Pepper's Restaurant and Bar

05/27/2026

HUMP DAY at Pepper’s!! $5 drafts ALL day + $8 baskets after 5pm. The perfect midweek excuse for cold beer, crispy baskets, and hanging out at the bar. ✨(Dine-in & bar side only for food specials.)

05/25/2026

We’re hiring at Pepper’s 🌶️ Looking for good people who love hospitality, community, and working in a fast-paced restaurant environment. Busy shifts, great team, and strong earning potential. ❤️

Come be part of a Boone tradition. Email us at [email protected] for more information, or come fill out an application in person Monday–Saturday between 2–4pm. ✨

05/23/2026

$6 House Bloody Marys every Saturday at Pepper’s 🍅🌶️ A little spice, a lot of flavor, and the perfect excuse to start your weekend at the bar.

05/20/2026

Never skipping the French Onion. 🧅 A Pepper’s classic for a reason — rich broth, melty cheese, tiny scissors, and the kind of comfort food that keeps locals coming back year after year. 🌶️

05/18/2026

A Boone tradition for 51 years. 🌶️

From Jack Pepper opening the doors in 1975 to Josh carrying the legacy today, Pepper’s has always been about good food, good people, and community. ❤️

Thank you, Boone, for letting us be part of your story for generations.

05/13/2026

Order up. 🍔 Fresh off the grill and ready to go. Just another day at Pepper’s.

05/11/2026

Made in-house, perfectly toasted, and hard to stop eating once you start. Simple ingredients. Done right. 🥖

05/09/2026

That drip though…Golden hour… in a glass. Pull up a seat at the bar and let us make you something special.

Cocktails at Pepper's are made to be savored.

05/06/2026

Strawberry + blackberry bacon jam… on a burger??? Add goat cheese, lingonberries, and balsamic aioli—and somehow it all works.

Try our May Feature Burger at Pepper's Restaurant! Sweet. Savory. A little unexpected.

05/04/2026

We’re up at 5am… so you can have this by lunch. Well-loved by locals for a reason. 🧁

05/02/2026