Seasons & Celebrations

Seasons & Celebrations Creative chef services specializing in comfort, healthy, and healing cuisine. From meal prep to catering—and all personal chef services in between.

Any budget welcome. We help make life easier through thoughtful food preparation and service.

Our menu is live! Comment below for at 10% discount!
05/31/2026

Our menu is live! Comment below for at 10% discount!

Seasons Celebrations delivers fresh, customizable meals each week across Placer County, Folsom, Granite Bay, Roseville, and Sacramento. Enjoy high-quality ingredients, local sourcing, and options for a wide range of dietary needs.

Pruning for cooking-cooking with pruning
05/17/2026

Pruning for cooking-cooking with pruning

MENU! Yogurt Parfait – $7Chef-made nutty granola, vanilla yogurt, and fresh seasonal fruit.Egg Bites (2 per serving) – $...
05/16/2026

MENU!
Yogurt Parfait – $7
Chef-made nutty granola, vanilla yogurt, and fresh seasonal fruit.

Egg Bites (2 per serving) – $7
Sausage, cheddar, and chives.

Bread Pudding of the Week – $7
Bananas Foster with caramel drizzle.

CHEF SALAD PACK
Chef Salad (3-Pack) – $28

Comfort Menu Monday Delivery

Italian Sub – $12
Turkey, Canadian bacon, cheddar cheese, and veggies, served with chips on the side.

Egg Salad Sandwich – $12
Creamy egg salad made with mayo, mustard, spices, and parsley, served on soft bread with fresh fruit.

Peppers & Organic Sausage – $14
Sautéed red and green bell peppers with mild Italian Brier Patch sausage in rich marinara sauce, served with herb-buttered spaghetti and finished with Parmigiano Reggiano.

Ready to Bake Chicken Cordon Bleu – $13
Chicken breast, Swiss cheese, ham, parmesan, breadcrumb coating, spices, parsley, creamy Dijon sauce, and mashed potatoes.
Comfort Menu Wednesday Delivery

Mediterranean Turkey Bowl – $12
Shaved turkey with spinach, romaine, feta, tomato, olives, red onion, carrots, zesty vinaigrette, and a side of chips.

Smoked Tri Tip Sandwich – $14
Sliced tri tip on a hoagie roll with lettuce, tomato, and red onion, served with a side pasta salad.

Pulled Pork Sandwich – $13
Tender smoked pulled pork served on a soft bun with zesty coleslaw, pickles, and creamy potato salad.

Chicken Tortilla Soup – $12
Comforting chicken tortilla soup with black beans, tomato, onion, jalapeño, garlic, chipotle, cilantro, avocado, lime, and crispy tortilla chips.

Plant-Based Menu Monday Delivery

Goddess Bowl – $12
Greens, tomatoes, carrots, onion, cauliflower, sweet potato, garbanzo beans, pumpkin seeds, h**p hearts, quinoa, and a side of avocado herb green goddess sauce.

Mediterranean Lentil Salad – $12
Lentils, bell pepper, olives, tomatoes, red onion, carrots, baby greens, and apple cider vinaigrette.

Plant-Based Menu Wednesday Delivery

Dark Leafy Green Salad – $12
Greens with shaved fennel, pecans, spring fruit, roasted beets, and lemon vinaigrette.

Hearty Vegetable Tortilla Soup – $12
Black beans simmered in vegetable broth with tomato, onion, jalapeño, garlic, chipotle, carrots, bell pepper, cilantro, avocado, lime, and crispy tortilla chips.

Calorie-Controlled Menu Monday Delivery
Chicken $12 | Prawns $13 | Steak $14 | Salmon $14
Green Goddess Bowl
Choice of protein with greens, tomatoes, cauliflower, sweet potato, garbanzo beans, pumpkin seeds, h**p hearts, and quinoa, topped with avocado herb green goddess sauce.

Calories: 514–598 | Protein: 35–42g | Fat: 14–24g | Carbs: 42g

Mediterranean Lentil Salad
Choice of protein, bell pepper, olives, tomatoes, red onion, carrots, baby greens, feta, and apple cider vinaigrette.
Calories: 455–539 | Protein: 38–45g | Fat: 18–28g | Carbs: 24g

Peppers & Organic Sausage $14
Sautéed red and green bell peppers with mild Italian Brier Patch sausage in rich marinara sauce, served with grilled polenta and finished with Parmigiano Reggiano.
Calories: 465–549 | Protein: 25–32g | Fat: 28–38g | Carbs: 28g

Ready to Bake Chicken Cordon Bleu $13
Chicken breast, Swiss cheese, ham, parmesan, breadcrumb coating, spices, parsley, and steamed broccoli on the side.
Calories: 392 | Protein: 43g | Fat: 16g | Carbs: 18g

Calorie-Controlled Menu Wednesday Delivery
Chicken $12 | Prawns $13 | Steak $14 | Salmon $14
Dark Leafy Green Salad
Choice of protein, greens with shaved fennel, pecans, spring fruit, roasted beets, and lemon vinaigrette.
Calories: 495–579 | Protein: 36–43g | Fat: 16–26g | Carbs: 34g

Crunchy Quinoa Salad
Choice of protein, crisped quinoa, cucumber, edamame, cilantro, mint, green onions, peanuts, basil, greens, and a sweet peanut dressing.
Calories: 438–522 | Protein: 32–39g | Fat: 18–28g | Carbs: 36g

Pulled Pork and Cauliflower “Mac” and Cheese Bake $13
Tender smoked pulled pork, cheese cauliflower, and pickled red onions.
Calories: 472 | Protein: 34g | Fat: 27g | Carbs: 16g

Chicken Tortilla Soup $12
Tomato, onion, jalapeño, garlic, chipotle, cilantro, avocado, and lime.
Calories: 320–404 | Protein: 25–32g | Fat: 14–24g | Carbs: 18g

This weeks menu! If you would like to receive weekly menus message your email.Yogurt Parfait – $7Chef-made nutty granola...
05/09/2026

This weeks menu! If you would like to receive weekly menus message your email.

