Anthony’s Ristorante

06/12/2026

🍉The salad of the summer. 🦀

Lump crabmeat, watermelon, heirloom tomatoes, stracciatella, feta, fresh mint, and a saffron vinaigrette. Light, bright, and made for warm Gulf Coast days! 🍅

Try it this weekend at Anthony’s!

06/06/2026

Squid ink tagliatelle, saffron-infused cherry tomatoes, sweet lump crab meat, and fresh basil chiffonade, finished in a velvety sauce of lobster stock, cream, and brandy.

Rich, refined, and packed with Gulf Coast flavor. One bite and you’ll understand why it will be a guest favorite. 🍝🦀

06/05/2026

05/31/2026

Brunch is calling. 🍳✨

Join us at Anthony’s Ristorante today from 11–3 for an elevated brunch experience in the heart of Old Town. From Eggs in Purgatory and steak sandwiches to sweet finishes and handcrafted cocktails, your table is waiting. Walk-ins welcome. 🇮🇹🥂 

05/30/2026

05/30/2026

Now Serving Brunch Saturday + Sunday 11-3! No reservation needed! 🍳🍾🍓

05/20/2026

Some dishes don’t even make it to the camera roll… and Anthony’s lasagne is one of them 🍝✨
Five stars from Willie, who’s now devoured it twice before snapping a photo. We’d say that tells you everything you need to know.

Join us for dinner tonight and see what everyone’s talking about.

05/10/2026

Treat mom to brunch at Anthony’s 💕 From espresso martinis to your brunch favorites, we’re serving up the perfect Mother’s Day celebration today. Come see us ✨

05/03/2026

Brunch at Anthony’s isn’t just a meal—it’s a mood—espresso martinis, slow pours, and a table that turns into your favorite part of the weekend, with eggs in purgatory, steak sandwich, dolce panna + more. 🍳✨

Join us today—no reservations needed.
Grab your people and come sip with us. 🍋🥂