07/16/2026
β€οΈβπ₯ PINCH-N-PEEL GARDERE MENU β€οΈβπ₯
π²1οΈβ£0οΈβ£ - 1/2lb shrimp+1 turkey neck+2 potatoes
BOILED SEAFOOD
π¦ Gulf Shrimp β $14.99/lb
βοΈπ¦ Snow Crab Clusters β $12.99 each
ππ¦ Blue Crabs (females) β $3/each β $17/1/2 dozen β $30/ dozen
π· BOILED MEATS
π¦ Turkey Neck β $2.00
π· Neck Bone β $4.00
π· Pig Tail β $2.00
π·π¦Άπ» Pig Foot β $4.00
BOILED MEAT COMBOS
Mini Meat β $10
* 1 Turkey Neck
* 1 Neck Bone
* 1 Pig Tail
* 1 Pig Foot
* 1 Potato
* 1 Corn
Medium Meat β $15
* 2 Turkey Necks
* 2 Neck Bones
* 1 Pig Tail
* 1 Pig Foot
* 1 Potato
* 1 Corn
Monster Meat β $20
* 2 Turkey Necks
* 2 Neck Bones
* 2 Pig Tails
* 2 Pig Feet
* 2 Potatoes
* 2 Corn
Mega Meat β $30
* 4 Turkey Necks
* 4 Neck Bones
* 4 Pig Tails
* 4 Pig Feet
* 4 Potatoes
* 2 Corn
BOILED SIDES
π₯ Potato β $0.99
π½ Corn β $1.24
π§ Cheese Ravioli (2) β $1.49
π₯ Egg β $1.49
π§ Butter Sauce β $1.24
π₯£ Dat Dip β $1.24
π Sausage β $3.49
FRIED SEAFOOD
Served with fries.
π€ Fried Shrimp Plate β $14.99
π Fried Catfish Plate β $15.99
SANDWICHES
Served with fries.
π Burger β $15.99
π Chicken Burger (Fried or Grilled) β $15.99
π€ Shrimp Po'boy (Fried or Grilled) β $15.99
π Catfish Po'boy (Fried or Grilled) β $18.99
π Sausage Po'boy β $12.99
π (225)256-6043
π Order delivery through DoorDash and UberEats!
π 1535 Gardere Ln. Baton Rouge, LA 70802
π Monday | CLOSED
π TuesdayβSaturday | 11:00 AM β 7:00 PM
π Sunday | 11:00 AM β 3:00 PM