Salt Artisan Bakery

Salt Artisan Bakery Spreading salt everywhere I go because of Jesus, thru SOURDOUGH! Order online, pickup at The Florist. SaltArtisanBakery.com

Sourdough 101 is a beginner hands-on class, new classes monthly. Gluten sensitive, dairy free, refined sugar free, no prob me too!

A few years ago, I never would have imagined bread becoming a regular part of our family’s life again.But what started a...
06/10/2026

A few years ago, I never would have imagined bread becoming a regular part of our family’s life again.

But what started as a way to feed my own family has become a reminder that good food doesn’t have to be complicated. Just simple ingredients, slow fermentation, and time.

I love seeing bread become part of everyday life again, not as something reserved for special occasions, but as something shared around a table, delivered to a friend, torn apart by kids at the counter or enjoyed by people who thought bread was no longer an option for them.

That’s the kind of bread I want to make.

There’s room at the table.

I don’t really think of our sourdough sandwich loaf as a “special occasion” bread.I think of it as the bread that simply...
06/09/2026

I don’t really think of our sourdough sandwich loaf as a “special occasion” bread.

I think of it as the bread that simply belongs in your kitchen.

The loaf you reach for to make school lunches, morning toast, grilled cheese, French toast on Saturday, or to go alongside soup for dinner. The loaf you tuck into the freezer so it’s ready for busy weeks or family vacations.

Made with simple, minimal ingredients and naturally fermented, it’s for families who want to know what’s in their food and make good bread part of everyday life.

My hope isn’t that you buy a loaf every once in a while.
It’s that Salt becomes your weekly bread, the one that’s always on the counter, or waiting in the freezer, ready to feed the people you love.

Stay salty yall!

I absolutely love this idea. 🤍These loaves are headed to a sweet mama-to-be’s baby shower, not for the table, but as gif...
06/08/2026

I absolutely love this idea. 🤍

These loaves are headed to a sweet mama-to-be’s baby shower, not for the table, but as gifts for the hostesses.

There’s something so meaningful about giving a gift that can be gathered around and shared with family. A simple loaf of bread feels like a little way of saying, “Thank you for loving and serving others.”

I think fresh bread might just be one of my favorite ways to celebrate people.

Stay salty

✨ Weekly Pre-Orders & scheduling info! Pre-orders are open Sunday & Monday, and I highly recommend ordering ahead this ...
06/07/2026

✨ Weekly Pre-Orders & scheduling info!

Pre-orders are open Sunday & Monday, and I highly recommend ordering ahead this week. I’ll have limited quantities available at the market, so pre-ordering is the best way to make sure your favorites are waiting for you.

This week’s menu:
🤍 Sourdough Sandwich Loaves
🤍 Sourdough Pizza Crusts
🤍 Sourdough Croissant Artisans
🤍 Sourdough White Raspberry Scones

A couple scheduling notes for the next few weeks:
• I will not be at the Farmers Market on June 20th. That week will be pre-orders only, with pickup at The Florist in Chelsea on Wednesday, June 17th.
• Salt will be closed the week of June 21st for some much-needed quality family time and rest.

Thank you all for supporting Salt and allowing me to be a small part of your family table. I can’t wait to see you at the market! 🤍

Stay salty

We have an hour left and still have some focaccia, cinnamon rolls and sandwiches, come and get it! And check out this cu...
06/06/2026

We have an hour left and still have some focaccia, cinnamon rolls and sandwiches, come and get it!
And check out this cute hat I got here from Hen & Hook! It’s like it was made for me.

Good food starts with good ingredients. My favorite almond milk = Malk. Mo and I used to make our own almond milk, cashe...
06/04/2026

Good food starts with good ingredients. My favorite almond milk = Malk.
Mo and I used to make our own almond milk, cashew milk & cashew coffee creamer (sooooo good) with an Almond Cow. But y’all, the amount I needed for bulk baking, it was going to take me forever to milk those almond 😅
Then we found Malk 🙌🏻 it’s 3 ingredients in this bottle! Almonds, water, salt (even pink Himalayan salt and you know that’s my thing!). That’s all that’s needed!
So we you enjoy our cinnamon rolls, know you’re getting the good stuff.

There is something beautiful about the simplicity of this.A loaf of bread. Broken and shared.This loaf is being used by ...
06/03/2026

There is something beautiful about the simplicity of this.

A loaf of bread. Broken and shared.

This loaf is being used by a small group of women gathering for Bible study and communion together. As I prepared it, I couldn’t help but think that the Lord’s Supper in the early church likely looked far more like this than the tiny pieces and cups we’re accustomed to today. Ordinary bread from everyday tables, broken among believers as they remembered the extraordinary sacrifice of Christ.

And He took bread, gave thanks, broke it, and gave it to them, saying, “This is my body given for you; do this in remembrance of me.” Luke 22:19

Women gathered around Scripture. Hearts turned toward the Lord. Bread broken in remembrance. There is something deeply moving about believers sharing communion together, proclaiming the goodness of God and remembering the body that was broken and the blood that was shed for us.

A simple loaf reminds me that some of the most sacred moments happen not in grand places, but around ordinary tables with open Bibles, grateful hearts, and a Savior who promised to be with us.

May we never lose the wonder of remembering Him.

Last day to get your preorders in for Saturday market 👍🏻Did you know…. our cinnamon rolls are DAIRY FREE & use ORGANIC S...
06/01/2026

Last day to get your preorders in for Saturday market 👍🏻
Did you know…. our cinnamon rolls are DAIRY FREE & use ORGANIC SUGARS 😲
I know my bakery isn’t for everyone, and I don’t make perfect breads. But if you’re someone who needs long fermented for better digestion, dairy free options, organic sugar options, I’m your bread lady 🙋🏻‍♀️
SaltArtisanBakery.com

PRE-ORDERS ARE OPEN!We have been working hard in the kitchen and we cannot wait to share this week’s menu with you! 🎉🍞Th...
05/31/2026

PRE-ORDERS ARE OPEN!

We have been working hard in the kitchen and we cannot wait to share this week’s menu with you! 🎉🍞

This week’s menu:
🖤 Sourdough Sandwich Loaves
🩷 Sourdough Rosemary & Thyme Focaccia
🖤 Sourdough Italian Goat Cheese Focaccia
🩷 Sourdough Cinnamon Rolls & Cinnamon Roll Singles
🖤 Sourdough Chocolate Chip Cookies

Pre-orders are open Sunday & Monday only, quantities are limited so don’t wait! Secure yours now at saltartisanbakery.com before it’s too late. 👇

We are so grateful for your support and we are going to bring more quantity to the market this week than ever before, but we still recommend coming early just in case!

Pick up under the pink tent at the Chelsea City Hall Farmers Market : Saturday, June 6th · 9 AM – 12 PM

Stay salty

What a morning! 🥹🍞Rain delay, a quick run back home, and my husband and mom holding it down for our early birds without ...
05/30/2026

What a morning! 🥹🍞

Rain delay, a quick run back home, and my husband and mom holding it down for our early birds without missing a beat. I am so grateful for my people! But they did tell me not to leave again 😂

Thank you for your patience, your grace, and for showing up for us today. It truly means the world to this little bakery. 🥹

Pre-orders open TOMORROW at 8 AM at saltartisanbakery.com

We are bringing more quantity than ever next week, but pre-order spots are limited so we can still have plenty available at the market on Saturday.

(And we did not mean to match 😂 )

Address

Chelsea, AL

Website

Alerts

Be the first to know and let us send you an email when Salt Artisan Bakery posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category