Yogurt Parfait – $7

Chef-made nutty granola, vanilla Greek yogurt, and fresh seasonal fruit.
Egg Bites (2 per serving) – $8
Turkey, chives & mixed cheese.
Calories: 260 | Fat: 18g | Protein: 18g | Carbs: 4g

Bread Pudding of the Week – $7
Rocky Road

Chef Salad (3-Pack) – $28
Three fresh, all-organic salads made with seasonal garden vegetables, leafy greens, and roasted chicken. Each salad includes house-made dressing and a side of nut or seed topping.
Dressing Choices:
Meyer lemon vinaigrette, ranch, blue cheese, Italian, or any dressing from the weekly menu.

Comfort Menu – Monday Delivery
BLAT Sandwich $12
Bacon, lettuce, tomato, and a whole avocado (ready to slice) served on sourdough bread, with a side of macaroni salad.

Greek Chicken Salad Sandwich $12
Roasted chicken with whipped feta, Greek yogurt, lemon, cucumber, olives, sun-dried tomato, and dill, served with a side of chips.

Chicken Alfredo Tortellini Soup $12
Smoked chicken, onions, carrots, garlic, spinach, cheese tortellini, and creamy chicken broth.

Beef and Broccoli $14
Pan-fried beef with ginger, garlic, red pepper, and carrots in a rich brown sauce. Served with steamed rice or noodles upon request.
Comfort Menu – Wednesday Delivery

Club Bowl $13
Turkey, bacon, tomato, cucumber, red onion, mozzarella, and lettuce. Served with a side of fresh fruit.

Ham & Pesto Sandwich $12
Ham, arugula, tomato, pickled onions, and creamy pesto mayo on a sourdough roll. Served with a side of chips.

Ready-to-Grill Greek Feta-Stuffed Organic Beef Burgers $14
Beef patties mixed with feta, chopped spinach, red onion, oregano, and paprika, served on a burger bun with tomatoes, cucumber, spiced yogurt mayo, and a side of coleslaw.

NYC Halal Cart Chicken And Rice $13
Diced halal chicken thigh marinated in spices and seasonings, served with vibrant rice tossed with onions, bell pepper, garlic, and seasonings. Served with greens, creamy white sauce, and spicy red sauce.

Plant-Based Menu – Monday Delivery

Vegetable Soup $12
Carrots, celery, onion, garlic, white beans, kale, and aromatic herbs in a vegetable broth.

BLAT Salad $13
Vegan bacon, lettuce, tomato, avocado, red onion, chickpeas, pumpkin seeds, and a balsamic vinaigrette.

Plant-Based Menu – Wednesday Delivery

Beet Salad $13
Roasted beets, mixed greens, pistachios, lightly steamed broccoli, red onions, olives, and a Greek-spiced vinaigrette.

Golden Quinoa Bowl $13
Greens, turmeric quinoa, broccoli, cauliflower, lentils, walnuts, h**p seeds, pickled onion, and tahini cream.

Calorie-Controlled Menu – Monday Delivery

Greek Chicken Salad $12
Greens served with roasted chicken, whipped feta, Greek yogurt, lemon, cucumber, olives, sun-dried tomato, and dill.
Calories: 450 | Fat: 24g | Protein: 32g | Carbs: 10g

BLAT Salad Chicken $12 Prawns $13
Choice of protein, bacon, lettuce, tomato, avocado, red onion, and a balsamic vinaigrette.
Calories: 550 | Fat: 45g | Protein: 32g | Carbs: 18g

Veggie Chicken Soup $12
Smoked chicken, carrots, celery, onion, garlic, white beans, kale, and a blend of herbs and spices in a vegetable broth.
Calories: 320 | Fat: 14g | Protein: 25g | Carbs: 35g

Beef and Broccoli $14
Pan-fried beef with ginger, garlic, red pepper, and carrots, served with brown rice.
Calories: 450 | Fat: 20g | Protein: 35g | Carbs: 30g

Calorie-Controlled Menu – Wednesday Delivery

Beet Salad with Spiced Yogurt Grilled Chicken $12 Prawns $13
Choice of protein, roasted beets, mixed greens, pistachios, red onion, and spiced Greek vinaigrette.
Calories: 450 | Fat: 22g | Protein: 38g | Carbs: 28g

Chef Salad $12
Ham, turkey, greens, tomato, red onion, egg, cucumber, bacon, cheddar cheese, and ranch dressing.
Calories: 550 | Fat: 35g | Protein: 35g | Carbs: 12g

Ready-to-Grill Feta-Stuffed Organic Beef Burgers $14
Beef patties mixed with feta, chopped spinach, red onion, oregano, and paprika, served on a burger bun with tomatoes, cucumber, and a light vinaigrette-tossed coleslaw.

Calories: 540 | Fat: 24g | Protein: 40g | Carbs: 25g
NYC Halal Cart Chicken And Rice $13
Diced halal chicken thigh marinated in spices and seasonings, served with vibrant rice tossed with onions, bell pepper, garlic, and seasonings. Served with greens, creamy white sauce, and spicy red sauce.
Calories: 700 | Fat: 38g | Protein: 35g | Carbs: 45g

Address

Auburn, CA
95603

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