04/17/2021
Some wonderful new desserts being featured by Chef Taylor at Rugby Grille in The Townsend Hotel!
Gianduja Cake: almond dacquoise, gianduja mousse, chocolate crunch, white chocolate, salted caramel mocha chip ice cream
-Key Lime Tart: vanilla chantilly cream, lemon curd, raspberry coulis
-Strawberry Shortcake: strawberry compote, lemon shortbread, vanilla chantilly cream