Daffodil Culinary

Daffodil Culinary Daffodil is a modern concept that provides a unique restaurant experience at the comfort of your hom

07/20/2026

Beet Cornet two ways. 🌼

Custom bite for tonight’s VIP Cocktail hour:Smoked Salmon Tartelette: Avocado, Peach & Jalapeño Relish, Fennel
07/14/2026

Custom bite for tonight’s VIP Cocktail hour:

Smoked Salmon Tartelette: Avocado, Peach & Jalapeño Relish, Fennel

Crab Sourdough: Avocado, Preserved Lemon, Compressed Cucumber🦀🥑🍞
07/13/2026

Crab Sourdough: Avocado, Preserved Lemon, Compressed Cucumber

🦀🥑🍞

Seared Scallop; Foie Gras Powder
07/12/2026

Seared Scallop; Foie Gras Powder

Cheers. Build. Eat. Repeat. 🥂🦐🥑Our Aka Ebi Prawn Crudo with Avocado Tostada is always a bright, interactive, and delicio...
07/09/2026

Cheers. Build. Eat. Repeat. 🥂🦐🥑

Our Aka Ebi Prawn Crudo with Avocado Tostada is always a bright, interactive, and delicious way to begin your meal.

Passionfruit Aguachile, Salsa Macha, and Garden Herbs. 🌼

07/08/2026

Beet & Balsamic Sorbet

Our Seasonal Sorbets might just surprise you. 🌼

Lobster & Carolina GoldOne of our favorite ways to serve rice! We make a lobster bisque and fold it into the cooked rice...
07/03/2026

Lobster & Carolina Gold

One of our favorite ways to serve rice! We make a lobster bisque and fold it into the cooked rice with Smoked Butter. The Lobster is poached gently and picked up in a pan, finished by brushing Salsa Macha Oil and placed on top of the rice. 🌼

Side or Main dish?

📸 Cameron Britt Kisel

Lamb KoftaHarissa, Smoked Chive Chimichurri & RosemaryFor our friends ATX Chamber Music and Jazz 💛🤍🌼
07/02/2026

Lamb Kofta

Harissa, Smoked Chive Chimichurri & Rosemary

For our friends ATX Chamber Music and Jazz 💛🤍🌼

07/01/2026

Couldn’t wait to cut into it. 🤤

Sara Hildebrandt Gaspar testing a Masa Swirl Sourdough loaf.

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06/28/2026

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Address

Austin, TX
78701–78705, 78708–78739, 78741–78742, 78744–78769

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