Positano

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Positano Positano is an Italian restaurant in Bay Ridge celebrating Italian American cuisine with an emphasis on seafood. Perfect for families, a date, or an event!
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Imported buffalo mozzarella paired with silky butternut squash purée, toasted pumpkin seeds and aged Prosciutto di Parma...
11/04/2026

Imported buffalo mozzarella paired with silky butternut squash purée, toasted pumpkin seeds and aged Prosciutto di Parma, finished with a touch of bourbon maple.

Rich, delicate and a beautiful way to welcome November to the table.

Our pan-roasted organic half chicken is served over creamy mashed potatoes with grilled broccolini and a spicy salsa cri...
11/03/2026

Our pan-roasted organic half chicken is served over creamy mashed potatoes with grilled broccolini and a spicy salsa criolla that brings just the right amount of heat.

A thoughtful twist on a classic, this week at Positano.

Tender chopped scallops paired with asparagus in a spicy harissa cream sauce, finished with toasted lemon breadcrumbs fo...
11/02/2026

Tender chopped scallops paired with asparagus in a spicy harissa cream sauce, finished with toasted lemon breadcrumbs for a subtle citrus touch.

A distinctive addition to this week’s specials in Bay Ridge.

Smoked Salmon Special Toasted butter focaccia, buffalo ricotta, piquillo peppers, chives, lemon zest, and Agrumato.Avail...
11/01/2026

Smoked Salmon Special

Toasted butter focaccia, buffalo ricotta, piquillo peppers, chives, lemon zest, and Agrumato.

Available at Positano

No tricks , just delicious authentic meals! Happy Halloween from Positano!
10/31/2026

No tricks , just delicious authentic meals!
Happy Halloween from Positano!

Our grilled Madagascar Prawn is served with spicy mayo and a Calabrian chili-ginger dressing for a bold, unexpected twis...
10/29/2026

Our grilled Madagascar Prawn is served with spicy mayo and a Calabrian chili-ginger dressing for a bold, unexpected twist.

Something new to discover at Positano this week.

Imported mozzarella di bufala paired with delicate saffron-poached pears, toasted Marcona almonds and a drizzle of black...
10/29/2026

Imported mozzarella di bufala paired with delicate saffron-poached pears, toasted Marcona almonds and a drizzle of black truffle honey.

An elegant take on sweet and savory, bringing something special to the table at Positano.

Tender calamari stuffed with tomato, mushrooms, egg, caciocavallo and oreganata breadcrumbs, slowly braised in Italian t...
10/27/2026

Tender calamari stuffed with tomato, mushrooms, egg, caciocavallo and oreganata breadcrumbs, slowly braised in Italian tomatoes.

Rich in tradition, thoughtfully prepared, and a special worth coming in for this week.

Slow-braised rabbit with fennel and Taggiasca olives in a delicate white w**e sauce, served over housemade buffalo ricot...
10/24/2026

Slow-braised rabbit with fennel and Taggiasca olives in a delicate white w**e sauce, served over housemade buffalo ricotta cavatelli and finished with shaved black truffle.

A special that brings the richness of traditional Italian cooking to the table at Positano.

At Positano, it’s the little details that make a dish memorable. ✨ Delicately handcrafted agnolotti filled with sweet co...
10/21/2026

At Positano, it’s the little details that make a dish memorable. ✨

Delicately handcrafted agnolotti filled with sweet corn and creamy ricotta, dressed in fragrant brown butter and sage, with toasted pistachios for the perfect finishing touch.

Address

10018 4th Avenue
Brooklyn, NY
11209

Opening Hours

Monday 12pm - 11pm
Tuesday 12pm - 10:30pm
Wednesday 12pm - 10:30pm
Thursday 12pm - 11pm
Friday 12pm - 11:30pm
Saturday 11am - 11:30pm
Sunday 12pm - 10:30pm

Telephone

+1 718-833-1313

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