07/15/2026
The secret to this carpaccio? It might just be the sauce. 🍷
Our Beef Tenderloin Carpaccio is served with tonnato sauce, pickled shallots, cherry tomatoes, arugula, and grilled country bread.
If you’re not familiar with tonnato, it’s a savory Italian sauce made with tuna, anchovies, capers, lemon, and mayonnaise. Creamy, bright, briny, and full of flavor, it pairs beautifully with the delicate, chilled beef tenderloin.
Share it as a starter for the table or keep it all to yourself and make a meal of it. Add a glass of wine from our thoughtfully curated selection and your evening is off to a very good start.
Reservations available on Resy. Walk-ins are always welcome. Valet parking available.