10/24/2026
Today is my last day of service (for now!) as I head back to Singapore for a month of reconnecting with loved ones, revisiting old favorites, and finding inspiration in the flavors that started it all. ❤️🇸🇬
Thank you, Bend, for welcoming Tekka Tiger and giving us the opportunity to take you on a journey through Southeast Asia, one plate at a time. Food has a beautiful way of connecting us to places, cultures, and each other, and I’m so grateful to share that with you.
While I’m away, I’d love to take you along with me! Follow along as I revisit my favorite hawker centers, explore Singapore’s vibrant food scene, and share the dishes, stories, and flavors that have shaped who I am and what we do at Tekka Tiger. 🐯🍜
The Tekka Tiger family is growing! While I’m away, our newest team member, Nolan, will be helping out at the front window. Be sure to show him some love when you stop by! This isn’t goodbye, just a little pause while I fill my cup (and my stomach!). I’ll be back in Bend soon with fresh inspiration and even more Southeast Asian flavors to share.
Thank you for being part of this journey. See you soon, Bend! ❤️