Shokunin

Shokunin The first a la carte sushi spot from Michelin Guide chefs Phillip Frankland Lee and Margarita Kallas Lee.

A throwback to the early '90s LA sushi scene in Austin, TX.

Our seared Albacore with housemade ponzu, topped with crispy friend onions, of course.
05/27/2026

Our seared Albacore with housemade ponzu, topped with crispy friend onions, of course.

While we love the energy of a walk-in, we know you want to guarantee your seat at the bar. You can now book your spot up...
05/04/2026

While we love the energy of a walk-in, we know you want to guarantee your seat at the bar. You can now book your spot up to 60 days in advance via the link in our bio. Come grab a pencil, check those boxes, and let’s eat.

04/28/2026

Shokunin has arrived in East Austin, bringing a nostalgic neighborhood sushi bar feel to East Austin from Tokyo’s Toyosu Fish Market, retro tick-box ordering, and and a no-frills, casual atmosphere 🍣

Watch our recent feature on KXAN Studio 512 () with & .

Our ceremonial grade matcha is an incredible addition to any meal. The highest-quality and most antioxidant-rich matcha ...
04/13/2026

Our ceremonial grade matcha is an incredible addition to any meal. The highest-quality and most antioxidant-rich matcha available, ceremonial grade is distinctively produced from the youngest, shade-grown tea leaves harvested in early spring, yielding its vibrant green, and smooth flavor.

Enjoy as a component in our a cocktail, or served with your favorite choice of milk.

It’s the best of both worlds: an à la carte menu featuring fish we fly in weekly from Tokyo’s Toyosu Fish Market, served...
04/09/2026

It’s the best of both worlds: an à la carte menu featuring fish we fly in weekly from Tokyo’s Toyosu Fish Market, served as nigiri, sashimi, or hand rolls. Take a seat, and we’ll take care of the rest.

Address

1009 E 6th Street
Austin, TX
78702

Opening Hours

Monday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 5pm - 9pm
Sunday 5pm - 9pm

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