Sugarwolf ATX

Sugarwolf ATX a scratch bakery, coffee bar, and kitchen in the heart of downtown Austin

07/09/2026

We proudly make all of our goods right behind the counter with ingredients we can pronounce. Real food, done well. Nothing artificial about it.

Come see (and taste) for yourself.

Calling all dog lovers!!! The staple of American comfort food just got an upgrade. Our croissant dog takes a 1/4 pound L...
07/03/2026

Calling all dog lovers!!! The staple of American comfort food just got an upgrade. Our croissant dog takes a 1/4 pound Linz all beef frank and wraps it in a buttery croissant bun.

Sambal chili aioli, caramelized onions, furikake, whole grain mustard, cornichon.

Available all weekend sugarwolfatx starting at 11am.

07/03/2026

Open all weekend at 7am.
Friday 7.3
Saturday 7.4
Sunday 7.5

Want something fresh, crisp, cool? Look no further than our hearty salad menu. Here’s the lineup:Shredded Kale and Apple...
06/30/2026

Want something fresh, crisp, cool? Look no further than our hearty salad menu.

Here’s the lineup:

Shredded Kale and Apple with smoked pecans, dried cherries, manchego and a honey-mustard dressing

Heirloom Tomato and Marinated Mozzarella with prosciutto, arugula,pesto and focaccia crumb

Shaved Brussels Caesar with shaved sprouts, lemon-anchovy dressing, bacon, focaccia crumb and parmesan

Chopped Italian with local greens, salami, manchego, olives, pepperoncinis, oregano vinaigrette

We will be closed Monday 6.29. Open every Monday starting July 20th 🎉🥐☀️
06/29/2026

We will be closed Monday 6.29.
Open every Monday starting July 20th 🎉🥐☀️

Sugarwolf overnight oats.Seasonal berries, granola, toasted coconut, chia seeds, and our cashew butter. Topped with lemo...
06/26/2026

Sugarwolf overnight oats.
Seasonal berries, granola, toasted coconut, chia seeds, and our cashew butter. Topped with lemon zest for a bright finish. You’ll find it on our breakfast menu, dine in or available for online ordering.

Ronny Galdámez
Payton Bednarski
Anne Sullivan Jobe

We will be closed Monday 6.22.
06/22/2026

We will be closed Monday 6.22.

From scratch, every day. Working with ingredients and recipes that we are proud of.Organic artisan flour, grass-fed butt...
06/20/2026

From scratch, every day.
Working with ingredients and recipes that we are proud of.
Organic artisan flour, grass-fed butter, thoughtfully-sourced meats, seed oil free kitchen, no shortcuts.

Yes, we love our pastries in long, perfect rows. But we love it even more when you’re enjoying them.

📸 Olivia Carter

06/18/2026

Lox on lox on lox. 

Our Smoked Salmon Sandwich. Whipped cream cheese, cucumber, lemon, pickled red onion, and dill sandwiched in our everything spice focaccia.

Available for Breakfast & Lunch.

Wake up on the savory side. Our ham and cheese croissant is filled with prosciutto cotto, dijon, and melted gruyere wrap...
06/16/2026

Wake up on the savory side.
Our ham and cheese croissant is filled with prosciutto cotto, dijon, and melted gruyere wrapped in cross laminated dough with a sesame seed garnish.

Address

401 W 4th Street #120
Austin, TX
78701

Opening Hours

Monday 7am - 4pm
Tuesday 7am - 4pm
Wednesday 7am - 4pm
Thursday 7am - 4pm
Friday 7am - 4pm
Saturday 7am - 4pm
Sunday 7am - 4pm

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