Fish Hawk Acres

Call Directions Website Contact the business

Fish Hawk Acres Fresh flavors daily at Fish Hawk Acres—your local spot for market delights & full-service catering! We believe in supporting local and regional food systems.
(316)

Our hope is to serve as a catalyst for people who wish to reclaim the food they eat. Locavore is a new word describing local eating, which has been adopted by a cutting-edge social movement. But the Locavore concept is nothing new. Not necessarily 100 percent local, but predominately local is the way almost all people ate until the past few generations.

MONDAY, OCTOBER 26 AT FISHHAWK ACRES Monday called. We told it to shut up and bring a fork.Today’s edible emotional supp...
10/26/2026

MONDAY, OCTOBER 26
AT FISHHAWK ACRES

Monday called. We told it to shut up and bring a fork.

Today’s edible emotional support:
STUFFED PEPPER SOUP

A pepper got tired of being hollow, made some questionable life choices, and turned itself into soup.

APPLE BUTTER GLAZED HAM with SCALLOPED POTATOES & ROASTED CABBAGE

The ham is glazed. The potatoes are scalloped. The cabbage has been roasted within an inch of its life. Frankly, it’s the most productive anyone’s been all Monday.

Now for the dessert situation, which has officially become a public safety concern:

Dale is about to slap together an Apple C***r Layer Cake with Salted Caramel Buttercream—a dessert so decadent your jeans may file a formal complaint.

MUMMY CUPCAKES are lurking nearby, waiting to be eaten by people who say, “I’m only getting one.”

Bekki made Seven Layer Bars, because six layers apparently weren’t enough to ruin our ability to make responsible decisions.

Teresa is making breads and GOBS OF COOKIES, meaning the bakery case is about to look like a delicious crime scene.

Come hungry. Bring stretchy pants. Hide your wallet if you’re trying to behave, because Fishhawk Acres does not support that kind of negativity.

***rCake

The Extra Mile Ought to Have a Fish Hawk Acres Street SignOur crew travels it regularly. At this point, they know where ...
10/26/2026

The Extra Mile Ought to Have a Fish Hawk Acres Street Sign

Our crew travels it regularly. At this point, they know where the potholes are and which neighbor’s dog will chase the truck.

Today—and every day, but especially today—we’re grateful for our staff at Fish Hawk Acres.

We have the best bunch of peeps. They care about getting things right, even when the day gets long and the project list starts looking like a CVS receipt.

You know those days when you have one project to finish?

Neither do we.

We have seven. Three need oven space, two need to be loaded, one requires the container somebody JUST saw, and the seventh has developed a situation.

And there’s our crew, figuring it out together.

Somebody jumps in to help. Somebody catches a little detail before it becomes a big problem. Somebody cracks a joke at exactly the right moment, and suddenly we can all breathe again.

That kind of teamwork means a whole lot.

We see the effort behind the finished work—the checking, the lifting, the cleaning, the care. We see you doing one more thing to make sure it’s done properly, even when you’re ready to go home and have a deeply personal relationship with your couch.

To our staff: thank you. For taking pride in your work. For looking out for one another. For bringing your talents, your humor, and your hearts through our doors.

You’re the reason we can take on so much and send it out with pride. We hope you know how much you mean to us.

Now, about that street sign.

We’d put it up today, but we’re afraid somebody would add it to your project list. ❤️

FISH HAWK ACRES IS ABSOLUTELY CRANKING IT OUTToday’s deliciousness:Soup: Red Bell Pepper Lunch: Chicken & Roasted Garli...
10/22/2026

FISH HAWK ACRES IS ABSOLUTELY CRANKING IT OUT

Today’s deliciousness:

Soup: Red Bell Pepper

Lunch: Chicken & Roasted Garlic Risotto with Local Mushrooms, Parmesan & Fresh Herbs

The grab-and-go case is FULL. The bakery counter is FULL. We’ve been cranking out food like a tiny culinary factory with no off switch.

Come hungry. Leave with snacks. Possibly require a nap.

IT’S NEW W**E WEDNESDAY AT FISH HAWK ACRES!Come and get ’em before these bottles find their forever homes… preferably in...
10/21/2026

IT’S NEW W**E WEDNESDAY AT FISH HAWK ACRES!

Come and get ’em before these bottles find their forever homes… preferably in your hands, and eventually in your recycling bin.

New wines, big flavors, questionable decisions—just the way Wednesday intended.

TODAY’S SPECIALS AT FISH HAWK ACRESSoup: Loaded Potato Lunch: Baked Steak, Mashed Potatoes, Gravy & Green BeansA meal s...
10/21/2026

TODAY’S SPECIALS AT
FISH HAWK ACRES

Soup: Loaded Potato

Lunch: Baked Steak, Mashed Potatoes, Gravy & Green Beans

A meal so comforting, it might solve at least 12 of your problems.

