Copper Guinea Farm & Kitchen

05/18/2012

We've been working hard all winter and spring to get the fields ready, and now we're back! Check out our produce listed here on www.DownEastConnect.com and www.FeastDownEast.com ! There will be much more to come soon :)

12/02/2011

Join us at Progressive Gardens tomorrow Sat Dec. 3rd from 1pm-3pm for the Down East Connect farmer meet and greet, we'll have fresh baked goods for sampling!

07/29/2011

We're gearing up for the FAll Salad Fork CSA & Add-on Program!! The crops are already sprouting and sign-ups have begun. Contact Molly or Progressive Gardens to get on the list!

03/29/2011

These classes will include topics on Vermiculture, Making Garden Trellises for Edilbles, Creating Nesting Habitats for Native Pollinators and a Vegetarian Cooking Class. Copper-Guinea Farm & Kitchen is committed to bringing people together around the table and reconnecting them through the food and the soil from which it came. For more information contact Molly Rousey: [email protected] or 910-470-3891.

03/29/2011

Each week members will receive seasonal salad ingredients, fresh milled organic bread, a loaf of our"garden-inspired" dessert bread, a bouquet from Federal Point Farm, learning workdays at the farm and permaculture workshops led by Neal Taylor of One World Design.

03/29/2011

Copper-Guinea "Salad Fork CSA" Sign-Ups are now. Delivery is at Progressive Gardens and Soil to Soul on Wednesdays from 4 to 6pm starting at the end of April and running until the first of July for 10 weeks in Wilmington at 6005 Oleander Drive.

03/29/2011

05/18/2010

04/26/2010

04/26/2010

04/05/2010

artistic inspiration...

04/01/2010

2010 Spring CSA Sign Up is Now! Delivery on Wednesdays from 4 to 6 at Soil to Soul, Wilmington, NC (right beside Progressive Gardens, Oleander Drive). Season starts first of May through late July for 12 weeks. Each box will feed a family of 4. For more information call 910-283-9578. Space is limited!