Atlanta Pizza Truck

07/07/2026

NOW AVAILABLE on Amazon.com - Get your copy today.

The Pizza Truck Blueprint — The Honest Playbook for a Profitable Pizza Truck.: The Honest Playbook for Starting & Running a Profitable Pizza Truck Business

07/07/2026

We Cater your Next Event. Only True Italian Food and Services.

07/06/2026

Chapter 4 - Get Licensed. Don’t get Shut Down.

This is the boring chapter nobody wants to do — which is exactly wh...

07/06/2026

Fail Parking my Oven Trailer at my last event.

JK eventually after many attempts i park correctly, don’t worry we will fit everyone

07/06/2026

Now Available on SPOTIFY 🍕🤌

Podcast · Alessio Lacco · The honest, no-fluff podcast for anyone who dreams of starting a profitable pizza truck or food truck. I'm Alessio Lacco — an AVPN-certified pizzaiolo from Naples who built Atlanta Pizza Truck from nothing and made every expensive mistake there is. Each episode I sit do...

07/05/2026

Chapter 3 - The Pizza Truck BluePrint is Out.
Learn the Secrets of how I built the Atlanta Pizza Truck and what it takes me to make in the most successful Pizza Truck of The United States of America 🇺🇸

This is the honest, face-to-face companion to my book, The Pizza Truck Blueprint. I'm Alessio Lacco — I came from Naples with a 300-year-old craft in my hand...

07/05/2026

There’s no such a thing as bad Pizza ?!

07/04/2026

The Comments Section on one of my last video is getting out of Control here. What you think?

07/04/2026

That’s how we turn on our Oven at your Next Event.
From 0 to 900F in less then 2 hours. Your Wood-Fired Pizzas will be ready in less then 90 seconds.

Book your next event Today. Days are filled out fast. Don’t miss out.

07/03/2026

We will arrive 2 hours before the service time and turn on the oven.

Real Facts: the Oven, the stone, the fire needs 2 hours of prep time before it’s reached 900F and it’s ready to cook your pizza for 60-90 seconds.

07/02/2026

🍕 Buffet-style Neapolitan pizza, wood-fired at 900°F, served fresh to your event — no plates piling up, just endless hot pizza straight from the oven.

We cater weddings, corporate events, and private parties across Atlanta and the surrounding area. Vegan and gluten-free options available for every guest at the table (note: not celiac-safe, shared oven).

Book your date → link in bio
🚚 Atlanta Pizza Truck

07/02/2026

Most pizza trucks go broke.

Not because the pizza is bad. Because nobody ever taught them the money. 🍕💸

I’m Alessio Lacco — came from Naples with a 300-year-old craft and almost no idea how business worked in America. Built Atlanta Pizza Truck from nothing, got booked solid at weddings and corporate events… and still lay awake worrying about money.

I made every expensive mistake there is. So I wrote it all down — 12 years, compressed into one honest playbook. Real costs, real suppliers, real mistakes. No fluff.

📖 14 chapters + 2 bonuses
🎥 Every chapter ends with a QR code to a video where I tell you the truth behind it

First 100 readers: $14.99 with code FIRST100. After that: $29.99.

Buy Now the Digital Edition
👉 https://www.theatlantapizzatruck.com/shop/q6we0vu42nqpsdbj9angqqs5cq7wcv?utm_source=ig&utm_medium=social&utm_content=link_in_bio&fbclid=PAZnRzaASym1xleHRuA2FlbQIxMQBzcnRjBmFwcF9pZA8xMjQwMjQ1NzQyODc0MTQAAaeud-14a0O7mQBXbI67qTCqIwCyvOfOMtk0BWUiXsKSvjuSyJxELN8M59jFrg_aem_jY2n6N0zKK_OjkQFFCqMcg



THE PIZZA TRUCK BLUEPRINT — The honest playbook for a profitable pizza truck, by Alessio Lacco

Most pizza trucks go broke. Not because the pizza is bad — because nobody ever taught them the money.

I came from Naples with a 300-year-old craft — and almost no idea how business worked in America.

Inside: Startup costs · Permits & insurance · A menu that makes money · Getting booked solid · Lowering food cost · The biggest money mistakes… + 2 bonuses

First 100 readers: $14.99, code FIRST100. After that: $29.99.

07/01/2026

With over 25+ pizzas to choose from our menu.
Guest always come back for the pizza with the “Jelly on it” The Cobra Pie, the Meatlovers Pizza. The Bacon Jam

07/01/2026

I am not Mexican and it’s funny to see that a lor peoples get confused from my accent.

Good Pizza Ciaoooo 🍕🤌

06/30/2026

Espera un momento nos estamos equivocando 😄

06/30/2026

We offer the only true Italian Pizza Show in the city. Celebrate with Wood-Fire Pizzas and Alessio your favorite pizza guy.

06/30/2026

Synchronicity is an ever present reality for those who have eyes to see

06/29/2026

We have the right Oven for every occasion and we can set up anywhere you want us to.

Your guest will be able to see us cook live wood fire pizzas and enjoy fresh out of the oven. Made by a Real ITALIANO 🇮🇹

06/28/2026

That’s all that will hear today.