Not interested? That’s okay—we also have Fresh Toasted Almond Torte, because dessert is always a responsible decision.

Thank you, Fish Hawk Acres team! ❤️I’m truly honored—and slightly suspicious—that you all managed to write an entire tri...
10/21/2026

Thank you, Fish Hawk Acres team! ❤️

I’m truly honored—and slightly suspicious—that you all managed to write an entire tribute without mentioning the number of dishes I’ve tasted today. 😂

Cooking for our community of West Virginia is one of the greatest joys of my life. Feeding people, supporting local farmers, celebrating Appalachian food, and creating memories around the table—that’s the good stuff.

I’m incredibly grateful for this team, our customers, and every person who lets us be part of their celebrations, gatherings, and “I’m too tired to cook” emergencies.

Love you all! ❤️

👨‍🍳 HAPPY INTERNATIONAL CHEFS DAY TO OUR VERY OWN CHEF DALE! ❤️If you stop in the market today and see Chef Dale, make s...
10/20/2026

👨‍🍳 HAPPY INTERNATIONAL CHEFS DAY TO OUR VERY OWN CHEF DALE! ❤️

If you stop in the market today and see Chef Dale, make sure to wish him a happy Chef’s Day! 👨‍🍳

Behind every delicious meal at Fish Hawk Acres is a man whose passion for food goes far beyond the kitchen.

For Chef Dale, cooking has never been just about recipes, ingredients, or what ends up on the plate. It’s about bringing people together, honoring Appalachian traditions, supporting local farmers, and creating something that makes people feel a little more at home.

It’s about the memories made around a table, the stories shared over a good meal, and the belief that food has a remarkable way of connecting us all.

From the early mornings to the late nights, from feeding a handful of neighbors to catering celebrations for hundreds, Chef Dale pours his heart into what he does. And if you know him, you know he rarely slows down long enough to appreciate just how much of a difference he makes.

He’s a chef, a storyteller, a champion of Appalachian food, and occasionally the reason the rest of us need an extra cup of coffee! 😂

But above all, he’s someone who believes that good food should do more than fill your stomach. It should feed your soul!

Today, we’re celebrating the man behind so much of what makes Fish Hawk Acres special.

Happy Chef’s Day, Chef Dale! Thank you for your creativity, your dedication, your endless passion, and for reminding us every day that some of the best things in life begin in a kitchen and end around a table. ❤️

PS - He’s also a wonderful boss!
❤️ The FH Team

TODAY AT FISH HAWK ACRES The soup is Minestrone—because vegetables deserve a dramatic entrance.For lunch: Mushroom & Thy...
10/19/2026

TODAY AT FISH HAWK ACRES

The soup is Minestrone—because vegetables deserve a dramatic entrance.

For lunch: Mushroom & Thyme Chicken with a Creamy Pan Sauce over Egg Noodles. Basically, chicken went to the spa and came back delicious.

Teresa made salt-risen bread this morning… and WOW. It smelled like a haunted gym sock had achieved enlightenment. Somehow, it’s still delicious. We call that range.

Meanwhile, Dale made FOUR kinds of cheesecake:

Pumpkin
Chocolate Espresso
New York
New York with Cherries

Come hungry. Leave happy. Possibly carrying cheesecake and questioning your ability to make responsible decisions.

-BalanceDiet

Some of our favorite producers have landed on our shelves—and they brought the good stuff. Alongside our jams, jellies, ...
10/16/2026

Some of our favorite producers have landed on our shelves—and they brought the good stuff.

Alongside our jams, jellies, preserves, and butters, we now have West Virginia fruit and berry wines! Because apparently fruit can be delicious, boozy, and still count as a serving.

Come grab a bottle before your “just browsing” turns into a full-blown pantry restock.

Blooms by Juliette at Fish Hawk has gorgeous bouquets for your favorite person—and Fish Hawk Acres just got a fresh ship...
10/16/2026

Blooms by Juliette at Fish Hawk has gorgeous bouquets for your favorite person—and Fish Hawk Acres just got a fresh shipment of Prosecco, because flowers are lovely, but bubbles say, “I really mean it.”

Come splurge a little. Your favorite person deserves it… and honestly, so do you.

Address

5 W. Main Street
Buckhannon, WV
26201

Opening Hours

Monday 8am - 4pm
Tuesday 8am - 4pm
Wednesday 8am - 4pm
Thursday 8am - 4pm
Friday 8am - 4pm

Telephone

+13044737741

Website

Alerts

Be the first to know and let us send you an email when Fish Hawk Acres posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Fish Hawk Acres:

Shortcuts

Share

Category