivered cheesy p burritos were a favorite). She shared rambling stories and laughs with just about anyone who crossed her path.

She was practical, sensible, stubborn, and alive with living. John and his sister Mary learned from their mom how to improvise and make something out of nothing, like how to doctor up a dinner, duct tape a car, and take care of family. One of her favorite sayings was “don’t talk about it, just do it.” She really hated waiting for people.

She inspired the whole way John Roos operates in the world, which will come as no surprise if you’ve met him. We’re celebrating this Roos family icon with a tribute blend and donating $5 from every bag sold to Clean Water Action.

Made with beans from Sumatra and Honduras, this well balanced medium roast has notes of creamy orange and chocolate. Like Betty, it has an understated sweetness you might miss at first glance.

Live from the Rosewood lawn on a sunny September afternoon: John Roos and Sava Farrah, just a couple of local business f...
09/14/2026

Live from the Rosewood lawn on a sunny September afternoon: John Roos and Sava Farrah, just a couple of local business friends talking shop (with more than a few tangents) over a cup of coffee.

We love collaborating with Sava across her different ventures, trading ideas, sharing customers, showing up for each other. More to come soon: don’t worry, we caught the whole conversation on video.

JUICY IS BACK. ORIJIN HAS ARRIVED.Opening, reopening, and keeping a business running in Ann Arbor is no small feat. Behi...
08/27/2026

JUICY IS BACK. ORIJIN HAS ARRIVED.

Opening, reopening, and keeping a business running in Ann Arbor is no small feat. Behind every scratch-made meal, beautiful pastry, and experience that feels seamless and joyful is a crew of humans working extremely hard.

This week, we’re celebrating two partners we feel very lucky to work with:

After a fire shuttered their doors for ten long months, beloved Ann Arbor institution Juicy Kitchen is back, serving the from-scratch food its very hungry supporters have been missing.

And say hello to Orijin, where Sava and the Boro’s baker, Jin, have joined forces to bring some of the most spectacular pastries and baked goods we’ve ever tasted to downtown Ann Arbor. We’ve supplied coffee to Sava’s Ann Arbor business empire for a long time, and we’re thrilled to be along for this delicious next chapter.

We’re proud to provide the coffee that accompanies all this goodness. If you haven’t visited Juicy Kitchen or Orijin yet, what are you even waiting for? ☕️🥐🍳

In Ann Arbor, everybody goes back to school. Maybe you’re starting class, teaching one, or just adjusting to more 8am tr...
08/26/2026

In Ann Arbor, everybody goes back to school. Maybe you’re starting class, teaching one, or just adjusting to more 8am traffic. Ann Arbor students work hard and play hard, and the rest of us do our best to keep up. Whatever your relationship to the academic calendar, RoosRoast is here for your cerebral rejuvenation.

We just roasted something very different from our usual: a honey-processed, medium-roast small batch from Vietnam’s Cent...
08/19/2026

We just roasted something very different from our usual: a honey-processed, medium-roast small batch from Vietnam’s Central Highlands.

In the cup, expect toasty sweetness and notes of hazelnut, honeycomb, crème brûlée, brown sugar, and dark caramel.

Straightforward and satisfying, it highlights the distinctive nature of Vietnamese-grown coffee while offering plenty of depth and caffeine kick. 

Sourced by our friends at Crop to Cup, this coffee comes from a new generation of producers bringing greater care and intention to green coffee cultivation and processing. We’re excited to share it with you! (Pro tip: if you’re in the cafes, ask for it as a long pull!)

Address

1155 Rosewood Street
Ann Arbor, MI
48104

Opening Hours

Monday 7am - 5pm
Tuesday 7am - 5pm
Wednesday 7am - 5pm
Thursday 7am - 5pm
Friday 7am - 5pm
Saturday 7am - 5pm
Sunday 7am - 5pm

Telephone

+17342229202

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